Spicy Beetroot and Pak Choi with Ramen Eggs and Sriracha Recipe | olivemagazine chili flavored oil,    light soy sauce,    fermented bean paste,    olive oil,    sesame seed,    beetroot,    bok choy,    eggs,    mirin,    sake Try our summer low fat spicy beetroot salad with marinated ramen eggs recipe. Quick and easy beet recipe, and simple egg recipes for low calorie dinners STEP 1   Bring a large pan of water to the boil ...

Chicken Wings Stir Fry Recipe | CDKitchen.com chicken wing,    light soy sauce,    fermented bean paste,    rice wine,    chicken stock,    oil,    ginger root,    spring onion,    garlic Chicken wings are marinated in a soy sauce and rice wine mixture. They are then stir fried with ginger, garlic, spring onions, and fermented black beans until tender. Mix marinade ingredients; add chi...

Linda's Char Siu Pork Recipe - Food.com pork loin,    light soy sauce,    fermented bean paste,    rice wine,    hoisin sauce,    oil,    pepper,    ginger root,    spring onion,    garlic,    salt,    mirin,    honey,    brown sugar This AWESOME sticky roast pork, is a GREAT with LOTS of flavor! I wanted to share this recipe with you, because it is SO GOOD and simple to make! This recipe can easily be doubled or tripled for a lar...

Authentic Black Bean Chicken Recipe - Food.com chicken thigh,    light soy sauce,    fermented bean paste,    shaoxing wine,    red bell pepper,    sesame seed oil,    peanut oil,    ginger root,    cloves,    chili pepper,    spring onion,    garlic,    salt,    rice vinegar,    sherry Fermented black beans are found in Asian markets and once you buy them, they last pretty much forever! Also called salted black beans, they're used in the black bean chicken you order from Chinese...

Bi Bim Bap Recipe - Food.com chicken thigh,    light soy sauce,    fermented bean paste,    ground beef,    sesame seed oil,    sesame seed,    pepper,    chili pepper,    carrot,    garlic,    zucchini/courgette,    sweetcorn,    spinach,    eggs,    salt,    rice,    brown sugar,    sugar Bibim bap literally means mixing rice. Serving Size: 1 (578) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 707   Calories from Fat 143 g 20 %   Total Fat 15.9 g 24 %   Saturated Fa...

Chicken with black bean sauce | Chicken recipes | SBS Food chicken,    light soy sauce,    fermented bean paste,    rice wine,    shaoxing wine,    cornstarch,    sesame seed oil,    oil,    green chili,    red chili,    shallot,    spring onion,    garlic,    salt,    rice,    sugar Marinating time 10 minutes   Rinse the chicken in cold water and cut it into bite-size chunks. Combine the chicken, soy sauce, 1 teaspoon sugar, 1 teaspoon wine, 1 tablespoon vegetable oil, cornflour, ...

Pork Ribs with Black Bean Sauce - The Woks of Life dark soy sauce,    light soy sauce,    fermented bean paste,    shaoxing wine,    green bell pepper,    cornstarch,    sesame seed oil,    oil,    white peppercorn,    ginger root,    green chili,    chili pepper,    spring onion,    onion,    garlic,    pork ribs,    salt,    sugar,    water Pork ribs with black bean sauce is a Chinese comfort food recipe, perfect as a one-plate meal. Prep the ribs beforehand, and make this dish in minutes! Bring the water to a boil and add 1 teaspoon sal...

Bulgogi (Korean Beef) with rice and lettuce Recipe - Food.com red lettuce,    light soy sauce,    fermented bean paste,    chili dried/powder,    beef steak,    sesame seed oil,    oil,    sesame seed,    spring onion,    onion,    garlic,    zucchini/courgette,    beef,    vinegar,    soy sauce,    rice,    brown sugar,    sugar Try Bulgogi (Korean Beef) with rice and lettuce from Food.com. - 55422 Serving Size: 1 (347) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 515.5   Calories from Fat 156 g 30 %   T...

Malaysian Black Pepper Crabs Recipe | CDKitchen.com butter,    oyster sauce,    light soy sauce,    fermented bean paste,    oil,    pepper,    curry leaf,    coriander leaf,    green chili,    shallot,    garlic,    shrimp,    crab,    sugar,    water A recipe for Malaysian Black Pepper Crabs made with crabs, oyster sauce, soy sauce, sugar, water, red bird's eyes chilies, curry leaves Clean crabs well and cut in half. Discard the spongy materia...

Szechuan Shredded Beef Recipe - Chinese.Food.com beef rump steak,    light soy sauce,    fermented bean paste,    rice wine,    green bell pepper,    chili dried/powder,    dry sherry,    sesame seed oil,    oil,    ginger root,    carrot,    onion,    garlic,    celery,    rice,    sugar The trick to this is cutting the meat nice and thin while it is still a bit frozen. I like it hotter, I put an average amount of red peppers down in the recipe. If you like it mild, take them out. Ser...

Korean Cauliflower Rice / Easy Healthy Recipe Recipe Video by Kravings.Blog | ifood.tv napa cabbage,    dark soy sauce,    light soy sauce,    fermented bean paste,    green pepper,    sesame seed oil,    pepper,    red chili,    mushrooms,    garlic,    green beans,    cauliflower,    eggs,    salt,    tomato ketchup/catsup,    honey,    sugar The trend for everything Cauliflower has been around for a while and you know what they say, if you cant beat them, join them. And why not, its not just so versatile, its also low in calories and real...

Chicken with Black Bean Sauce - Authentic Recipe! - The Woks of Life chicken breast,    light soy sauce,    fermented bean paste,    shaoxing wine,    red bell pepper,    green bell pepper,    cornstarch,    oil,    ginger root,    spring onion,    garlic,    salt,    sugar,    water Chicken with Black Bean Sauce is an easy stir-fry that takes just 5 minutes to cook. If you've never tried Chinese black beans, start with this recipe! Combine the chicken and the marinade ingredi...

Korean Lamb Chops | Lamb chops Korean Style | olivemagazine light soy sauce,    fermented bean paste,    rice wine,    dry sherry,    sesame seed oil,    sesame seed,    ginger root,    garlic,    spinach,    lamb,    rice vinegar,    mirin,    sugar,    sake Try our quick & easy Korean lamb chops recipe. Buy trimmed lamb cutlets then they only need a flash on a griddle to be perfectly pink. Served with spinach STEP 1   Whisk the sake, soy sauce and mir...

Spareribs With Black Beans and Chiles Recipe - Food.com light soy sauce,    fermented bean paste,    ribs,    shaoxing wine,    chili dried/powder,    ginger root These tiny ribs portions are commonly served in Chinese dim sum restaurants. It's one of my favorite dishes. Serving Size: 1 (117) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calori...

Chicken Vegetable Stir-Fry Recipe | MyRecipes napa cabbage,    chicken breast,    oyster sauce,    light soy sauce,    fermented bean paste,    miso,    dry sherry,    cornstarch,    sesame seed oil,    mushrooms,    onion,    garlic,    sugar,    water Learn how to make Chicken Vegetable Stir-Fry. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Soak mushrooms in 1 cup hot water 15 minutes...

Neath Pal's Sea Bass Recipe | MyRecipes light soy sauce,    fermented bean paste,    ginger root,    spring onion,    garlic,    bass,    rice vinegar,    sugar,    white wine,    water Learn how to make Neath Pal's Sea Bass. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Bring sugar and 1/2 cup water to a boil in a s...

Grilled Miso Chicken - Rob Rainford Recipe - Food.com chicken breast,    light soy sauce,    fermented bean paste,    miso,    ginger root,    spring onion,    garlic,    mirin,    sake This looked like a simple dish for the BBQ. Serving Size: 1 (299) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 306.5   Calories from Fat 26 g 9 %   Total Fat 3 g 4 %   Saturated F...

Jim's Chicken and Vegetables Recipe | MyRecipes napa cabbage,    chicken breast,    oyster sauce,    light soy sauce,    fermented bean paste,    miso,    dry sherry,    cornstarch,    sesame seed oil,    oil,    mushrooms,    onion,    garlic,    sugar,    water Learn how to make Jim's Chicken and Vegetables. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Soak black mushrooms in 1 cup hot wate...

Szechuan Mapo Tofu Recipe | SparkRecipes ground pork,    light soy sauce,    fermented bean paste,    chicken stock,    chili paste,    cornstarch,    ginger root,    spring onion,    onion,    garlic,    firm tofu,    sherry,    water Spice tofu and meat dish served over rice 1. Cut tofu into 1/2 inch scuare cubes and blanch for 2-3 minutes. Remove from water and drain. 2. Chop green onions into short lengths. 3. Heat wok and add o...

Crispy Chicken Wings with Citrus Five Spice Salt chicken wing,    light soy sauce,    fermented bean paste,    rice wine,    peanut oil,    oil,    five-spice powder,    ginger root,    red chili,    lime,    spring onion,    garlic,    salt,    honey,    sugar 1. In a small bowl combine all of the ingredients for the citrus five spice and put to one side until needed. In another small bowl whisk together the ginger, garlic, rice wine, soy sauce, honey, yell...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01