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 Butter Chicken Recipe | Bon Appetit
butter, chicken thigh, heavy cream, naan bread, garam masala, turmeric, paprika, ginger root, fenugreek/methi seed, fenugreek/methi leaf, coriander, cloves, chili pepper, cinnamon, cardamom, onion, garlic, tomato, salt, rice, milk, yogurt (plain)
Butter chicken was reportedly developed in the early 20th century in Delhi as a way to use leftover tandoori chicken so that the dried out chicken pieces can be softened with tomatoes, butter, and cre...
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|  Murgh Methi Easy Chicken Recipe with Fenugreek Recipe Video by Kravings.Blog | ifood.tv
red onion, chili dried/powder, mustard oil, oil, turmeric, pepper, ginger root, fenugreek/methi powder, fenugreek/methi seed, fenugreek/methi leaf, green chili, garlic, whole chicken, salt, sour cream, yogurt (plain)
Inspired by Chef Sanjeev Kapoor's recipe, Chicken is simmered in a delicious blend of three states of Fenugreek the seeds, the leaves and the dried spice together with yogurt and sour cream, turme...
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 Turkey & Fenugreek Curry Recipe - Great British Chefs
turkey leg, chili dried/powder, oil, garam masala, pepper, ginger root, fenugreek/methi seed, fenugreek/methi leaf, coriander seed, cloves, green chili, cinnamon, cumin, black cardamom, bay leaf, lemon, onion, garlic, tomato, salt, yogurt (plain), water
Vivek Singh's jungle style turkey curry is packed with rich Indian flavours, from fenugreek to cinnamon
print recipe 1 To begin, place a large, heavy-based pan over a medium heat and add the oil...
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|  Mughlai Cauliflower Recipe - Food.com
butter, chickpea flour, oil, garam masala, paprika, ginger root, fenugreek/methi seed, fenugreek/methi leaf, coriander, green chili, lemon, garlic, cauliflower, salt, yogurt (plain)
Cauliflower marinated in a spicy yogurt mixture and then grilled. A nice vegetarian option if you're tired of tofu and soy burgers during summer barbecues.
Serving Size: 1 (210) g Servings Per Re...
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|  Soothing Sweet Potato Soup
grape seed oil, pepper, ginger root, fenugreek/methi seed, fenugreek/methi leaf, fennel seeds, cumin, sweet potato, salt, water
1) Put the sweet potatoes in a medium sized saucepan and cover with the water. Bring to a boil over medium-high heat and cook until tender, about 12 to 15 mins. Transfer the potatoes to a blender, add...
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| Methi Dosa Recipe - Food.com
chili dried/powder, coconut oil, turmeric, tamarind, fenugreek/methi seed, fenugreek/methi leaf, coriander seed, cumin, urad dal, coconut, garlic, salt, rice, jaggery
This is an unuasual kind of dosa which my Mom prepares on a regular basis. I say unusual because, it doesn't look or taste like a dosa and because it doesn't need any kind of accompaniment lik...
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