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picture of recipeCeylon Curry Powder Recipe - Food.com
rice flour,    chili dried/powder,    fenugreek/methi seed,    fennel seeds,    curry leaf,    coriander seed,    cloves,    cinnamon,    cumin,    cardamom
Taken from Charmaine Solomon. In Sri Lankan cooking one of the main characteristics is that the spices are dark and roasted, this gives an aroma completely different from Indian curries.
Serving Size:...


picture of recipeBo-Kaap Cape Malay Curry Powder - South African Spice Mixture Recipe - Food.com
black mustard seeds,    turmeric,    pepper,    fenugreek/methi seed,    fennel seeds,    curry leaf,    coriander seed,    cloves,    red chili,    cumin,    cardamom,    dried ginger
My take on Cape Malay curry powder; I devised this when I finally finished my precious box of this type of curry powder, that had been sent to me in a Herbs and Spices swap by Zurie! I checked the ing...


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picture of recipeNiter Kibbeh--Ethiopian Spiced Clarified Butter Recipe - Food.com
butter,    turmeric,    ginger root,    fenugreek/methi seed,    cloves,    cinnamon,    cardamom,    onion,    garlic
Found on whats4eats.com The site states Niter kibbeh — a spice-infused, clarified butter — is a ubiquitous cooking medium in Ethiopian cuisine. It adds an incomparable flavor to di...


picture of recipeMango Pickle Recipe by Chef.Foodie | ifood.tv
chili dried/powder,    oil,    turmeric,    mustard seed,    fenugreek/methi seed,    cloves,    cinnamon,    asafoetida,    mango,    salt
1. Wash, wipe dry and cut the mangoes into 6-8 pieces each. Put them into a large mixing bowl, sprinkle half the salt and turmeric powder, mix well, and set aside.   2. Broil salt in a kadai on low hea...


picture of recipeSpiced Red Wine Punch - Punch Recipes
ginger root,    fenugreek/methi seed,    cloves,    cinnamon,    allspice,    orange,    sugar,    red wine,    orange juice,    water
This grown-up punch is perfect for a winter cocktail party. Recipe By: Grace Parisi
In a medium saucepan, combine the water with the sugar, cinnamon sticks, cloves, allspice berries, fenugreek seeds, ...


picture of recipeCurry powder recipe | delicious. Magazine
turmeric,    nutmeg,    fenugreek/methi seed,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom
Grind or pound the whole spices in a pestle and mortar, a mini processor or electric spice grinder, and add them to the powdered ones. To preserve the flavours, keep the mix in an airtight container u...


picture of recipeJaffna Curry Mix | Australia's Best Recipes
turmeric,    pepper,    fenugreek/methi seed,    coriander,    cloves,    chili pepper,    cinnamon,    cumin,    cardamom
A mild curry mix.
You can make as little or as much as you like using the ingredient amounts as a guide. 1 = teaspoon or 1 = tablespoon. Just use the same spoon for the whole recipe.   Use either groun...


picture of recipeCauliflower Coconut Curry Recipe - Food.com
oil,    turmeric,    tamarind,    peppercorn,    paprika,    mustard seed,    ginger root,    fenugreek/methi seed,    coriander,    cloves,    cayenne pepper,    cinnamon,    cumin,    coconut milk,    onion,    cauliflower
This curry is always a hit at my dinner parties. The coconut milk gives it a luxurious flavor and texture, and the tamarind gives it a piquant flavor. A good accompaniment to creamy and mild curries.
...


picture of recipeGrilled Berbere Kifto Recipe - Food.com
ground beef,    peanut oil,    oil,    turmeric,    pepper,    nutmeg,    fenugreek/methi seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    dried onion,    dried ginger,    allspice,    onion,    garlic,    eggs,    salt,    red wine
We are drying our cayenne peppers - they are coming out of our ears! This recipe caught my eye from www.fiery-foods.com .
Serving Size: 1 (148) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALU...


picture of recipeBerbere-ethiopian Spice Mix Recipe
chili dried/powder,    turmeric,    pepper,    paprika,    ginger root,    fenugreek/methi seed,    coriander seed,    cloves,    cinnamon,    cumin,    black cardamom,    allspice,    salt
Ethiopian spice mix used in Ethiopian cooking .Berbere adds wonderful spiciness when used as a rub for red or white meats for roasting, grilling, barbecuing or pan-frying. Use it as a paste to flavor ...

recipes with the same ingredients...
Berbere (Herb Mix) from 1001Recipes2Send.com Recipes Database


picture of recipeBeef Stew in Berbere Sauce Recipe - Food.com
butter,    beef stewing meat,    turmeric,    paprika,    ginger root,    fenugreek/methi seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    allspice,    onion,    tomato,    salt,    red wine
Exotic Ethiopian flavors! From Sunset Magazine March 2006. For a less spicy version, reduce the amount of cayenne from one tablespoon to one or two teaspoons. If you have any Ethiopian Tej honey wine ...


picture of recipeRoasted Curry Powder #2 Recipe - Food.com
black mustard seeds,    turmeric,    pepper,    paprika,    nutmeg,    mustard seed,    fenugreek/methi seed,    coriander seed,    cloves,    cinnamon,    cumin,    cardamom,    dried ginger,    anise
Roasting the curry powder brings out
Serving Size: 1 (72) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 527.7   Calories from Fat 201 g 38 %   Total Fat 22.4 g 34 %   Saturated Fat...


picture of recipeAnniez Berbere Spice Mix Recipe
chili dried/powder,    turmeric,    pepper,    paprika,    nutmeg,    fenugreek/methi seed,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    dried ginger,    dried garlic,    allspice,    salt
Berbere (Ethiopian Hot Pepper seasoning) is an essential
Mix all ingredients. Place in a tightly covered container for up to six months. Makes 1 cup.   Berbere mixed Close   People Who Like This Dish 1...


picture of recipeFemmes' Revenge Caribbean Curry Mix Recipe - Food.com
turmeric,    pepper,    nutmeg,    ginger root,    fenugreek/methi seed,    fennel seeds,    coriander,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    bay leaf,    allspice
A delicious blend which truly captures the flavors of the islands. It is great on fish, chicken and also on fruit. Mix in oil for a curry paste or use as a dry rub. If you want it hotter, use more cay...


picture of recipeJamie Oliver's Vindaloo Paste Recipe - Food.com
tomato paste,    chili dried/powder,    oil,    turmeric,    pepper,    ginger root,    fenugreek/methi seed,    fennel seeds,    coriander seed,    coriander leaf,    cloves,    red chili,    garlic,    salt
A Jamie Oliver recipe from Ministry of Food cookbook
Serving Size: 1 (377) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 558.2   Calories from Fat 399 g 71 %   Total Fat 44.3 g 68...


picture of recipeBerbere -- Ethiopian Red Pepper and Spice Paste Recipe - Food.com
oil,    pepper,    paprika,    nutmeg,    fenugreek/methi seed,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cardamom,    dried ginger,    allspice,    onion,    garlic,    salt,    red wine,    water
This is a new discovery for me but I was quickly converted when this paste helped me make a wonderfully rich tomato sauce, full of deep flavours. Berbere spice paste has many variations. This is a mil...


picture of recipeBerbere Recipe - Food.com
chili dried/powder,    turmeric,    pepper,    paprika,    ginger root,    fenugreek/methi seed,    coriander seed,    cloves,    cinnamon,    cumin,    cardamom,    allspice,    salt
Try Berbere from Food.com. - 13953
Serving Size: 1 (50) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 36.6   Calories from Fat 7 g 21 %   Total Fat 0.8 g 1 %   Saturated Fat 0.1 g ...

recipes with the same ingredients...
Berbere, Hot Spice Mixture
Berbere, Hot Spice Mixture (Dry) Recipe


picture of recipeSpiced cauliflower with toasted coconut recipe - BBC Food
butter,    dark soy sauce,    chili dried/powder,    vegetable stock,    sunflower oil,    oil,    curry powder,    mint,    fenugreek/methi seed,    coriander seed,    coriander leaf,    cloves,    red chili,    cinnamon,    cumin,    dried ginger,    lentil,    coconut milk,    coconut,    lime,    carrot,    onion,    garlic,    cauliflower,    sherry vinegar,    salt,    sugar,    lime juice
This elegant dish would not look out of place in a top restaurant. Glynn Purnell shows you how to put it all together.
For the coriander oil, bring a pan of salted water to the boil. Prepare a bowl of...


picture of recipeSri Lankan Jackfruit Curry Recipe | olivemagazine
fried onions,    black mustard seeds,    chili dried/powder,    rapeseed oil,    curry powder,    turmeric,    pandan leaf,    fenugreek/methi seed,    curry leaf,    coriander seed,    cloves,    green chili,    cinnamon,    cumin,    jackfruit,    coconut milk,    onion,    garlic,    tomato,    salt,    rice,    sugar,    lime juice
Make this vegan Sri Lankan jackfruit curry recipe from London's Kolamba restaurant. You'll need plenty of fresh spices and a tin of green jackfruit
STEP 1   Heat the rapeseed oil over a medium ...


picture of recipeRoast chicken thighs with lentils and yoghurt recipe - BBC Food
butter,    chicken thigh,    chicken stock,    oil,    curry powder,    mustard seed,    mint,    fenugreek/methi seed,    coriander seed,    coriander leaf,    coriander,    cloves,    red chili,    cinnamon,    cumin,    lentil,    lime,    onion,    salt,    yogurt (plain)
Glyn Purnell's roast chicken thighs are quick, easy and delicious with lentils and a minty yoghurt.
Preheat the oven to 220C/200C Fan/Gas 7.   Mix together the fenugreek, cinnamon stick, mustard s...


picture of recipeChicken Madras Curry Recipe | Olive Magazine
chicken thigh,    chili dried/powder,    pepper,    ginger root,    fenugreek/methi seed,    fennel seeds,    coriander seed,    coriander,    cloves,    green chili,    cumin,    onion,    garlic,    tomato,    rice
This recipe for chicken madras is a really easy way to feed the family. Our healthy version of this classic spicy chicken curry comes in under 300 calories
STEP 1   Toast all the spices in a dry frying...


picture of recipeBeef Balti - a deliciously decadent Balti style dish from Cook Eat World
beef chuck steak,    chili dried/powder,    curry paste,    oil,    turmeric,    mustard seed,    ginger root,    fenugreek/methi seed,    fennel seeds,    curry leaf,    coriander seed,    cloves,    cinnamon,    cumin,    cardamom,    bay leaf,    onion,    garlic,    white vinegar,    salt
Beef Balti is a rich, flavour-charged curry from Pakistan and North India - an amazing, complex dish and insanely delicious. Get the recipe...
In a small pan over a moderate heat, add the coriander se...


picture of recipeButter Chicken Recipe | Bon Appetit
butter,    chicken thigh,    heavy cream,    naan bread,    garam masala,    turmeric,    paprika,    ginger root,    fenugreek/methi seed,    fenugreek/methi leaf,    coriander,    cloves,    chili pepper,    cinnamon,    cardamom,    onion,    garlic,    tomato,    salt,    rice,    milk,    yogurt (plain)
Butter chicken was reportedly developed in the early 20th century in Delhi as a way to use leftover tandoori chicken so that the dried out chicken pieces can be softened with tomatoes, butter, and cre...


picture of recipeCurry Powder Trio (Take Yer Pick!) Recipe - Food.com
black mustard seeds,    fenugreek/methi,    chili dried/powder,    chickpea flour,    turmeric,    pepper,    mustard powder,    fenugreek/methi seed,    curry leaf,    coriander seed,    cloves,    cinnamon,    cumin,    cardamom,    dried ginger,    asafoetida,    mango powder,    salt,    rice
Serving Size: 1 (233) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 778   Calories from Fat 268 g 34 %   Total Fat 29.8 g 45 %   Saturated Fat 2.9 g 14 %   Cholesterol 0 mg 0 %   Sod...


picture of recipeBeef or Lamb Vindaloo Recipe - Indian.Food.com
butter,    lamb shoulder,    beef chuck steak,    beef stock,    pepper,    ginger root,    fenugreek/methi seed,    fennel seeds,    coriander,    cloves,    chili pepper,    cinnamon,    cumin,    bay leaf,    onion,    garlic,    white vinegar,    ghee
A lovely, warming, spicy curry to enjoy in the colder months of the year. I serve this up over plain, boiled potatoes, or a rice pilaf.
Serving Size: 1 (129) g   Servings Per Recipe: 4   AMT. PER SERVIN...


picture of recipeKadhi Recipe | Bon Appetit
black mustard seeds,    chili dried/powder,    chickpea flour,    olive oil,    turmeric,    pepper,    fenugreek/methi seed,    cloves,    cumin,    bay leaf,    asafoetida,    salt,    rice,    lime juice,    yogurt (plain),    ghee
Kadhi is similar in texture to cream of [fill in the blank] soup, but with no cream, and...well...better. All you need to make it are yogurt, chickpea flour, and spices. But don’t let the simpli...


picture of recipeBerbere (Spicy Red Pepper Paste) Recipe - Food.com
red peppercorn,    paprika,    nutmeg,    fenugreek/methi seed,    coriander,    cloves,    cinnamon,    cardamom,    dried ginger,    allspice,    onion,    garlic,    salt,    red wine
An Ethiopian seasoning that is used on meats and fowl. Can also be used with vegetable dishes.
Serving Size: 1 (391) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 371.2   Calorie...


picture of recipeBeef Curry with Toasted Spices Recipe | MyRecipes
beef stewing meat,    tomato paste,    red bell pepper,    beef stock,    olive oil,    curry powder,    pepper,    paprika,    ginger root,    fenugreek/methi seed,    coriander seed,    coriander leaf,    cloves,    red chili,    cinnamon,    cumin,    cardamom,    bay leaf,    onion,    garlic,    beef,    salt,    sugar,    yogurt (plain)
You can also prepare this recipe with cubed leg of lamb. Fenugreek seed is a common spice in Indian food. Find it at an ethnic grocery such as World Market, or order online at www.americanspice.com.
I...


picture of recipeAuthentic Madras Curry Recipe, Lamb, Pork or Beef | Madhur Jaffrey
peanut oil,    olive oil,    pepper,    ginger root,    fenugreek/methi seed,    fennel seeds,    coriander seed,    coriander,    cloves,    green chili,    red chili,    coconut milk,    onion,    garlic,    tomato,    lamb,    salt
This versatile recipe for a madras curry is from Madhur Jaffrey. Rich with southern Indian flavours and the heat of dried chilli, it can be made with lamb, pork or beef.
Put the coriander seeds, peppe...


picture of recipeBerbere Harira Soup recipe | Australia's Best Recipes
butter,    chili dried/powder,    mixed spice,    turmeric,    pepper,    parsley,    paprika,    nutmeg,    fenugreek/methi seed,    coriander seed,    coriander,    cloves,    cinnamon,    cumin,    cardamom,    dried ginger,    allspice,    chickpea,    lemon,    onion,    celery,    tomato,    lamb,    salt,    pasta,    water
A hearty Ethiopian soup for those who like it hot and spicy.
In a large saucepan, combine onion, celery, parsley, pepper, turmeric, spice blend, cinnamon and butter and stir over medium heat for appro...


picture of recipeTurkey & Fenugreek Curry Recipe - Great British Chefs
turkey leg,    chili dried/powder,    oil,    garam masala,    pepper,    ginger root,    fenugreek/methi seed,    fenugreek/methi leaf,    coriander seed,    cloves,    green chili,    cinnamon,    cumin,    black cardamom,    bay leaf,    lemon,    onion,    garlic,    tomato,    salt,    yogurt (plain),    water
Vivek Singh's jungle style turkey curry is packed with rich Indian flavours, from fenugreek to cinnamon
print recipe   1   To begin, place a large, heavy-based pan over a medium heat and add the oil...


picture of recipeGreen Beans with Split Mung Dal Recipe | CDKitchen.com
chili dried/powder,    cornstarch,    oil,    turmeric,    ginger root,    fenugreek/methi seed,    fennel seeds,    coriander seed,    cloves,    mung bean,    garlic,    green beans,    salt,    water
A recipe for Green Beans with Split Mung Dal made with green beans, dried split mung beans, ginger, garlic, fenugreek seeds, turmeric, ground
Place green beans into boiling water for 6 minutes, drain ...


picture of recipeKhichdi | Food & Wine
turmeric,    mustard seed,    ginger root,    fenugreek/methi seed,    fennel seeds,    coriander seed,    coriander leaf,    cloves,    cayenne pepper,    cinnamon,    cumin,    bay leaf,    mung bean,    garlic,    salt,    rice,    yogurt (plain),    water
This Khichdi, which Cortney Burns learned from monks at Thiske Monastery in India, is chock-full of warming spices such as cinnamon, ginger, coriander, and cumin for a speedy, one-pot comfort meal.
In...


picture of recipeBerbere Marinade Recipe | CDKitchen.com
chili dried/powder,    olive oil,    pepper,    paprika,    ginger root,    fenugreek/methi seed,    coriander seed,    cloves,    cinnamon,    cardamom,    allspice,    onion,    garlic,    salt,    lemon juice
A recipe for Berbere Marinade made with onion, garlic, fresh ginger, black peppercorns, red pepper flakes, coriander seeds
Finely chop onion. Mince garlic and ginger. Place onions, garlic, ginger, pep...


picture of recipeLamb madras with bombay potatoes recipe - BBC Food
lamb shoulder,    chili dried/powder,    beef stock,    olive oil,    oil,    turmeric,    tamarind,    pepper,    mustard seed,    ginger root,    fenugreek/methi seed,    fennel seeds,    curry leaf,    coriander seed,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    bay leaf,    potato,    onion,    garlic,    tomato,    salt
Heavenly slow-cooked lamb in a rich Madras curry with spicy potatoes. A perfect Saturday night dish.
For the roast shoulder of lamb, preheat the oven to 170C/Fan 150C/Gas 3. Rub the lamb all over with...


picture of recipeIndian-spiced lamb shoulder with Bombay potatoes recipe - BBC Food
lamb shoulder,    chili dried/powder,    beef stock,    oil,    turmeric,    tamarind,    pepper,    mustard seed,    mint,    ginger root,    fenugreek/methi seed,    fennel seeds,    curry leaf,    coriander seed,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    potato,    onion,    garlic,    tomato,    salt
This is a great go-to recipe when cooking for friends - you can just stick it in the oven and forget about it.
For the spice mix, dry fry the coriander and cumin seeds in a frying pan over a high heat...


picture of recipeChicken Madras Curry Recipe | olivemagazine
chicken thigh,    chili dried/powder,    oil,    pepper,    ginger root,    fenugreek/methi seed,    fennel seeds,    coriander seed,    coriander,    cloves,    green chili,    cumin,    onion,    garlic,    tomato,    rice
This recipe for chicken madras is a really easy way to feed the family. Our healthy version of this classic spicy chicken curry comes in under 300 calories
STEP 1   Toast all the spices in a dry frying...


picture of recipeRed Lentil Soup Recipe
tomato paste,    peanut oil,    curry powder,    pepper,    nutmeg,    ginger root,    fenugreek/methi seed,    coriander leaf,    cloves,    cayenne pepper,    lentil,    coconut milk,    butternut squash,    onion,    garlic,    salt,    water
This is a wonderful recipe that your family will love!
First you want to add some olive oil to a pan.   Saute the onion, garlic, ginger, and fenugreek until onions turn yellow.   Now you want to add the...


picture of recipeEthiopian Berbere | Recipes Wiki | Fandom
chili dried/powder,    pepper,    fenugreek/methi seed,    coriander seed,    cloves,    cinnamon,    cardamom,    dried ginger,    allspice,    carom seeds
Heat a heavy frying pan (without oil ) and put in the chilies and other whole spices after 2–3 minutes.   Dry roast over a medium heat until they darken, stirring frequently to prevent burning.   ...

recipes with the same ingredients...
Ethiopian Berbere Spice Mixture : Recipe - GourmetSleuth


picture of recipeCurry Powder Recipe - Food.com
turmeric,    pepper,    mustard seed,    fenugreek/methi seed,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    cardamom,    dried ginger
This mixture is from the late and very missed Barbara Tropp. This is the curry powder I use for everything from curried tuna-fish sandwiches to Indian curries. Very easy, and the difference in flavor ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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