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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 fiddlehead
 pasta

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeShrimp and Fiddlehead Recipe - Food.com
green pepper,    thyme,    pepper,    celery seed,    mushrooms,    onion,    fiddlehead,    shrimp,    salt,    pasta,    vegetable fat spread,    lemon juice,    water
A wonderful spring treat! A recipe from the U of M Cooperative Extension website.
Serving Size: 1 (547) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 288   Calories from Fat 26 g...


picture of recipeSpringtime Fiddlehead, Ham and Pasta Toss Recipe - Food.com
butter,    chicken stock,    pepper,    mustard powder,    basil,    mushrooms,    onion,    garlic,    fiddlehead,    ham,    parmesan cheese,    pasta,    white wine
This is a very tasty pasta dish, of course in my opinion, anything with fiddleheads just has to be good!!
Serving Size: 1 (218) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 461...


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picture of recipeSpring Fiddlehead Pasta – Recipes Network
butter,    ricotta cheese,    pepper,    lemon,    fiddlehead,    salt,    pasta
Step 1   Bring a large pot of generously salted water to a boil, add the pasta and cook until very al dente, about 9 minutes. Reserve 1/2 cup of the pasta water and drain the pasta.   Step 2   Combine th...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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