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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 fenugreek/methi leaf
 lamb

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeLamb and fenugreek dumpling stew recipe - BBC Food
chili dried/powder,    chickpea flour,    oil,    garam masala,    turmeric,    mustard seed,    ginger root,    fenugreek/methi powder,    fenugreek/methi leaf,    coriander seed,    coriander leaf,    cumin,    chickpea,    coconut milk,    sweet potato,    onion,    garlic,    wholewheat flour,    tomato,    lamb,    salt,    baking powder,    fat,    sugar,    lemon juice,    water,    flour
This slow-cooked lamb stew is impressive enough for a dinner party and you can make it the day before.
For the stew, heat the oil in a non-stick pan over a medium heat. Add the lamb and fry for 3-4 mi...


picture of recipeKhoresht-E Ghormeh Sabzi - Herb & Lamb Stew Recipe - Food.com
olive oil,    pepper,    parsley,    fenugreek/methi powder,    fenugreek/methi leaf,    dill,    coriander,    chives,    kidney bean,    lemon,    shallot,    spring onion,    onion,    lamb,    salt
This is a Persian recipe, lamb stewed in various delicious greens with the tang of preserved lemon. Delicious when served with saffron butter rice. This recipe has been adapted from one I found in The...


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picture of recipeLamb with Courgettes and Fenugreek Recipe by foodlover | ifood.tv
fenugreek/methi,    chili dried/powder,    corn oil,    ginger root,    fenugreek/methi leaf,    coriander seed,    coriander leaf,    green chili,    onion,    garlic,    zucchini/courgette,    tomato,    lamb,    salt,    lemon juice,    water
1. Heat the oil in a large frying pan, add the onions and fry until golden brown.   2. While the onions are cooking, blend together the ground coriander, ground fenugreek, ginger, garlic, chilli powder...


picture of recipeDoodi and Fresh Fenugreek with Lamb Recipe by foodlover | ifood.tv
green pepper,    chili dried/powder,    corn oil,    turmeric,    ginger root,    fenugreek/methi leaf,    coriander leaf,    onion,    garlic,    tomato,    lamb,    salt,    lemon juice,    water
1. Place the lamb in a bowl and mix with the ginger, garlic, turmeric, salt and chilli powder.   2. Heat the oil in a heavy-based saucepan, add the onions and fry until golden brown. Add the lamb and f...


picture of recipeLamb Curry | Community Recipes | Nigella's Recipes | Nigella Lawson
butter,    lamb shoulder,    chili dried/powder,    peanut oil,    oil,    turmeric,    mint,    ginger root,    fenugreek/methi leaf,    fennel seeds,    coriander seed,    coriander leaf,    coriander,    cloves,    green chili,    cumin,    cardamom,    lemon,    onion,    garlic,    tomato,    salt,    stock or broth,    yogurt (plain)
Lamb Curry is a community recipe submitted by TimBris83 and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Begin by making the spice mix, toast the w...


picture of recipeDhansak Dal | Australia's Best Recipes
garam masala,    turmeric,    pepper,    mint,    ginger root,    fenugreek/methi leaf,    lentil,    mung bean,    potato,    onion,    garlic,    tomato,    pumpkin,    aubergine/eggplant,    lamb,    salt,    ghee
Spiced lentils with lamb.
In a large saucepan, add meat and all other ingredients, except those for tempering. Cover with water and bring to the boil.   Remove any froth that comes to the surface, redu...





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