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 Lamb and fenugreek dumpling stew recipe - BBC Food
chili dried/powder, chickpea flour, oil, garam masala, turmeric, mustard seed, ginger root, fenugreek/methi powder, fenugreek/methi leaf, coriander seed, coriander leaf, cumin, chickpea, coconut milk, sweet potato, onion, garlic, wholewheat flour, tomato, lamb, salt, baking powder, fat, sugar, lemon juice, water, flour
This slow-cooked lamb stew is impressive enough for a dinner party and you can make it the day before.
For the stew, heat the oil in a non-stick pan over a medium heat. Add the lamb and fry for 3-4 mi...
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|  Lentil Curry - Cooking Classy
vegetable stock, olive oil, turmeric, pepper, paprika, mustard powder, ginger root, fenugreek/methi leaf, fennel seeds, coriander seed, coriander, cloves, cayenne pepper, cinnamon, cumin, lentil, coconut milk, onion, garlic, tomato, salt
delicious lentil curry - it's a vegan dish that's brimming with well spiced indian flavors, a creamy coconut sauce, and it's perfectly hearty and filling
to a small bowl add coriander, ***...
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 Potato Curry Recipe by admin | ifood.tv
turmeric, fenugreek/methi leaf, curry leaf, green chili, coconut milk, potato, shallot, salt, water
Potato curry is an indian preparation of potatoes that go well with plain rice or rotis. Simply prepared with potatoes cooked with curry leaves and fenugreek with coconut milk, the potato curry is qui...
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