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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 fermented bean paste
 sherry

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

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picture of recipeChinese Lobster Sauce Recipe - Food.com
ground pork,    fermented bean paste,    chicken stock,    cornstarch,    oil,    pepper,    spring onion,    garlic,    eggs,    soy sauce,    salt,    sugar,    sherry,    water
Found this on About.com: Chinese Food.
Serving Size: 1 (151) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 216.4   Calories from Fat 140 g 65 %   Total Fat 15.6 g 23 %   Saturated ...


picture of recipeAuthentic Black Bean Chicken Recipe - Food.com
chicken thigh,    light soy sauce,    fermented bean paste,    shaoxing wine,    red bell pepper,    sesame seed oil,    peanut oil,    ginger root,    cloves,    chili pepper,    spring onion,    garlic,    salt,    rice vinegar,    sherry
Fermented black beans are found in Asian markets and once you buy them, they last pretty much forever! Also called salted black beans, they're used in the black bean chicken you order from Chinese...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeStir-Fried Chicken And Tomatoes With Black Beans Recipe | CDKitchen.com
chicken breast,    fermented bean paste,    cornstarch,    oil,    pepper,    garlic,    tomato,    soy sauce,    salt,    stock or broth,    sugar,    sherry,    water
A recipe for Stir-Fried Chicken And Tomatoes With Black Beans made with fermented black beans, chicken breast, tomatoes, garlic, sherry, sugar, salt, soy sauce
Soak fermented black beans. Skin and bon...


picture of recipeShrimp with Black Bean Sauce Recipe
oyster sauce,    dark soy sauce,    fermented bean paste,    shaoxing wine,    green pepper,    red pepper,    hoisin sauce,    chicken stock,    cornstarch,    sesame seed oil,    pepper,    ginger root,    jalapeno,    spring onion,    onion,    garlic,    shrimp,    salt,    rice vinegar,    palm sugar,    sherry
This authentic, flavorful sauce will even convert shrimp skeptics!
Combine sauce ingredients and set aside.   Heat wok over high heat for 30 seconds   Add sesame oil and coat the wok.   When the oil star...


picture of recipeSteamed Sea Bass Recipe by admin | ifood.tv
fermented bean paste,    oil,    ginger root,    spring onion,    bass,    salt,    sugar,    sherry
This Steamed Sea Bass is perfect for a simply yet tasty meal ! Spoonfuls of rice will find their way faster into your stomach in the company of this deliclious Steamed Seabass ! Make it tonight for di...


picture of recipeEggplant (Aubergine) Stuffed With Ground Pork Recipe - Food.com
ground pork,    fermented bean paste,    chicken stock,    cornstarch,    sesame seed oil,    peanut oil,    olive oil,    pepper,    spring onion,    garlic,    aubergine/eggplant,    eggs,    salt,    sherry
I love eggplant, this recipe is yummy. I found the recipe on Cooks.com and changed it a little. This recipe is easy and uses the microwave for most of the cooking.
Serving Size: 1 (367) g   Servings Pe...


picture of recipePeking Meat Sauce For Noodles Recipe by admin | ifood.tv
fermented bean paste,    hoisin sauce,    oil,    spring onion,    pork,    soy sauce,    sherry,    water
1. Mince or grind pork; then blend in sherry. Mince scallions.   2. Blend together bean paste, soy sauce and hoisin sauce.   3. Heat oil. Add minced pork; stir-fry 1 minute. Add minced scallions and sti...


picture of recipeVelveteen Of Pork Recipe by Chinese.wok | ifood.tv
pork loin,    fermented bean paste,    chicken stock,    peanut oil,    soy sauce,    salt,    brown sugar,    sherry
Velveteen of Pork is vey delicious and extremely easy to make. I serve it as an appetizer with some toast for dinner parties. The Velveteen Of Pork never lets me down. Try them.
Cut the meat into 1 in...


picture of recipeSzechuan Mapo Tofu Recipe | SparkRecipes
ground pork,    light soy sauce,    fermented bean paste,    chicken stock,    chili paste,    cornstarch,    ginger root,    spring onion,    onion,    garlic,    firm tofu,    sherry,    water
Spice tofu and meat dish served over rice
1. Cut tofu into 1/2 inch scuare cubes and blanch for 2-3 minutes. Remove from water and drain. 2. Chop green onions into short lengths. 3. Heat wok and add o...


picture of recipeBulgogi (Korean Barbecued Beef) – Recipes Network
beef flank steak,    beef sirloin steak,    red lettuce,    fermented bean paste,    rice wine,    sesame seed oil,    sesame seed,    pepper,    ginger root,    green chili,    spring onion,    garlic,    soy sauce,    rice,    sugar,    sherry
Step 1   Score the meat, if necessary, and place between two pieces of plastic wrap, pound lightly with meat pounder, lightly, to tenderize. Slice the meat on the diagonal into thin strips. Place the m...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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