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Fenugreek with Sesame Seeds Recipe by Madhuri.Dixit | ifood.tv chili dried/powder, corn oil, sesame seed, ginger root, fenugreek/methi leaf, coriander seed, coriander leaf, mango powder, onion, garlic, tomato, water Break the fenugreek leaves from the stalks and wash them thoroughly. Drain and set aside. Heat the oil in a heavy-based saucepan and fry the onion seeds and onions over a medium heat until they are ...
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| Lamb with Courgettes and Fenugreek Recipe by foodlover | ifood.tv fenugreek/methi, chili dried/powder, corn oil, ginger root, fenugreek/methi leaf, coriander seed, coriander leaf, green chili, onion, garlic, zucchini/courgette, tomato, lamb, salt, lemon juice, water 1. Heat the oil in a large frying pan, add the onions and fry until golden brown. 2. While the onions are cooking, blend together the ground coriander, ground fenugreek, ginger, garlic, chilli powder...
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Doodi and Fresh Fenugreek with Lamb Recipe by foodlover | ifood.tv green pepper, chili dried/powder, corn oil, turmeric, ginger root, fenugreek/methi leaf, coriander leaf, onion, garlic, tomato, lamb, salt, lemon juice, water 1. Place the lamb in a bowl and mix with the ginger, garlic, turmeric, salt and chilli powder. 2. Heat the oil in a heavy-based saucepan, add the onions and fry until golden brown. Add the lamb and f...
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| Tinday Methi With Moong Dal Recipe by Madhuri.Dixit | ifood.tv chili dried/powder, corn oil, ginger root, fenugreek/methi leaf, fennel seeds, curry leaf, green chili, onion, garlic, tomato, tinda, salt, water Wash the fenugreek leaves and set aside. Cook the moong dhaal in lightly salted boiling water until it is soft. Drain and set aside. Heat the oil in a heavy-based saucepan, add the onions, onions s...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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