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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 faba/broad bean
 red chili

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBroad bean balls (tamayya) recipe : SBS Food
red onion,    pitta bread,    oil,    red chili,    allspice,    faba/broad bean,    garlic,    tomato
Soaking time overnight   Drain broad beans, then peel and discard skins. Process the beans, onion, chilli, garlic, allspice, and salt and pepper in a food processor to a paste.   Using two tablespoons, ...


picture of recipeVignarola romanesca (braised artichokes and spring vegetables) - Recipes - delicious.com.au
pancetta,    olive oil,    parsley,    mint,    red chili,    peas,    faba/broad bean,    lemon,    spring onion,    artichoke,    lettuce,    pecorino cheese
This is a classic Roman springtime dish. If you want to make it your own you can use other spring vegetables, but artichokes and peas are absolutely necessary.
1.   Fill a large bowl with water and lem...


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picture of recipeBulgur & broad bean salad with zesty dressing recipe | BBC Good Food
bulgur wheat,    red onion,    snap/snow peas,    olive oil,    mint,    red chili,    faba/broad bean,    lime,    radish,    white wine vinegar,    honey
A light salad with plenty of green vegetables, a chilli lime dressing, fresh mint and grains to pack into a lunchbox
STEP 1   Cook the bulgur wheat following pack instructions, adding the broad beans f...


picture of recipeBroad bean and goats’ cheese bruschetta recipe - BBC Food
goat's cheese,    olive oil,    oregano,    red chili,    faba/broad bean,    lemon,    spring onion,    garlic,    bread
A Persian take on this classic Italian starter, but still just as fresh and summery.
Heat a large saucepan filled with boiling water. Blanch the beans very briefly (just to soften, not to cook them th...


picture of recipeFalafel | Healthy recipes | SBS Food
rice bran oil,    sesame seed,    parsley,    coriander leaf,    red chili,    cumin,    chickpea,    faba/broad bean,    onion,    garlic,    baking powder
You will need to begin this recipe 1 day ahead.   In a large bowl, soak the chickpeas and broad beans overnight in cold water, changing the water at least twice during this time.   Drain the chickpeas a...


picture of recipeBroad bean dip (bigilla) recipe : SBS Food
chicken stock,    olive oil,    red chili,    faba/broad bean,    lemon,    carrot,    garlic,    crackers
Soaking time overnight   Cooling time 10 minutes   Drink match 2012 Holly’s Garden Pinot Gris, Gippsland, Vic ($25)   Place beans and stock in a saucepan and bring to the boil. Add garlic and chill...


picture of recipeBroad Bean, Mint and Chilli Pasta Recipe | olivemagazine
butter,    olive oil,    mint,    red chili,    faba/broad bean,    lemon,    spring onion,    garlic,    parmesan cheese,    pecorino cheese,    pasta,    creme freche,    double cream
Chopped mint pairs perfectly with broad beans – this pasta dish combines them both with lemon, chilli and cream for a quick and easy summer pasta dish
STEP 1   Bring a large pan of salted water t...


picture of recipeFresh pea, broad bean and ham hock salad recipe - BBC Food
pea shoots,    snap/snow peas,    olive oil,    pepper,    parsley,    mint,    red chili,    peas,    faba/broad bean,    spring onion,    ham,    apple cider vinegar,    salt
Make pea the star ingredient in this delicious ham hock salad recipe.
Bring a large pan of water to the boil, add the broad beans and cook for two minutes. Remove the beans with a slotted spoon and pl...


picture of recipeMixed Vegetables in Coconut Milk Recipe - Food.com
peanut oil,    turmeric,    tamarind,    mustard seed,    curry leaf,    coriander seed,    red chili,    cumin,    peas,    faba/broad bean,    coconut milk,    potato,    carrot,    garlic,    pumpkin,    cauliflower,    salt
Mixed vegetables in coconut milk is a deliciously creamy and fragrant recipe made from seasonal vegetables. This is a simple tasting main dish.
Serving Size: 1 (225) g   Servings Per Recipe: 4   AMT. PE...


picture of recipeLamb sausages in prosciutto with fresh green salad recipe - BBC Food
ground lamb,    red onion,    dry cured ham,    olive oil,    oil,    pepper,    parsley,    mint,    coriander seed,    red chili,    cumin,    peas,    faba/broad bean,    cucumber,    spinach,    garden rocket,    eggs,    bacon,    mustard,    white wine vinegar,    salt,    bread crumbs,    creme freche,    yogurt (plain)
For the lamb sausages, preheat the oven to 190C/375F/Gas 5. Lightly grease a baking tray   Place the lamb mince in a large bowl and break it up using a fork. Add the ground coriander, cumin, onion, par...


picture of recipeBaked Shimla Mirch Recipe by foodlover | ifood.tv
butter,    green pepper,    red pepper,    cashew,    curry leaf,    coriander seed,    red chili,    peas,    faba/broad bean,    sultana,    potato,    carrot,    onion,    garlic,    salt,    rice
1. Gently remove the tops of the peppers. Scrape out the seeds and ribs and sit the peppers in an ovenproof dish.   2. Melt the butter in a medium frying pan, add the onions, onion seeds, curry leaves,...


picture of recipeBroad Beans with Spring onions Recipe by Madhuri.Dixit | ifood.tv
butter,    green pepper,    chili dried/powder,    corn oil,    ginger root,    coriander leaf,    red chili,    faba/broad bean,    mushrooms,    spring onion,    onion,    garlic,    salt,    lemon juice
Heat the butter with 1 tablespoon of oil and fry the onion seeds for 30 seconds, add the spring onions and fry until soft.   Add half the red chillies, green pepper, garlic, ginger, chilli powder and l...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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