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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 fermented bean paste
 shallot

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeSpinach and Pear Salad with Rosemary Vinaigrette Recipe | Bon Appetit
blue cheese,    fermented bean paste,    miso,    vegetable stock,    pecan,    rosemary,    parsley,    pear,    shallot,    spinach,    red wine vinegar,    rice vinegar
Spinach and Pear Salad with Rosemary Vinaigrette Recipe
Step 1   Process first 5 ingredients in blender until smooth. Pour into small bowl. Mix in herbs. Season dressing to taste with salt and pepper. ...


picture of recipeChinese Black Bean Vinaigrette Recipe | CDKitchen.com
fermented bean paste,    hot sauce,    sesame seed oil,    canola oil,    ginger root,    coriander,    shallot,    garlic,    soy sauce,    rice vinegar,    honey
A recipe for Chinese Black Bean Vinaigrette made with garlic, ginger, shallots, sesame oil, canola oil, unseasoned rice vinegar, soy sauce
Combine all the ingredients in a mixing bowl. Whisk together ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeBabi Pongteh (Malaysian Pork Stew) - Cook Eat World
dark soy sauce,    fermented bean paste,    oil,    cinnamon,    mushrooms,    shallot,    garlic,    pork,    sugar,    water
The umami delights of Babi Pongteh, a delicious Nyonyan Malaysian pork stew, are in full effect with this fragrant, flavour-packed treasure.
Add the shiitake mushrooms to a bowl of water and place a s...


picture of recipeChicken with black bean sauce | Chicken recipes | SBS Food
chicken,    light soy sauce,    fermented bean paste,    rice wine,    shaoxing wine,    cornstarch,    sesame seed oil,    oil,    green chili,    red chili,    shallot,    spring onion,    garlic,    salt,    rice,    sugar
Marinating time 10 minutes   Rinse the chicken in cold water and cut it into bite-size chunks. Combine the chicken, soy sauce, 1 teaspoon sugar, 1 teaspoon wine, 1 tablespoon vegetable oil, cornflour, ...


picture of recipeMalaysian Black Pepper Crabs Recipe | CDKitchen.com
butter,    oyster sauce,    light soy sauce,    fermented bean paste,    oil,    pepper,    curry leaf,    coriander leaf,    green chili,    shallot,    garlic,    shrimp,    crab,    sugar,    water
A recipe for Malaysian Black Pepper Crabs made with crabs, oyster sauce, soy sauce, sugar, water, red bird's eyes chilies, curry leaves
Clean crabs well and cut in half. Discard the spongy materia...


picture of recipeFennel-Grapefruit Salad with Chicken Recipe | MyRecipes
chicken breast,    kalamata olive,    champagne vinegar,    fermented bean paste,    red onion,    miso,    olive oil,    pepper,    mint,    grapefruit,    shallot,    fennel,    lettuce,    white wine vinegar,    salt,    orange juice
The dressing is flavored with miso, Japanese soybean paste that has the consistency of peanut butter. You'll find miso in the refrigerated section of large supermarkets or in Asian markets. Look f...


picture of recipeCoconut Broth Recipe | MyRecipes
fermented bean paste,    red pepper,    miso,    lime peel,    canola oil,    coriander leaf,    coconut milk,    shallot,    spring onion,    salt,    lime juice
Learn how to make Coconut Broth. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Heat oil in a small saucepan over medium heat. Add lime z...


picture of recipeSake Steamed Mussels With Ginger, Miso and Spinach Recipe - Food.com
butter,    fermented bean paste,    miso,    olive oil,    pepper,    ginger root,    shallot,    garlic,    spinach,    mussel,    salt,    sake
Recipe from October 2008 edition of Food & Wine.
Serving Size: 1 (621) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 759.8   Calories from Fat 323 g 43 %   Total Fat 35.9 g 55...


picture of recipeTuna with Miso-Chile Sauce Recipe | MyRecipes
butter,    fermented bean paste,    rice wine,    miso,    chili paste,    oil,    pepper,    ginger root,    shallot,    garlic,    tuna,    salt,    mirin,    red wine
Here, a standard red wine sauce is enhanced by miso, an ingredient similar to Parmesan. The sauce is equally good with beef or pork.
Instructions Checklist   Step 1   Melt butter in a small saucepan ove...


picture of recipeSweet & Sour Spare Ribs Recipe - Food.com
fermented bean paste,    ribs,    sweet and sour sauce,    cornstarch,    oil,    ginger root,    red chili,    shallot,    garlic,    rice,    sugar
Found at www.101asianrecipes.com, I think this one I will be making for sure! I guessed on preperation and servings. :)
Serving Size: 1 (314) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE ...


picture of recipeAsian Black Bean Dressing | Recipes Wiki | Fandom
fermented bean paste,    chili dried/powder,    oil,    ginger root,    shallot,    garlic,    mustard,    soy sauce,    rice vinegar,    orange juice
Contributed by Catsrecipes Y-Group 1⁄4 cup rice vinegar 2 shallots, chopped 3 cloves garlic, chopped 1 tablespoon chopped gingerroot 2 tablespoons Dijon-style mustard 1 tablespoon orange juice c...


picture of recipeMix Madness Indonesian Vegetables Recipe - Food.com
fermented bean paste,    peanut,    red chili,    jalapeno,    chili pepper,    lemon,    shallot,    bean,    cucumber,    lettuce,    cabbage,    salt,    tofu,    brown sugar
How to make the original recipes from Native Indonesian Recipes by call it with Mix Madness Indonesian Vegetables. all Vegetable can buy in your local market. Please visit my web http://momy4urecippes...


picture of recipeTofu Steaks & Red Wine-Mushroom Sauce & Mashed Grilled Potatoes Recipe | MyRecipes
butter,    fermented bean paste,    shiitake mushroom,    miso,    cooking spray,    thyme,    pepper,    parsley,    crimini mushroom,    portobello mushroom,    potato,    shallot,    garlic,    salt,    firm tofu,    tofu,    red wine,    sour cream,    milk,    water
In the sauce, miso contributes the rich flavor that's usually provided by meat stock. While the potatoes cook on the grill, firm the tofu in the oven, and then begin preparing the sauce. Oven-firm...


picture of recipeChinese Roast Pork (Authentic and Delicious) Recipe - Food.com
pork loin,    oyster sauce,    fermented bean paste,    hoisin sauce,    sesame seed oil,    dried ginger,    shallot,    garlic,    soy sauce,    salt,    honey,    sugar,    red food coloring,    rose wine,    white wine
Do not deviate from this recipe. It may look complicated, but it is actually very easy! -
Serving Size: 1 (574) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1169.3   Calories f...


picture of recipeMiso-Marinated Sea Bass with Beurre Blanc Recipe | Bon Appetit
butter,    fermented bean paste,    rice wine,    miso,    pepper,    bay leaf,    shallot,    garlic,    bass,    mirin,    sugar,    sake,    white wine,    lemon juice,    whipped cream
Miso-Marinated Sea Bass with Beurre Blanc Recipe
Step 1   Whisk mirin, white miso, sake, and sugar in 13x9x2-inch glass baking dish to combine. Add sea bass; turn to coat. Cover fish and refrigerate 2 ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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