Braised pork with fermented soya beans (babi pongteh) recipe : SBS Food dried shiitake,    pork belly,    dark soy sauce,    light soy sauce,    fermented bean paste,    oil,    red chili,    potato,    onion,    garlic,    salt,    palm sugar Soaking time overnight   You will need to begin this recipe 1 day ahead.   Add enough water to shiitake mushrooms to cover. Soak overnight. Strain and reserve soaking water.   Cut pork belly into pieces,...

Mini jackfruit tacos with charred sweetcorn & gochujang mayo recipe | BBC Good Food fermented bean paste,    oil,    coriander leaf,    red chili,    pineapple,    jackfruit,    lime,    sweetcorn,    mayonnaise,    tortilla Impress party guests with our jackfruit, sweetcorn and gochujang mayonnaise canapes. These vegetarian bites are modern and creative, yet surprisingly simple to make STEP 1   Mix the gochujang with the ...

Dim Sum Steamed Spare Ribs with Black Beans - The Woks of Life fermented bean paste,    shaoxing wine,    cornstarch,    sesame seed oil,    white peppercorn,    green chili,    red chili,    pork ribs,    salt,    sugar,    water Chinese Steamed Spare Ribs with Black Beans is one of the best and well-known dim sum dishes. This steamed ribs dim sum recipe, is so easy to make at home! Place the rib pieces, sugar, salt, wine, ses...

Pot Sticker Umami Dipping Sauce Recipe - Food.com fermented bean paste,    hot sauce,    red chili,    dried ginger,    dried garlic,    spring onion,    garlic,    soy sauce,    rice vinegar,    brown sugar,    water Serve with pot sticker, eggrolls or anything you might use soy sauce as dipping sauce. Serving Size: 1 (16) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 22.6   Calories from Fat...

Chicken with black bean sauce | Chicken recipes | SBS Food chicken,    light soy sauce,    fermented bean paste,    rice wine,    shaoxing wine,    cornstarch,    sesame seed oil,    oil,    green chili,    red chili,    shallot,    spring onion,    garlic,    salt,    rice,    sugar Marinating time 10 minutes   Rinse the chicken in cold water and cut it into bite-size chunks. Combine the chicken, soy sauce, 1 teaspoon sugar, 1 teaspoon wine, 1 tablespoon vegetable oil, cornflour, ...

Thai Stir Fry Recipe | CDKitchen.com fermented bean paste,    red bell pepper,    peanut oil,    coriander leaf,    coriander,    red chili,    mushrooms,    leek,    garlic,    soy sauce,    salt,    rice vinegar,    noodles,    rice,    sugar,    water A recipe for Thai Stir Fry made with peanut oil, leeks, red bell pepper, garlic, mushrooms, red chile paste, water, yellow Heat the oil in a large skillet or wok over medium heat and saute leeks for a...

Black Bean Sauce Yong Tow Foo - Rasa Malaysia fermented bean paste,    cornstarch,    sesame seed oil,    oil,    white peppercorn,    red chili,    spring onion,    garlic,    okra,    fish,    salt,    sugar,    water Black Bean Sauce Yong Tow Foo - This recipe is so easy to make and only takes less than 30 minutes to make. Add the sesame oil and white pepper into the fish paste, stir to combine well.   Clean and ri...

Korean Cauliflower Rice / Easy Healthy Recipe Recipe Video by Kravings.Blog | ifood.tv napa cabbage,    dark soy sauce,    light soy sauce,    fermented bean paste,    green pepper,    sesame seed oil,    pepper,    red chili,    mushrooms,    garlic,    green beans,    cauliflower,    eggs,    salt,    tomato ketchup/catsup,    honey,    sugar The trend for everything Cauliflower has been around for a while and you know what they say, if you cant beat them, join them. And why not, its not just so versatile, its also low in calories and real...

Lamb Marinade Recipe - Food.com fermented bean paste,    hoisin sauce,    curry paste,    dry sherry,    sesame seed oil,    red chili,    orange,    garlic,    soy sauce,    honey A good and spicy maranide for lamb. Recipe comes from Gar Woods Grill & Pier Restaurant in Lake Tahoe. Prep time does not include marinating Or cook time. Serving Size: 1 (1032) g   Servings Per Re...

Salty Sweet Grilling Sauce Recipe - Food.com fermented bean paste,    hot sauce,    miso,    canola oil,    red chili,    soy sauce,    maple syrup I saw this recipe on BHG.com and wanted to save to try when we have decent grilling weather as it sounds goooood! I haven't tried this yet, so let me know how it is if you get to it before I do! S...

Sweet & Sour Spare Ribs Recipe - Food.com fermented bean paste,    ribs,    sweet and sour sauce,    cornstarch,    oil,    ginger root,    red chili,    shallot,    garlic,    rice,    sugar Found at www.101asianrecipes.com, I think this one I will be making for sure! I guessed on preperation and servings. :) Serving Size: 1 (314) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE ...

Mix Madness Indonesian Vegetables Recipe - Food.com fermented bean paste,    peanut,    red chili,    jalapeno,    chili pepper,    lemon,    shallot,    bean,    cucumber,    lettuce,    cabbage,    salt,    tofu,    brown sugar How to make the original recipes from Native Indonesian Recipes by call it with Mix Madness Indonesian Vegetables. all Vegetable can buy in your local market. Please visit my web http://momy4urecippes...

Chicken wings recipe - BBC Food chicken wing,    potato flour,    fermented bean paste,    rice flour,    sunflower oil,    oil,    coriander leaf,    green chili,    red chili,    lime,    spring onion,    salt,    rice vinegar,    tomato ketchup/catsup,    honey,    sugar,    self raising flour,    buttermilk Dunk tender, buttermilk-marinated chicken wings in a sweet and spicy sauce for an irresistible party snack. Mix together the buttermilk and salt, then add the chicken wings. Make sure the meat is full...

Home-Style Tofu with Mushrooms, Spinach, and Fermented Black Beans Recipe chili flavored oil,    dark soy sauce,    fermented bean paste,    vegetable stock,    chicken stock,    cornstarch,    canola oil,    oil,    red chili,    button mushroom/champignon,    spring onion,    garlic,    spinach,    salt,    firm tofu,    water Home-style bean curd is one of those humble recipes that has as many variations as cooks. That's probably because it takes a bunch of simple ingredients and makes them taste robust, meaty, and muc...

Crispy Chicken Wings with Citrus Five Spice Salt chicken wing,    light soy sauce,    fermented bean paste,    rice wine,    peanut oil,    oil,    five-spice powder,    ginger root,    red chili,    lime,    spring onion,    garlic,    salt,    honey,    sugar 1. In a small bowl combine all of the ingredients for the citrus five spice and put to one side until needed. In another small bowl whisk together the ginger, garlic, rice wine, soy sauce, honey, yell...

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