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 Palak Paneer Recipe by Chef.Foodie | ifood.tv
chili dried/powder, cottage cheese, ginger root, fenugreek/methi leaf, coriander leaf, green chili, dried garlic, spinach, salt, fat
1. Cut panir into cubes. 2. Heat fat. Fry panir till pale brown and remove. 3. Grind together chilli powder, garlic and ginger. 4. Fry spices and whole green chillies. 5. Add washed and chopped sp...
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|  Paneer Do Pyaza (Cottage Cheese in Onion Gravy) Recipe by Sarika Chauhan | ifood.tv
green bell pepper, chili dried/powder, cottage cheese, mustard oil, garam masala, turmeric, fenugreek/methi leaf, coriander seed, green chili, cumin, onion, tomato, salt, water
Paneer do pyaza is a restaurant style dish, which you will often find in any North Indian menu. I wont say its easy to make, but definitely you should give a try.
GETTING READY 1. Finely chop the fou...
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 Methi Chaman Recipe by foodlover | ifood.tv
cottage cheese, oil, turmeric, fenugreek/methi leaf, asafoetida, salt, water
MAKING 1 Cut the fenugreek leaves finely and wash them thoroughly. 2 In a pan, add the cut leaves along with water and bring to a boil 3 Gently squeeze the leaves, this will remove the bitterness. ...
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