Liver Curry Recipe - Food.com liver,    green pepper,    lemon peel,    beef stock,    oil,    fennel seeds,    coriander seed,    red chili,    cumin,    coconut milk,    onion,    garlic This is an Indonesian recipe, easy to cook and tastes great. Serving Size: 1 (877) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 588.8   Calories from Fat 302 g 51 %   Total Fat 3...

carrot curry Recipe - Food.com peanut oil,    turmeric,    fennel seeds,    curry leaf,    coriander seed,    green chili,    cayenne pepper,    cumin,    coconut milk,    carrot,    shallot,    salt this is adapted from madhur jaffrey's recipe Serving Size: 1 (188) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 208.4   Calories from Fat 147 g 71 %   Total Fat 16.4 g 25 %   ...

Apricot-Coconut Pearls Recipe - Food.com desiccated coconut,    fennel seeds,    cinnamon,    coconut milk,    apricot,    brown sugar,    chocolate This is sweet, but doesn't have a lot of sugar in it. The apricot-coconut paste must be handled when it is chilled. If necessary, thin the melted white cooking chocolate with coconut milk if it sh...

Laotian Chicken & Rice Soup Recipe - Food.com chicken,    peanut oil,    peanut,    fennel seeds,    cayenne pepper,    cinnamon,    coconut milk,    mushrooms,    spring onion,    garlic,    rice My hubby used to eat this soup when he was there and it was a hit. Now I sometimes substitute or add fresh mushrooms. Either is great. Photos are of the soup with the chicken and mushrooms and then th...

Sri Lankan Chicken Curry Recipe chicken thigh,    chili dried/powder,    oil,    turmeric,    paprika,    pandan leaf,    lemongrass,    ginger root,    fenugreek/methi seed,    fennel seeds,    curry leaf,    coriander seed,    cinnamon,    cumin,    cardamom,    coconut milk,    onion,    garlic,    tomato,    vinegar,    salt,    ghee Sri Lanka is a gorgeous little island and its food is absolutely divine. This chicken curry is a cross between Indian and Malaysian curry. Heat butter/oil. Add fenugreek and curry leaves until they st...

Indonesian Liver Curry Recipe - Food.com liver,    green pepper,    chili dried/powder,    lemon peel,    beef stock,    oil,    fennel seeds,    coriander seed,    red chili,    cumin,    coconut milk,    onion,    garlic,    salt,    water With only a few steps to cooking this is a simple and interesting way to cook liver, so good for you. Serving Size: 1 (880) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 560   Ca...

Sri Lankan Beef Curry Dinner Recipe | MyRecipes beef sirloin steak,    lemon peel,    cooking spray,    turmeric,    pepper,    ginger root,    fennel seeds,    coriander seed,    jalapeno,    cumin,    coconut milk,    onion,    garlic,    white wine vinegar,    salt,    rice Serve this beef curry for the first dinner at camp. You can prep the ingredients at home and cook the rice later. Instructions Checklist   Step 1   Cook coriander, cumin, fennel, and turmeric in a small...

Chettinad Curry Eggs Recipe - Food.com chili dried/powder,    oil,    turmeric,    ginger root,    fenugreek/methi seed,    fennel seeds,    coriander seed,    cinnamon,    cumin,    coconut milk,    lime,    onion,    garlic,    tomato,    eggs,    salt I like this recipe as it comes from the same area as Chettinad Chicken, it goes well with the chicken. If you enjoy cooking this is one for you. Serving Size: 1 (308) g   Servings Per Recipe: 4   AMT. P...

Indonesian Coconut Chicken Crock Pot Recipe - Food.com chicken drumstick,    pepper,    fennel seeds,    coriander,    cinnamon,    cumin,    coconut milk,    spring onion,    onion,    garlic,    salt,    lemon juice,    water Adjust all seasonings to taste. This can also be made in the oven. Serving Size: 1 (413) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 682.1   Calories from Fat 385 g 57 %   Total...

Madhur Jaffrey's Vegan Mulligatawny Recipe - Food.com vegetable stock,    olive oil,    curry powder,    turmeric,    pepper,    ginger root,    fennel seeds,    coriander seed,    coriander,    cayenne pepper,    cumin,    lentil,    chickpea,    coconut milk,    potato,    garlic,    salt,    lemon juice Mulligatawny is a lemon & black pepper flavored lentil Indian soup. This recipe is an adaptation of several different adaptations of Madhur Jaffrey's recipe. I like it very lemony so I usually...

Burmese-Style Vegetable curry with Golden Rice - Vegetarian Society desiccated coconut,    vegetable stock,    oil,    cashew,    sesame seed,    saffron,    mustard seed,    ginger root,    fennel seeds,    coriander leaf,    cloves,    cinnamon,    cardamom,    bay leaf,    peas,    coconut milk,    carrot,    spring onion,    garlic,    green beans,    zucchini/courgette,    salt,    rice,    sugar Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Heat oil in large frying pan or wok. Stir fry seeds for about 20 secon...

Leftover chicken curry recipe - BBC Food chicken,    oil,    turmeric,    pepper,    fennel seeds,    curry leaf,    green chili,    coconut milk,    lime,    onion,    garlic,    tomato,    salt,    sugar This leftover chicken curry celebrates the flavours of South India and is a perfect way to use up leftover roast chicken. In a pestle and mortar, grind the fennel seeds and black peppercorns to a coa...

Thick & Spicy Soup Recipe - Food.com chili dried/powder,    curry paste,    chicken stock,    orange peel,    canola oil,    ginger root,    fennel seeds,    cinnamon,    coconut milk,    apricot,    potato,    carrot,    shallot,    spring onion,    onion,    garlic,    tomato,    pumpkin,    peanut butter,    soy sauce,    salt,    brown sugar I hope you enjoy this spicy and hearty soup that was created for RSC 9. Serve with a crusty loaf of white bread and sweet butter. Serving Size: 1 (338) g   Servings Per Recipe: 4   AMT. PER SERVING % DA...

Madras Lamb Curry - another delicious recipe from Cook Eat World oil,    garam masala,    turmeric,    tamarind,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    chili pepper,    cinnamon,    cumin,    cardamom,    coconut milk,    onion,    garlic,    lamb,    salt,    sugar,    ghee My Madras Lamb Curry has the most amazing fragrant flavour - peppery, slightly sweet and sour and a texture so creamy and glossy. It's a taste sensation. Coat the lamb with salt, turmeric and gara...

Mughali Lamb Khorma | Recipes Wiki | Fandom chili dried/powder,    cashew,    garam masala,    ginger root,    fennel seeds,    coriander,    green chili,    coconut milk,    onion,    garlic,    tomato,    lamb,    cream 500 g diced lamb 1 finely chopped onion 1 finely chopped tomato 2 tsp ginger finely chopped 2 tsp garlic finely chopped 2 tsp chili powder 2 tsp fennel powder 1⁄2 cup finely chopped fresh green ...

Methi Mushroom Masala - A frangrant vegan curry from Cook Eat World fenugreek/methi,    chili dried/powder,    oil,    garam masala,    turmeric,    pepper,    paprika,    fenugreek/methi powder,    fenugreek/methi seed,    fennel seeds,    curry leaf,    coriander seed,    cumin,    cardamom,    coconut milk,    button mushroom/champignon,    onion,    tomato,    salt This delicious vegan Methi Mushroom Masala has flavour in spades. Rich and creamy with an intoxicating fragrance and flavour courtesy of fresh fenugreek. Add the oil to a large pan over a moderate/hig...

Monkfish Curry Recipe | olivemagazine black mustard seeds,    chili flavored oil,    monkfish,    chili dried/powder,    coconut oil,    curry powder,    turmeric,    tamarind,    saffron,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    green chili,    asafoetida,    coconut milk,    coconut,    onion,    garlic,    tomato,    milk,    ghee Recreate this Indo-Chinese recipe from Soho’s chic Kolkata-inspired cafe, Fatt Pundit. It's worth making your own sauce for this decadent monkfish curry STEP 1   Soak the saffron in the milk ...

Sri Lankan crab curry recipe | delicious. magazine oil,    mustard powder,    fennel seeds,    curry leaf,    coriander seed,    cloves,    red chili,    cinnamon,    cumin,    bay leaf,    coconut milk,    lime,    onion,    garlic,    crab This rich, exotic crab curry is a real triumph of Sri Lankan cuisine. In Sri Lanka, this dish would be accompanied by a rice, vegetable dishes and pickles. Remove the crabs’ claws. Leave them wh...

Chickpea Curry - Cooking Classy olive oil,    turmeric,    pepper,    paprika,    mustard powder,    ginger root,    fennel seeds,    coriander seed,    coriander leaf,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    chickpea,    coconut milk,    onion,    garlic,    tomato,    salt,    lemon juice,    lime juice This Chickpea Coconut Curry is a healthy, vegan recipe made with hearty chickpeas, rich and creamy coconut milk, earthy spices, sweet tomatoes and fresh lime and cilantro. Measure spices into a bowl i...

Bombay Palace's Chicken Madras Recipe | CDKitchen.com chicken breast,    tomato paste,    chili dried/powder,    oil,    turmeric,    mustard seed,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    cloves,    cumin,    coconut milk,    coconut,    onion,    garlic,    salt,    lemon juice A recipe for Bombay Palace's Chicken Madras made with ground turmeric, red chili powder, ground coriander, ground fennel, ground cumin, dry In small bowl, stir together all dry masala ingredients....

Roti canai with yellow lentil curry recipe - Recipes - delicious.com.au butter,    split peas,    red onion,    vegetable stock,    oil,    curry powder,    turmeric,    mustard seed,    lemongrass,    ginger root,    fennel seeds,    curry leaf,    green chili,    chili pepper,    cinnamon,    lentil,    coconut milk,    lime,    shallot,    garlic,    tomato,    eggs,    condensed milk,    water,    flour delicious. Food Editor Georgie Esdaile puts her own spin on a classic Malay dish, packed with quintessential Malaysian flavours. 1.   To make the roti canai, place flour, condensed milk, egg, butter an...

Barbecued satay chicken | The Cook Up | Lizzy Hoo | SBS Food chicken,    red onion,    salad,    olive oil,    turmeric,    lemongrass,    ginger root,    fennel seeds,    cumin,    coconut milk,    shallot,    garlic,    salt,    sugar My dad used to cook satay at my school fetes and he would sell out by midday. I can’t show you the sauce because that’s a top family secret, but I can show you the marinade I often use for...

Cashew Nut Curry (Kaju Maluwa) - from Cook Eat World chili dried/powder,    coconut oil,    cashew,    turmeric,    star anise,    paprika,    fennel seeds,    curry leaf,    coriander seed,    coriander,    cloves,    cinnamon,    cumin,    cardamom,    coconut milk,    onion,    salt This cashew nut curry is a rich, creamy Indian and Sri Lankan delight. Go nuts over the amazing taste, texture and fragrance! Add the cashew nuts to a bowl, cover with cold water and soak for 1 hour. ...

Coconut chicken curry recipe - BBC Food chicken thigh,    coconut oil,    oil,    curry powder,    pepper,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    coriander,    chili pepper,    cinnamon,    cumin,    coconut milk,    onion,    garlic,    salt,    rice This creamy coconut chicken curry hails from Sri Lanka. The roasted curry powder gives a wonderful toasted aroma to the finished curry. For the curry powder, heat a wide heavy-based pan over a medium...

Authentic Madras Curry Recipe, Lamb, Pork or Beef | Madhur Jaffrey peanut oil,    olive oil,    pepper,    ginger root,    fenugreek/methi seed,    fennel seeds,    coriander seed,    coriander,    cloves,    green chili,    red chili,    coconut milk,    onion,    garlic,    tomato,    lamb,    salt This versatile recipe for a madras curry is from Madhur Jaffrey. Rich with southern Indian flavours and the heat of dried chilli, it can be made with lamb, pork or beef. Put the coriander seeds, peppe...

Beef Rendang - A Mouthwatering Indonesian Curry from Cook Eat World beef rump steak,    shrimp paste,    red onion,    chili dried/powder,    oil,    turmeric,    star anise,    pepper,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    fennel seeds,    coriander seed,    cumin,    cardamom,    coconut milk,    coconut,    shallot,    garlic,    salt,    palm sugar,    brown sugar The Beef Rendang is Royalty within the curries of South East Asia. Meltingly delicious and decadent - get the recipe at cookeatblog.com To make the paste   Add all the paste ingredients to a blender or...

Curried Cauliflower Soup with Coconut and Chiles Recipe vegetable stock,    olive oil,    turmeric,    pepper,    ginger root,    fennel seeds,    coriander seed,    coriander,    jalapeno,    cayenne pepper,    cinnamon,    cumin,    allspice,    coconut milk,    lime,    potato,    onion,    garlic,    cauliflower,    salt,    white wine Chef Annie Somerville thickens and enriches her fragrant cauliflower soup with unsweetened coconut milk. The thinly sliced jalapeno served on top adds a bright, fresh heat that's delicious with th...

Saag Gosht (Lamb & Spinach Curry) - a recipe from Cook Eat World lamb shoulder,    fenugreek/methi,    chard,    mango pickle,    oil,    garam masala,    turmeric,    star anise,    pepper,    paprika,    mustard seed,    ginger root,    fenugreek/methi seed,    fennel seeds,    coriander seed,    chili pepper,    cinnamon,    cumin,    cardamom,    bay leaf,    coconut milk,    onion,    garlic,    tomato,    salt,    cream Saag Gosht is a wonderful, rich and flavourful lamb curry, where juicy, tender lamb meets creamy spinach - packed with flavour and fragrance. To make the saag puree   Remove the leaves from the stems o...

Thai duck curry recipe | delicious. magazine duck leg,    sunflower oil,    white peppercorn,    mace,    lemongrass,    ginger root,    fennel seeds,    coriander seed,    coriander leaf,    red chili,    cumin,    coconut milk,    potato,    shallot,    garlic,    salt,    brown sugar,    lime juice Pour the coconut milk into a medium saucepan and bring to a simmer. Add the duck and simmer, uncovered, for 1 hour, until the meat is tender and the milk has reduced by half. If it has not, return it ...

Lentil Curry - Cooking Classy vegetable stock,    olive oil,    turmeric,    pepper,    paprika,    mustard powder,    ginger root,    fenugreek/methi leaf,    fennel seeds,    coriander seed,    coriander,    cloves,    cayenne pepper,    cinnamon,    cumin,    lentil,    coconut milk,    onion,    garlic,    tomato,    salt delicious lentil curry - it's a vegan dish that's brimming with well spiced indian flavors, a creamy coconut sauce, and it's perfectly hearty and filling to a small bowl add coriander, ***...

Golden Vegetable Soup Recipe | EatingWell vegetable stock,    olive oil,    turmeric,    ginger root,    fennel seeds,    coriander seed,    chili pepper,    cumin,    coconut milk,    butternut squash,    onion,    cauliflower,    salt,    lime juice In this vegan golden vegetable soup, butternut squash adds color, while ginger, serrano pepper and spices add depth and earthy flavors. Instructions Checklist   Step 1   Heat oil in a large Dutch oven o...

Satay Daging Recipe - Food.com beef rump steak,    turmeric,    fennel seeds,    cumin,    coconut milk,    lemon,    salt,    sugar This is a recipe from The Complete Asian Cookbook by Charmaine Solomon. Serving Size: 1 (129) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 259.9   Calories from Fat 146 g 56 %   ...

Goan Beef Curry Recipe beef stewing meat,    oil,    turmeric,    ginger root,    fenugreek/methi seed,    fennel seeds,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    coconut milk,    onion,    garlic Not a typical Indian curry as it uses beef and coconut milk. Don't let the long list of spices put you off. This could be a useful dish for someone on a dairy free diet. Serve with basmati rice or...

Coromandel Lamb Curry Recipe - Food.com chili dried/powder,    desiccated coconut,    oil,    poppy seed,    peppercorn,    paprika,    ginger root,    fennel seeds,    coriander seed,    cloves,    cinnamon,    cumin,    bay leaf,    coconut milk,    onion,    garlic,    tomato,    lamb,    salt This is a super recipe for those who enjoy a lamb curry. Serving Size: 1 (563) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 948   Calories from Fat 625 g 66 %   Total Fat 69.5 g ...

Sri Lankan Style Spicy Beef Stew Recipe - Food.com beef sirloin steak,    beef stock,    oil,    turmeric,    pepper,    ginger root,    fennel seeds,    coriander seed,    jalapeno,    cumin,    coconut milk,    onion,    garlic,    white wine vinegar,    salt Make this only if you are a lover of spicy full-flavored food! plan ahead the beef needs to marinate for 6-24 hours, for extra heat add in some red chili flakes, when I made this dish I added in a cup...

Chicken and Lemongrass Soup Recipe - Food.com chicken breast,    chicken stock,    peanut oil,    pepper,    lemongrass,    ginger root,    fennel seeds,    coriander,    red chili,    coconut milk,    lime,    spring onion,    onion,    garlic,    salt,    fish sauce,    brown sugar This soup has a tantalising variation of flavor that you will surely enjoy. Serving Size: 1 (421) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 349.3   Calories from Fat 224 g 64...

Butternut and Coconut Curry Recipe - Food.com olive oil,    curry powder,    mustard seed,    ginger root,    fennel seeds,    coriander,    chili pepper,    coconut milk,    coconut,    butternut squash,    potato,    onion,    garlic,    water Try Butternut and Coconut Curry from Food.com. - 11951 Serving Size: 1 (515) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 386.7   Calories from Fat 176 g 46 %   Total Fat 19.6 g ...

Vegan Sweet Potato, Chickpea and Kale Stew Recipe - Food.com vegetable stock,    olive oil,    turmeric,    paprika,    mustard seed,    ginger root,    fenugreek/methi seed,    fennel seeds,    coriander seed,    chili pepper,    cumin,    bay leaf,    chickpea,    coconut milk,    sweet potato,    garlic,    celery,    kale,    soy sauce Vegan, gluten free and added-sugar free - this recipe is appropriate for the 21 day Quantum Wellness Cleanse. I borrowed this delicious dish from the Savvy Vegetarian. Serving Size: 1 (222) g   Serving...

Spicy Roast Chicken Recipe - Food.com ground pork,    chicken,    chili dried/powder,    peanut oil,    oil,    mint,    fennel seeds,    coriander seed,    coriander leaf,    cumin,    coconut milk,    onion,    garlic,    salt,    lime juice Nothing like roast chicken, I love this recipe as its a bit different from the norm. The original recipe called for pork mince, but I chose to substitute chicken, and it works great. Serving Size: 1 (...

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