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Berbere Spice Mix (Ethiopian) Recipe - Food.com fenugreek/methi, chili dried/powder, paprika, nutmeg, coriander seed, cloves, cayenne pepper, chili pepper, cardamom, dried ginger, allspice, salt Here is another version of the distinctive Ethiopian spice mix that flavors many of their dishes. Use it to season grilled fish, poultry or meat during cooking, or sprinkle it on meat or vegetable dis...
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| Kukul Mus Thakkali or Chicken and Tomato Curry Recipe chicken, fenugreek/methi, chili dried/powder, oil, curry powder, paprika, lemongrass, ginger root, curry leaf, cloves, chili pepper, cinnamon, cardamom, coconut milk, lime, shallot, garlic, tomato, vinegar, salt Wash and joint the chicken and place in a dish. Slice the tomatoes, shallots and chile and grind the ginger and garlic together. Crush the cardamoms and cloves and sprinkle onto the chicken. Add th...
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Pakki Hui Machli Recipe | CDKitchen.com butter, fenugreek/methi, oil, turmeric, pepper, parsley, mustard powder, ginger root, watercress, coriander seed, coriander leaf, cloves, cayenne pepper, chili pepper, cinnamon, cumin, cardamom, lemon, spring onion, onion, garlic, tomato, sole, flounder, eggs, salt, rice, sugar, lemon juice A recipe for Pakki Hui Machli made with long grain white rice, onion, garlic, fresh ginger, hot chiles, fresh parsley, fresh Mix all the stuffing ingredients together in a bowl and set aside. Have the...
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| Saag Gosht (Lamb & Spinach Curry) - a recipe from Cook Eat World lamb shoulder, fenugreek/methi, chard, mango pickle, oil, garam masala, turmeric, star anise, pepper, paprika, mustard seed, ginger root, fenugreek/methi seed, fennel seeds, coriander seed, chili pepper, cinnamon, cumin, cardamom, bay leaf, coconut milk, onion, garlic, tomato, salt, cream Saag Gosht is a wonderful, rich and flavourful lamb curry, where juicy, tender lamb meets creamy spinach - packed with flavour and fragrance. To make the saag puree Remove the leaves from the stems o...
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| Fish in Mustard Sauce butter, fenugreek/methi, oil, curry powder, turmeric, mustard seed, ginger root, fennel seeds, green chili, chili pepper, cumin, garlic, cod, salt, rice, water Be very careful when adding the mustard-seed mixture to the skillet: you don't want to get burned by the inevitable splatter that occurs when water hits hot oil. In a small bowl combine mustard se...
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| Lahem B'ageen (Middle Eastern-Style Pizza) Recipe - Food.com ground lamb, fenugreek/methi, yeast, red bell pepper, green bell pepper, oil, pine nut, pepper, ginger root, coriander, chili pepper, cinnamon, allspice, onion, wholewheat flour, tomato, garden rocket, salt, sugar, water A Middle Eastern-style pizza - spicy lamb, pine nuts and peppers on a crusty cilantro flavoured base. Serving Size: 1 (513) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 947.3 ...
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| Barley Oat Methi Thepla Recipe | SparkRecipes oat flour, barley flour, fenugreek/methi, oil, turmeric, sesame seed, coriander, chili pepper, cumin, salt, dough A Gujarati favorite with a healthy twist Mix all ingredients into a batter. Roll out using whole wheat flour for smooth rolling. Cook on both sides on a nonstick or crepe pan. Use 1/2 TBS of oil to he...
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| Curry Powder Recipe by I.am.Vegetarian | ifood.tv fenugreek/methi, turmeric, pepper, mustard seed, ginger root, coriander seed, chili pepper, cumin, cardamom MAKING 1) Take a coffee grinder and remove coffee flavor from it by grinding some bread crust. Else use a pestle and mortar or a rolling pin on a board. 2) Put the spices in it and grind to make a s...
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| Sliced Mango Pickle Recipe by Desi.Foods | ifood.tv fenugreek/methi, mustard oil, turmeric, chili pepper, aniseed, mango, onion, salt The sliced mango pickle is a spiced mango pickle made with raw mangoes. A popular pickle in India, the sliced mago pickle is spiced with chili peppers, fenugreek and aniseeds. Combined together, it is...
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| Sri Lanka Thakkali (Curried Tomatoes) Recipe fenugreek/methi, chili dried/powder, oil, turmeric, paprika, curry leaf, chili pepper, cinnamon, cumin, coconut milk, onion, tomato, salt Wash and cut the tomatoes into quarters. Chop the onion and chile. Heat the oil and stir fry the onion, curry leaves, and fenugreek for 2 to 3 minutes. Add the tomato, cumin, salt, cinnamon stick, ...
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| Chicken Korma Recipe by Madhuri.Dixit | ifood.tv chicken, fenugreek/methi, desiccated coconut, oil, turmeric, coriander seed, chili pepper, cumin, cardamom, dried ginger, lemon, onion, salt, yogurt (plain) Cut the chicken into 1 inch pieces. Thinly slice two of the onions. Heat the oil in a large pan, add the whole chillies and sliced onions and fry until brown. Meanwhile, chop the remaining onion, t...
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| Grilled Vegetables In A Pancake Roll Recipe by Madhuri.Dixit | ifood.tv fenugreek/methi, red onion, yellow/orange pepper, green pepper, chili dried/powder, olive oil, pomegranate seed, mint, curry leaf, coriander leaf, red chili, chili pepper, cumin, zucchini/courgette, tomato, cucumber, eggs, salt, vegetable fat spread, honey, milk, yogurt (plain), flour 1. Prepare all the vegetables and set aside on a heatproof dish. Preheat the grill. 2. Heat the oil in a small saucepan and start by adding the fenugreek leaves, the curry leaves, the crushed dried r...
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| Plaice Fillets With A Fenugreek Sauce Recipe by Madhuri.Dixit | ifood.tv fenugreek/methi, olive oil, turmeric, mustard seed, fenugreek/methi leaf, curry leaf, coriander seed, green chili, chili pepper, garlic, tomato, salt, creme freche 1. Preheat the oven to 190 C/375 F/gas 5. Wash the plaice fillets, pat them dry and place them in a heatproof dish. 2. Pour the creme fraiche into a mixing bowl and add the turmeric, garlic, dried ch...
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| Sri Lanka Dallo ( Stuffed Cuttle Fish Curry) Recipe fenugreek/methi, chili dried/powder, turmeric, paprika, curry leaf, coriander, cloves, chili pepper, cumin, cardamom, coconut milk, onion, garlic, tomato, cuttlefish, salt Wash and clean the cuttle fish. Wipe dry and set on one side. Prepare the stuffing by roasting the gram and then grinding it coarsely. Crush the garlic and mix this, together with the gram, in a bo...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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