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 Seared Prawns With Lime With Mint and Cilantro Chutney Recipe - Food.com
red onion, grape seed oil, garam masala, tamarind, paprika, mint, fenugreek/methi leaf, coriander leaf, chili pepper, cumin, cardamom, garlic, prawn, salt, lime juice, water
Recipe from the Spice Goddess - Bal Arneson
Serving Size: 1 (52) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 50.1 Calories from Fat 33 g 67 % Total Fat 3.7 g 5 % Saturated ...
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|  Soothing Sweet Potato Soup
grape seed oil, pepper, ginger root, fenugreek/methi seed, fenugreek/methi leaf, fennel seeds, cumin, sweet potato, salt, water
1) Put the sweet potatoes in a medium sized saucepan and cover with the water. Bring to a boil over medium-high heat and cook until tender, about 12 to 15 mins. Transfer the potatoes to a blender, add...
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Paneer pakoras
paneer, chickpea flour, grape seed oil, garam masala, pepper, paprika, fenugreek/methi leaf, vinegar, salt, milk, yogurt (plain), water
For the batter: 1) Mix the chickpea flour, spices and salt and pepper in a medium sized bowl and mix. Add the yoghurt and water band mix until a thick batter is formed. Add a little water if it seems ...
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