Cauliflower Coconut Curry Recipe - Food.com oil,    turmeric,    tamarind,    peppercorn,    paprika,    mustard seed,    ginger root,    fenugreek/methi seed,    coriander,    cloves,    cayenne pepper,    cinnamon,    cumin,    coconut milk,    onion,    cauliflower This curry is always a hit at my dinner parties. The coconut milk gives it a luxurious flavor and texture, and the tamarind gives it a piquant flavor. A good accompaniment to creamy and mild curries. ...

Balti Paneer Recipe by Madhuri.Dixit | ifood.tv butter,    paneer,    red bell pepper,    green bell pepper,    chili dried/powder,    oil,    garam masala,    peppercorn,    paprika,    fenugreek/methi seed,    coriander seed,    cumin,    onion,    garlic,    tomato,    salt Place the coriander, cumin, peppercorns, and fenugreek seeds in a coffee grinder or blender and grind coarsely by pulsing the machine on and off, or use a mortar and pestle.   Set aside.   Heat the oil ...

Beef Vindaloo ( the Real Thing) Recipe - Food.com beef stewing meat,    black mustard seeds,    chili dried/powder,    oil,    turmeric,    peppercorn,    ginger root,    fenugreek/methi seed,    coriander seed,    cumin,    cardamom,    onion,    garlic,    white wine vinegar,    salt,    demerara,    water Hot, Hot, and aromatic. This recipe uses white wine vinegar and some sugar, and is unusual in that. This is a low fat version and therefore healthier than some recipes. You will need a grinder/blender...

Curry Powder - Jaffrey Recipe - Food.com turmeric,    peppercorn,    mustard seed,    fenugreek/methi seed,    coriander seed,    cloves,    red chili,    cumin From Madhur Jaffrey's World Vegetarian cookbook. I'm guessing at the yield since I've not made this yet. Posting for ZWT. Serving Size: 1 (44) g   Servings Per Recipe: 1   AMT. PER SERVING %...

Yet Another Curry Powder Recipe turmeric,    peppercorn,    paprika,    mustard seed,    fenugreek/methi seed,    fennel seeds,    curry leaf,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    cumin,    dried ginger This curry recipe is my collective interpretation of many versions of curry powders that I have played with. After a few attempts and modifications, I reckon that this is likely to be my best version ...

Lime Oil Pickle Recipe - Food.com black mustard seeds,    chili dried/powder,    lemon peel,    mustard oil,    sesame seed oil,    peanut oil,    peppercorn,    lemongrass,    ginger root,    fenugreek/methi seed,    fennel seeds,    green chili,    red chili,    cinnamon,    black cumin,    cumin,    asafoetida,    lime,    garlic,    vinegar,    honey This is from the book of Charmaine Soloman. We are preserving limes in bulk and they are wonderful for cooking, remember this is a recipe for preserved limes not fresh limes!!! I just love this, the f...

3-Peppercorn Hazelnut Soup Recipe - Food.com butter,    vegetable stock,    chicken stock,    hazelnut,    peppercorn,    parsley,    fenugreek/methi seed,    coriander,    cumin,    lentil,    carrot,    onion,    garlic,    celery,    water,    flour Don't you look forward to a hearty bowl of soup on a cool fall evening? I do! Adapted from Chef2Chef. Serving Size: 1 (180) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 285...

Lamb Leg Curry | Recipes Wiki | Fandom lamb leg,    oil,    turmeric,    tamarind,    peppercorn,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    fenugreek/methi seed,    coriander,    cloves,    red chili,    cinnamon,    cumin,    cardamom,    aniseed,    coconut milk,    shallot,    garlic,    salt 1 kg leg of lamb, chopped into serving pieces 3 cloves 5 cm cinnamon stick 3 tablespoons oil 2 cardamoms 4 fenugreek seeds 1 stalk lemon grass, bruised (white part only) 3 kaffir lime leaves 750 cc th...

Najma's Dahi Kaleji Recipe by foodlover | ifood.tv liver,    oil,    turmeric,    peppercorn,    ginger root,    fenugreek/methi seed,    coriander seed,    cloves,    red chili,    cinnamon,    black cardamom,    onion,    garlic,    yogurt (plain) Heat oil.   Fry onions light pink.   Add fenugreek seeds and fry 2 mins.   Add liver, continue to fry on a low fire for 5 mins.   Add masala and fry well.   Then add 2 cups water, cover and cook till liver...

Chana Dhansak butter,    red onion,    vegetable stock,    canola oil,    turmeric,    tamarind,    sesame seed,    peppercorn,    nutmeg,    ginger root,    fenugreek/methi seed,    fennel seeds,    coriander seed,    coriander leaf,    cloves,    red chili,    cinnamon,    cumin,    lentil,    chickpea,    sweet potato,    onion,    garlic,    salt To make the ghee: Simmer the butter in a saucepan on medium-low heat for 10 to 15 minutes. Do not stir, but delicately skim off any froth. When there are golden brown protein bits at the bottom and th...

Spinach and Paneer Turnovers with Mango Basil Chutney paneer,    feta cheese,    grape seed oil,    garam masala,    five-spice powder,    star anise,    peppercorn,    ginger root,    fenugreek/methi seed,    fennel seeds,    cloves,    red chili,    cinnamon,    cumin,    cardamom,    basil,    mango,    lime,    onion,    spinach,    apple cider vinegar,    salt,    sugar,    flour For the turnovers: Preheat the oven to 175 C. Put the cumin seeds into a small skillet over medium heat and toast them until they are aromatic, about 30 seconds. Put into a bowl along with the flour a...

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