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 Involtini Alla Siciliana Recipe - Food.com
tomato sauce, swordfish, olive oil, pine nut, pepper, parsley, oregano, fennel leaf, red chili, caper, orange, olive, currant (zante), salt, bread crumbs, white wine
From Iron Chef Mario Batali on Food Network, this is a swordfish recipe from Sicily that sounds very good.
Serving Size: 1 (456) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 59...
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| Dehydrator Tomato Meat Sauce Recipe - Food.com
bell pepper, ground beef, pepper, oregano, fennel leaf, dried onion, basil, olive, mushrooms, garlic, celery, sun dried tomatoes, worcestershire sauce, salt, sugar, water
(Dried tomato and tomato powder version) This sauce combines dried tomato slices (crushed) and dried tomato powder (rehydrated to paste) for a great tomato taste. Remember that dried tomato slices are...
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 Brined Green Olives | Australia's Best Recipes
thyme, oregano, fennel leaf, lemon, olive, garlic, salt, water
This is for the olive lovers.
Sort and clean olives. Hit each one with a small hammer or rolling pin, so that the flesh cracks but the olive stays intact. Place olives in a large pan or stockpot and ...
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