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 Indian-Spiced Butterflied Leg of Lamb Recipe - Gail Monaghan | Food & Wine
lamb leg, fenugreek/methi, chili dried/powder, olive oil, turmeric, pepper, mustard seed, coriander seed, cumin, cardamom, dried ginger, salt
While editing Jeremiah Tower Cooks, published in 2002 by Stewart, Tabori & Chang, Gail Monaghan ended up eating or cooking most of the recipes. On...
Instructions Checklist Step 1 In a medium sk...
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|  Moroccan Goat Curry Recipe | Food & Wine
fenugreek/methi, chicken stock, olive oil, coconut oil, turmeric, saffron, pepper, parsley, coriander seed, cloves, cayenne pepper, cinnamon, cumin, cardamom, dried ginger, bay leaf, onion, garlic, tomato, goat, lamb, salt, honey
This traditional Moroccan curry is an ideal way to prepare goat; the sweet caramelized makfoul pairs perfectly with the tender, slow-roasted shoulder. get the recipe at Food & Wine.
Make the curry...
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 Saag Gosht (Lamb & Spinach Curry) - a recipe from Cook Eat World
lamb shoulder, fenugreek/methi, chard, mango pickle, oil, garam masala, turmeric, star anise, pepper, paprika, mustard seed, ginger root, fenugreek/methi seed, fennel seeds, coriander seed, chili pepper, cinnamon, cumin, cardamom, bay leaf, coconut milk, onion, garlic, tomato, salt, cream
Saag Gosht is a wonderful, rich and flavourful lamb curry, where juicy, tender lamb meets creamy spinach - packed with flavour and fragrance.
To make the saag puree Remove the leaves from the stems o...
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|  Tandoori-Spiced Leg of Lamb Recipe | Bon Appetit
lamb leg, fenugreek/methi, lime peel, turmeric, paprika, mustard powder, ginger root, coriander seed, cloves, cayenne pepper, cinnamon, cumin, cardamom, garlic, salt, lime juice, yogurt (plain)
Tandoori-Spiced Leg of Lamb Recipe
Step 1 Combine yogurt, lime juice, garlic, lime peel, ginger, salt, paprika, coriander, cumin, turmeric, cardamom, dry mustard, cayenne pepper, fenugreek, cloves, a...
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|  Chicken Zucchini | Recipes Wiki | Fandom
chicken breast, fenugreek/methi, red bell pepper, chili dried/powder, chicken stock, mustard oil, turmeric, pepper, ginger root, coriander, cumin, onion, garlic, zucchini/courgette, lamb, salt, yogurt (plain), ghee
1 lb. Chicken breasts, skinned, boned, and cut into 1-in pieces (or *Lamb) 2 cups zucchini, cut into 1-in long strips 1 cup red bell pepper, cut into 1-in long strips 1 cup onions, sliced 1 cup chicke...
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|  Lamb with Courgettes and Fenugreek Recipe by foodlover | ifood.tv
fenugreek/methi, chili dried/powder, corn oil, ginger root, fenugreek/methi leaf, coriander seed, coriander leaf, green chili, onion, garlic, zucchini/courgette, tomato, lamb, salt, lemon juice, water
1. Heat the oil in a large frying pan, add the onions and fry until golden brown. 2. While the onions are cooking, blend together the ground coriander, ground fenugreek, ginger, garlic, chilli powder...
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| Lamb, Beef or Chicken Madras | Community Recipes | Nigella's Recipes | Nigella Lawson
chicken, fenugreek/methi, chili dried/powder, beef stock, peanut oil, turmeric, pepper, coriander seed, green chili, cumin, cardamom, bay leaf, onion, garlic, lamb, beef, salt, lemon juice
Lamb, Beef or Chicken Madras is a community recipe submitted by TheHusband and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Fry the onions in 2 tab...
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