Tava Fry Vegetables Recipe - Food.com red onion,    oil,    garam masala,    nutmeg,    mustard powder,    mace,    fenugreek/methi powder,    coriander seed,    red chili,    cumin,    dried ginger,    mango powder,    potato,    okra,    aubergine/eggplant,    salt,    black salt a special blend of spices for cooking vegetable delicacies on a flat pan(tava).serve with roti and raita. Serving Size: 1 (206) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 187...

Liver Curry Recipe by Chef.Foodie | ifood.tv liver,    red onion,    turmeric,    ginger root,    fenugreek/methi powder,    red chili,    cardamom,    dried garlic,    coconut,    fennel,    vinegar,    salt,    fat 1. Wash and boil the liver with salt. Cut into cubes.   2. Roast and grind red chillies. Grind fennel. Peel and slice ginger; garlic and onions.   3. Grate and extract thick coconut milk.   4. Put the li...

Kadhi Recipe by foolproof.cook | ifood.tv chickpea flour,    bicarbonate of soda,    oil,    turmeric,    mustard seed,    fenugreek/methi powder,    fenugreek/methi seed,    curry leaf,    green chili,    red chili,    cumin,    asafoetida,    aniseed,    onion,    salt,    sugar,    water Mix together the water and curds.   Beat the curds lightly before you do this.   You can use the egg beater or wooden spoon.   Now mix the gramflour into the curds-water mixture.   This is how you should ...

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