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 fennel
 vegetable stock

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picture of recipeLentil and Potato Casserole Recipe - Food.com
tomato paste,    vegetable stock,    olive oil,    cooking spray,    lentil,    potato,    onion,    fennel,    tomato,    seasoning
This warming vegetable dish can be enjoyed as a meal or as a side. Play with the flavours and you can turn this in to a curry casserole (add curry powder instead of Italian herbs) or try Moroccan spic...


picture of recipeTomato Fennel Soup Recipe - Food.com
vegetable stock,    olive oil,    pepper,    fennel leaf,    carrot,    shallot,    fennel,    tomato,    salt
An elegant starter soup, especially for winter when the best tomatoes come in cans. From the Mediterranean Vegan Kitchen.
Serving Size: 1 (291) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALU...


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picture of recipeCelery Fennel Soup Recipe - Food.com
vegetable stock,    chicken stock,    olive oil,    pepper,    potato,    onion,    fennel,    celery,    salt,    white wine
Fennel makes this soup very fragrant and flavorful.
Serving Size: 1 (182) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 127.2   Calories from Fat 63 g 50 %   Total Fat 7 g 10 %   S...


picture of recipeFennel and Rice Porridge Recipe - Food.com
vegetable stock,    chicken stock,    peas,    fennel,    eggs,    rice,    water
For a bland main course
Serving Size: 1 (575) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 521.9   Calories from Fat 83 g 16 %   Total Fat 9.3 g 14 %   Saturated Fat 2.6 g 12 %   C...


picture of recipeTomato Soup with Parmesan Toast Recipe | MyRecipes
vegetable stock,    olive oil,    thyme,    pepper,    onion,    garlic,    fennel,    tomato,    salt,    parmesan cheese,    bread
We kept the soup slightly chunky, though it can also be pureed until smooth. Use an immersion blender, if desired. Hanukkah celebrants eat dairy during the holiday to commemorate the Jewish heroine Ju...


picture of recipeCreamy Asparagus Soup With Fennel Recipe - Food.com
brown rice,    vegetable stock,    chicken stock,    oil,    barley,    pepper,    onion,    fennel,    asparagus,    salt,    milk
Based on a recipe from Cathy Luchetti’s book, The Hot Flash Cookbook. The recipe intro says, “Thickened with grains, this elegant and robustly flavored soup by Linda Hillel uses al...


picture of recipeRoasted-Potato Fennel Soup Recipe - Food.com
red potato,    heavy cream,    vegetable stock,    chicken stock,    olive oil,    pepper,    onion,    garlic,    fennel,    salt
From Ina Garten (Barefoot Contessa), great, hearty, vegetarian soup. My husband, who won't eat meatless meals, raves about this soup.
Serving Size: 1 (603) g   Servings Per Recipe: 10   AMT. PER SER...


picture of recipeSalmon Chowder Recipe - Food.com
butter,    vegetable stock,    chicken stock,    pepper,    dill,    potato,    onion,    leek,    fennel,    salmon,    salt,    cream,    milk,    flour
This is a recipe I got from my Mother-in-Law. I was at first put off by the fennel, I don't particularly like the taste of anise, but it adds such a pleasant, unique flavor that I'd have reall...


picture of recipeFennel Soup for Two Recipe - Food.com
butter oil,    vegetable stock,    olive oil,    turmeric,    tarragon,    pepper,    onion,    garlic,    fennel,    salt,    double cream
My Dh loves fennel and when we made this he almost ate it all. Its nice with crusty bread and a small salad.
Serving Size: 1 (235) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: ...


picture of recipeFennel Soup Recipe - Food.com
heavy cream,    vegetable stock,    chicken stock,    oil,    star anise,    pepper,    fennel seeds,    potato,    onion,    leek,    garlic,    fennel,    salt
A creamy and warming vegetable soup.
Serving Size: 1 (384) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 333.3   Calories from Fat 221 g 66 %   Total Fat 24.6 g 37 %   Saturated Fa...


picture of recipeBaby Artichokes and Sausage Rigatoni Recipe | MyRecipes
chicken,    red bell pepper,    vegetable stock,    fennel seeds,    onion,    garlic,    fennel,    artichoke,    sausage,    salt,    parmesan cheese,    pasta,    fat,    white wine,    whipped cream
Notes: To be completely edible, small artichokes must be peeled down to tender leaves that are pale green to the tip. Save fennel leaves to garnish pasta.
Instructions Checklist   Step 1   Break off and...


picture of recipeBrussels Sprouts and Walnuts With Fennel and Shallots Recipe - Food.com
butter,    vegetable stock,    chicken stock,    walnut,    pepper,    shallot,    onion,    fennel,    brussels sprout,    salt,    sugar
From the local newspaper a few years ago. Good with the Turkey dinner, or baked ham dinner.
Serving Size: 1 (145) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 190.6   Calories f...


picture of recipeEnglish Pea Soup Recipe
butter,    vegetable stock,    tarragon,    parsley,    chives,    peas,    radish,    parsnip,    carrot,    spring onion,    fennel
Fresh green English peas take center stage in this traditional, springtime soup. Full of root vegetables like parsnips and carrots, this vegetarian soup will help you transition from heavier winter fa...


picture of recipePacific Salmon Chowder
butter,    lemon peel,    vegetable stock,    chicken stock,    pepper,    potato,    garlic,    fennel,    salmon,    salt,    half and half,    flour
Pacific Salmon Chowder
Thaw fish, if frozen. Rinse fish; pat dry with paper towels. Cut fish into 1-inch chunks.   In a 5- to 6-quart Dutch oven melt butter over medium heat. Add chopped fennel; cook 5...


picture of recipePoached fennel with pink prawns and almonds - Recipes - delicious.com.au
vegetable stock,    olive oil,    almond,    lemon,    fennel,    prawn,    cream,    milk
Rachel Khoo's dish of poached fennel with prawns is a creamy, crunchy full-flavoured easy entertainer.
1.   Cut the fennel lengthways into quarters. Remove and reserve the fronds, then trim the tou...


picture of recipeBean & barley soup recipe | BBC Good Food
vegetable stock,    oil,    barley,    lima bean,    chickpea,    onion,    garlic,    fennel,    tomato,    spinach,    parmesan cheese
Low-fat, vegetarian and super-healthy, this filling one-pot lunch or dinner is packed with chickpeas, butter beans and pearl barley
STEP 1   Heat the oil in a saucepan over a medium heat, add the onion...


picture of recipeFennel and almond soup with green olive smash - Recipes - delicious.com.au
vegetable stock,    olive oil,    almond,    parsley,    fennel seeds,    caper,    olive,    onion,    garlic,    fennel,    celery,    lemon juice
Creamy, elegant fennel soup is made even better with a garnish of salty smashed olives and capers.
1.   Heat a large frypan over medium heat. toast fennel seeds for 2 minutes, stirring, until fragrant....


picture of recipeVegetarian Times Fennel and Tomato Soup Recipe | SparkRecipes
vegetable stock,    olive oil,    parsley,    fennel seeds,    fennel,    tomato,    sausage,    dry vermouth,    white wine,    water
Fennel and tomato pair nicely for an Italian-style tomato soup. Save fennel fronds to use as a garnish.
Heat oil in soup pot over medium heat. Add fennel, and saute 3 to 5 minutes. Stir in sausages a...


picture of recipeCauliflower Risotto Recipe | Olive Magazine
butter,    risotto rice,    vegetable stock,    parsley,    onion,    garlic,    fennel,    cauliflower,    white wine
Try our cauliflower and fennel risotto for an easy yet impressive dish. Creamy arborio rice balances well with white wine, chopped cauliflower and fennel
STEP 1   Melt a knob of butter in a wide shallo...


picture of recipePrawn, fennel & rocket risotto recipe | BBC Good Food
risotto rice,    vegetable stock,    olive oil,    lemon,    onion,    garlic,    fennel,    garden rocket,    prawn
This prawn and fennel risotto gets a little extra kick from lemon zest and and rocket - perfect for a dinner party
STEP 1   Put the stock in a large saucepan, bring to the boil, then lower to a simmer....


picture of recipeCelery and parsnip soup with bottarga - Recipes - delicious.com.au
chicken,    vegetable stock,    olive oil,    bay leaf,    parsnip,    onion,    garlic,    fennel,    celery,    bread,    cream
Tobie takes a favourite winter soup - celery and parsnip - and dresses it up with a luxurious Italian accessory, bottarga.
1.   Heat oil in a large saucepan over medium heat. Add chopped celery, parsni...


picture of recipeBraised Fennel
vegetable stock,    chicken stock,    olive oil,    star anise,    rosemary,    pepper,    fennel,    salt,    lemon juice
Beautiful braised fennel which makes for an inviting side dish. This vegetarian recipe from Angela Hartnett is seasoned with rosemary, lemon and star anise.
Cut the fennel into quarters or eighths, de...


picture of recipeSalted ricotta and fennel - Recipes - delicious.com.au
black olive,    red capsicum pepper,    vegetable stock,    ricotta cheese,    olive oil,    chives,    lentil,    fennel,    sun dried tomatoes,    white wine
Set on a bed of lightly roasted fennel, this recipe for salted ricotta encased in whole roasted capsicums will take you back to the Mediterranean.
1.   Preheat the oven to 200 C. Line the base of a lar...


picture of recipeFennel and mascarpone risotto with scallops and prosciutto recipe | delicious. magazine
butter,    risotto rice,    dry cured ham,    mascarpone,    vegetable stock,    olive oil,    parsley,    onion,    garlic,    fennel,    scallop,    white wine
Take risotto to new flavour heights by adding fennel and mascarpone to the buttery rice base and finishing with crispy prosciutto and seared scallops.
Melt the butter in a large, deep frying pan over ...


picture of recipeSkye McApine Sicilian cous cous salad | House & Garden
vegetable stock,    olive oil,    almond,    pepper,    caper,    lemon,    fennel,    garden rocket,    tuna,    salt,    cous cous,    water
Skye McAlpine shares a recipe from 'A Table For Friends' of cous cous pepped up with tuna, fennel and almonds.
Step 1   Pour the couscous into a large heatproof bowl. Dissolve the stock cube in...


picture of recipeChilled Zucchini Soup Recipe | MyRecipes
champagne vinegar,    sweet onion,    lemon peel,    vegetable stock,    olive oil,    garlic,    fennel,    zucchini/courgette,    salt,    lemon juice,    buttermilk,    water
Refreshing Chilled Zucchini Soup is full of fresh flavors and just the ticket for a summer lunch or light supper. Make this soup ahead and store up to 2 days.
Instructions Checklist   Step 1   Saute oni...


picture of recipeWhite Bean Fennel Soup Recipe - Food.com
white bean,    vegetable stock,    thyme,    pepper,    bay leaf,    mushrooms,    onion,    garlic,    fennel,    tomato,    spinach
There are several versions of this recipe on the web. I pulled them together and made some changes so it works better with a Nutritarian eating style.....For each can of low sodium broth, I substitute...


picture of recipeRoasted Garlic Potato Leek And Fennel Soup Recipe | CDKitchen.com
vegetable stock,    olive oil,    thyme,    pepper,    bay leaf,    potato,    leek,    garlic,    fennel,    salt,    sour cream,    yogurt (plain)
A recipe for Roasted Garlic Potato Leek And Fennel Soup made with garlic, olive oil, leeks, fennel bulbs, vegetable stock, potatoes, fresh thyme, bay
Place garlic cloves in small baking pan; add 2 tab...


picture of recipeBaked fennel, tomatoes and Spanish onion - Recipes - delicious.com.au
butter,    red onion,    brioche,    vegetable stock,    olive oil,    marjoram,    garlic,    fennel,    tomato,    pecorino cheese
This slow-cooked vegetarian recipe is the perfect one-pot winter warmer.
1.   Preheat the oven to 200 C.   2.   For the breadcrumb topping, place brioche in a food processor and whiz to fine crumbs. Add ...


picture of recipeNorth African-Spiced Vegetable Tagine Recipe | MyRecipes
vegetable stock,    olive oil,    turmeric,    pepper,    parsley,    paprika,    coriander leaf,    coriander,    cumin,    peas,    turnip,    potato,    carrot,    garlic,    fennel,    tomato,    salt,    lemon juice
Learn how to make North African-Spiced Vegetable Tagine. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Heat oil in a large skillet over ...


picture of recipeGarlic-Roasted Potatoes and Fennel Recipe | MyRecipes
red potato,    green bell pepper,    vegetable stock,    olive oil,    cooking spray,    saffron,    pepper,    paprika,    fennel seeds,    coriander seed,    garlic,    fennel,    sherry vinegar,    salt
The Spanish smoked paprika known as pimenton gives a lovely smoky flavor to this side dish.
Instructions Checklist   Step 1   Preheat the oven to 375 .   Advertisement   Step 2   Trim tough outer leaves fr...


picture of recipeRoasted Vegetable Couscous Salad With Harissa-style Dressing Recipe - Food.com
black olive,    tomato paste,    red pepper,    salad,    vegetable stock,    goat's cheese,    vegetables,    olive oil,    pepper,    black onion seed,    cayenne pepper,    caper,    cumin,    basil,    onion,    garlic,    fennel,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    cous cous,    lime juice
The combination of goats' cheese and roasted vegetables on a cool bed of couscous mixed with salad leaves and a spicy dressing is positively fabulous.
Serving Size: 1 (639) g   Servings Per Recipe:...


picture of recipeTomato Fennel Soup With Garlic Croutons Recipe - Food.com
vegetable stock,    dry sherry,    olive oil,    pepper,    fennel seeds,    anise,    carrot,    onion,    garlic,    fennel,    tomato,    salt,    parmesan cheese,    bread,    sugar
A delicious soup for the early fall, made with late harvest tomatoes and the first fennel of the season. The acidity of the tomatoes witll retard the cooking of the vegetables, so be sure they are ver...


picture of recipeNew England Soup Factory's Spinach and Zucchini Bisque Recipe - Food.com
butter,    heavy cream,    vegetable stock,    chicken stock,    olive oil,    pepper,    nutmeg,    potato,    onion,    leek,    garlic,    fennel,    celery,    zucchini/courgette,    spinach,    salt
Another recipe from the New England Soup Factory, known for their hearty and unusual combinations. The roasted leeks lend a smoky spice to the normally mild spinach and zucchini. I loved to get this w...


picture of recipeQuinoa and Beluga Lentil Salad Recipe - Food.com
quinoa,    vegetable stock,    olive oil,    pepper,    parsley,    coriander,    lentil,    avocado,    lemon,    radish,    carrot,    garlic,    fennel,    celery,    tomato,    mustard,    red wine vinegar,    salt
This recipe was clipped from Clean Eating Magazine, May/June 2010 and is from Chef Brian Lewis, executive chef at The Farmhouse, co-owned by Richard Gere. The restaurant is dedicated to the slow-food ...


picture of recipeSmoky Bean Soup With Lemon-Pea Coulis and Sesame Flavored Shiita Recipe - Food.com
liquid smoke,    shiitake mushroom,    vegetable stock,    sesame seed oil,    olive oil,    herbes de provence,    tarragon,    parsley,    oregano,    marjoram,    ginger root,    coriander leaf,    kidney bean,    peas,    potato,    carrot,    onion,    garlic,    fennel,    celery,    soy sauce,    salt,    lemon juice,    water
I came up with this recipe on a grey November day. I felt like something filling but tasty and unusual at the same time.
Serving Size: 1 (522) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE...


picture of recipeButternut Squash Pilaf Recipe | EatingWell
red onion,    tomato paste,    brown rice,    vegetable stock,    olive oil,    pepper,    oregano,    cinnamon,    butternut squash,    garlic,    fennel,    salt,    white wine,    water
Grated butternut squash adds color and nutrients to this brown rice pilaf. This is a riff on a traditional Greek dish that calls for Greek pilaf rice and pumpkin; here we've substituted instant br...


picture of recipeSpring Risotto Recipe - Food.com
butter,    risotto rice,    red bell pepper,    vegetable stock,    olive oil,    rosemary,    pepper,    parsley,    mint,    coriander seed,    lemon,    onion,    garlic,    fennel,    salt,    parmesan cheese,    white wine,    lemon juice
This is a great rice dish served as a main or side dish.
Serving Size: 1 (168) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 358.7   Calories from Fat 131 g 37 %   Total Fat 14.6 ...


picture of recipeHealthy pilaf of mixed grains and sweet potato recipe | delicious. magazine
bulgur wheat,    wild rice,    quinoa,    vegetable stock,    olive oil,    red chili,    avocado,    lime,    sweet potato,    onion,    garlic,    fennel,    balsamic vinegar,    sherry vinegar
For a hearty vegetarian dinner, try Diana Henry's pilaf recipe – made with mixed grains, sweet potato and fennel, served with an avocado cream.
Heat the oven to 190 C/fan170 C/gas 5. Put the...


picture of recipeWeight Watchers Italian Zero Points Soup Recipe - Food.com
red pepper,    chili dried/powder,    vegetable stock,    thyme,    pepper,    parsley,    oregano,    basil,    onion,    garlic,    fennel,    zucchini/courgette,    tomato,    spinach,    salt
From the WW website, posted here for my 'zaar buddies. The following are variations that can be added to the soup with the accompanying POINTS:
Serving Size: 1 (140) g   Servings Per Recipe: 12   AM...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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