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picture of recipeCranberry-Fig Relish Recipe | MyRecipes
pecan,    fig,    cranberry,    brown sugar,    sugar,    red wine,    orange juice
Toasted pecans add a pleasing crunch to this fruity condiment. If you make it a few days ahead, leave out the nuts until just before serving so they'll remain crunchy. Leftovers are great on a tur...


picture of recipeSika Sto Fourno (Baked Figs With Red Wine) Recipe - Food.com
fig,    sugar,    red wine,    cream,    yogurt (plain)
Fig trees are an intrinsic part of the Greek landscape. Ripe figs are always plentiful in the summer. They're mostly eaten raw, sun-dried or made into sweets and jams. This is a very simple recipe...


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picture of recipeLand Of Figs And Honey Jam Recipe | SparkRecipes
cinnamon,    orange,    fig,    honey,    red wine
A wonderful, thick and flavourful jam for Challah over Chanukah, or if you're my family, Challah on Christmas morning!
Combine all ingredients in a saucepan. Simmer, stirring occasionally until mi...


picture of recipeMostarda Di Cremona Recipe - Food.com
mustard seed,    fig,    cherry,    apricot,    pear,    apple,    mustard,    honey,    sugar,    red wine
Mostarda is a condiment in Italy - but it's NOT just a mustard. Rather, it is preserved fruit that does have mustard and mustard seed included as a flavouring. Mostarda is delicious with bollilto ...


picture of recipeBraised Chicken Thighs with Figs and Bay Leaves Recipe | MyRecipes
chicken thigh,    olive oil,    pepper,    bay leaf,    fig,    shallot,    red wine vinegar,    salt,    honey,    red wine,    water
Chicken thighs are more succulent than breasts, but you can use the latter if you prefer. You can also use dried figs in place of the fresh. Serve this entree with couscous to capture the tangy sauce....

recipes with the same ingredients...
Braised Chicken Thighs With Figs And Bay Leaves Recipe by Healthy.Eater | ifood.tv


picture of recipeCrostini With Fig Spread & Bubbled Brie Recipe - Food.com
brie cheese,    olive oil,    thyme,    lemon,    fig,    bread,    honey,    red wine
I found this recipe in a local town newspaper. After having an amazing appetizer with brie at a restaurant last weekend. We thought we'd give this a shot at home. It came out amazing. the sweetnes...


picture of recipeEasy mulled wine recipe | BBC Good Food
star anise,    pepper,    cloves,    cinnamon,    clementine,    fig,    red wine,    brandy
Learn how to make classic mulled wine whether for a cosy night in, or to serve at a Christmas party. Visit BBC Good Food for more festive ideas.
STEP 1   Pour the red wine into a large saucepan. Add th...


picture of recipeIsraeli Winter Fruit Cup Recipe - Food.com
walnut,    banana,    orange,    raisin,    fig,    sugar,    red wine,    orange juice
Posted for Zaar World Tour 2005. Oranges and bananas are a great combo, and I like the idea of adding some sweet red wine to a fruit salad! From The Jewish Vegetarian Year Cookbook. Have not tried thi...


picture of recipeSpiced Figs in Red Wine Recipe | MyRecipes
vanilla extract,    thyme,    rosemary,    pepper,    fig,    honey,    sugar,    red wine,    lemon juice,    vanilla yogurt
Tips: Poach figs and make syrup up to two days ahead; cover and chill. If you want just a hint of flavor, take the rosemary sprig out of the wine mixture after 10 minutes. The longer it stays in the l...

recipes with the same ingredients...
Spiced Figs In Red Wine Recipe by chef.jackson | ifood.tv


picture of recipeYemeni Haroseth Recipe | CDKitchen.com
walnut,    cayenne pepper,    cinnamon,    dried ginger,    date,    fig,    apricot,    red wine
A recipe for Yemeni Haroseth made with dried mission figs, dried apricots, dates, walnuts, sweet red wine, cinnamon, cayenne
Pulse together figs, apricots, and dates in a food processor until finely c...


picture of recipeGoat Cheese Crostini with Fig Compote Recipe
goat's cheese,    olive oil,    thyme,    fig,    salt,    bread,    brown sugar,    red wine
These canapes are a festive addition to holiday gatherings that call for great friends, elegant bites, and jolly cocktails.
Heat broiler. Brush both sides of baguette slices with oil; place on a rimme...

recipes with the same ingredients...
Goat-Cheese Crostini with Fig Compote Recipe | Martha Stewart


picture of recipeFigs Wine and Goat Cheese Recipe Video by Copykat | ifood.tv
lemon peel,    goat's cheese,    olive oil,    peppercorn,    cinnamon,    fig,    bread,    sugar,    red wine,    lemon juice,    water
Figs Wine and Goat Cheese Tappas are my answer to a new party appetizer. Figs that are simmered in a red wine with lemon, cinnamon, and black peppercorns is spooned over a crisp baguette with melted g...


picture of recipeFig Bars with Red Wine and Anise Seeds Recipe
butter,    lemon peel,    vanilla extract,    anise,    fig,    eggs,    salt,    sugar,    red wine,    flour
This delicious homemade grown-up version of Fig Newtons calls for adding red wine and anise seeds to the jammy fig filling. The crust gets even more tender the day after baking.
In a saucepan, combine...

recipes with the same ingredients...
Fig Bars with Red Wine and Anise Seeds Recipe - Hedy Goldsmith | Food & Wine
Fig Bars with Red Wine and Anise Seeds Recipe | MyRecipes


picture of recipeMontalcino Chicken With Figs - Rachael Ray Recipe - Food.com
chicken breast,    pancetta,    chicken stock,    olive oil,    thyme,    pepper,    parsley,    lemon,    fig,    onion,    garlic,    salt,    red wine,    flour
Fom Rachael Ray's 30 Minutes Meals. I watched this episode & the dish looked wonderful. Montalcino is a small town in Italy famous for its vineyards. Rachael suggests using Brunello wine in th...


picture of recipeSeared Duck With Fig Sauce Recipe
lemon peel,    chicken stock,    olive oil,    thyme,    sage,    pepper,    oregano,    allspice,    fig,    spring onion,    onion,    garlic,    duck,    red wine vinegar,    salt,    honey,    sugar,    red wine
I saw this recipe on Yahoo when I was checking my email and I thought it looked great. What do you think? I love figs and I love duck. Together, they should make for a smashing dish, no?
Arrange the d...


picture of recipeFrench Fig Compote With Honey Creme Fraiche Recipe - Food.com
vanilla extract,    vanilla pod,    fig,    honey,    sugar,    red wine,    orange juice,    creme freche
I got this recipe from Williams Sonoma Essentials of Mediterranean Cooking. This dessert is really easy and delicious.
Serving Size: 1 (174) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   ...


picture of recipeChicken salad with spiced figs and buffalo mozzarella - Recipes - delicious.com.au
chicken breast,    dry cured ham,    olive oil,    star anise,    peppercorn,    ginger root,    cinnamon,    cardamom,    lemon,    fig,    garden rocket,    balsamic vinegar,    mozzarella cheese,    sugar,    red wine
This gourmet chicken salad is a sensational combination of sweet and salty ingredients.
1.   For the figs, place all ingredients except figs in a saucepan over medium-high heat. Simmer for 10 minutes, ...


picture of recipeSpicy Lamb Stew with Parsnips and Figs Recipe | MyRecipes
lamb leg,    beef stock,    chili paste,    cornstarch,    olive oil,    garam masala,    pepper,    parsley,    cumin,    fig,    parsnip,    onion,    garlic,    salt,    cous cous,    port,    red wine,    water
Syrah and lamb are often served together in the south of France, and tasting this dish, you'll see why. Syrah often has a meatiness of its own, plus a hint of spice and a rich fruitiness. Each of ...


picture of recipeFiggy pudding - Recipes - delicious.com.au
butter,    custard,    golden syrup,    cinnamon,    dried ginger,    orange,    fig,    eggs,    bread crumbs,    brown sugar,    red wine,    self raising flour,    cream
This fig pudding with a splash of red wine will liven up the dessert table.
1.   Grease a 1-litre pudding basin, then line the base with a circle of buttered non-stick baking paper.   2.   Place the figs...


picture of recipeChicken Braised with Figs on Wilted Escarole Recipe | MyRecipes
chicken thigh,    chicken,    chicken drumstick,    chicken breast,    chicken stock,    olive oil,    thyme,    pepper,    fennel seeds,    fig,    shallot,    garlic,    apple cider vinegar,    salt,    honey,    port,    red wine,    flour
Serve this saucy braise over couscous or rice in shallow bowls. Tangy cider vinegar and slightly bitter escarole balance the sweetness from the port and the honey. Substitute spinach for escarole, if ...


picture of recipeLamb, Fig & Olive Stew Recipe | EatingWell
ground lamb,    lemon peel,    beef stock,    cornstarch,    olive oil,    herbes de provence,    pepper,    parsley,    olive,    fig,    garlic,    tomato,    red wine
Not your Irish grandmother's stew, this version was inspired by ingredients commonly used in the south of France: figs, green olives and herbes de Provence. To shorten the cooking time, we use gro...

recipes with the same ingredients...
Lamb, Fig & Olive Stew for Two Recipe | EatingWell


picture of recipeSpiced Fig-and-Zinfandel Compote Recipe | MyRecipes
pepper,    fennel seeds,    coriander seed,    cloves,    cinnamon,    cumin,    bay leaf,    raisin,    fig,    apricot,    salt,    honey,    red wine,    lemon juice
Learn how to make Spiced Fig-and-Zinfandel Compote. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine first 5 ingredients in a nonal...


picture of recipeItalian Fruit Cake Recipe by Cool.Cook | ifood.tv
orange peel,    olive oil,    canola oil,    walnut,    almond,    nutmeg,    cinnamon,    citron,    raisin,    fig,    bread crumbs,    honey,    sugar,    chocolate,    red wine,    flour
Preheat oven to 375 degrees F.   Coat an 8 1/2-inch springform pan with nonstick cooking spray.   In a small saucepan, combine wine with 2 tbsp sugar.   Boil for 15 to 20 minutes, or until reduced to 3/4...

recipes with the same ingredients...
Dried Fruit Cake Recipe | EatingWell


picture of recipeBacon-Fig Tassies Recipe | MyRecipes
butter,    lemon peel,    goat's cheese,    cornstarch,    thyme,    pepper,    fig,    bacon,    salt,    cream cheese,    sugar,    red wine,    lemon juice,    flour
Pinched for time? Swap the dough for frozen mini-phyllo pastry shells.
Instructions Checklist   Step 1   Cook bacon in a skillet over medium heat 8 minutes or until crisp. Remove bacon, and drain on pap...


picture of recipeColin Fassnidge's Christmas ginger beer-glazed ham - Recipes - delicious.com.au
olive oil,    star anise,    mustard seed,    kaffir lime leaves,    ginger root,    cloves,    cinnamon,    basil,    fig,    honeydew melon,    cantaloupe melon,    garlic,    ham,    mustard,    white wine vinegar,    soy sauce,    brown sugar,    red wine,    ginger beer
This is not your usual Christmas ham glaze. Asian spices, kaffir lime leaf and ginger beer makes a sticky, slightly Asian glaze, and pairs perfectly with a fresh fig and melon salad.
1.   For the glaze...


picture of recipeChicken With Lemon, Figs, And Olives Recipe | MyRecipes
chicken thigh,    kalamata olive,    wild rice,    olive oil,    cinnamon,    caper,    cumin,    dried ginger,    allspice,    lemon,    fig,    salt,    honey,    red wine,    lemon juice
Learn how to make Chicken With Lemon, Figs, And Olives. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine first 11 ingredients; stir...


picture of recipeBlue Cheese Figs in a Blanket Recipe - Food.com
egg yolks,    blue cheese,    puff pastry,    pepper,    cinnamon,    fig,    honey,    brown sugar,    red wine
My sister-in-law made these for an Easter appetizer and I just loved them. She said she got the recipe from Rachel Ray.
Serving Size: 1 (52) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE ...


picture of recipeFig, Onion, and Lemon Haroseth Recipe | MyRecipes
meyer lemon,    olive oil,    pine nut,    pepper,    lemon,    fig,    onion,    salt,    honey,    red wine
Time: 50 minutes. For this savory-fruity relish, served with matzo, Amy Giaquinta uses her own lemons and dried figs rather than the more commonly used apples.
Instructions Checklist   Step 1   In a sma...


picture of recipeBalsamic Fig Sauce Recipe - Food.com
thyme,    pepper,    fig,    balsamic vinegar,    salt,    sugar,    red wine
I have not made this sauce yet, but just reading it got my heart beating fast. Seems like it would go well with game, poultry or pork.
Serving Size: 1 (551) g   Servings Per Recipe: 1   AMT. PER SERVING...


picture of recipefig compote Recipe - Food.com
thyme,    orange,    fig,    sugar,    red wine,    water
this tastes wonderful with gorgonzola cheese.
Serving Size: 1 (59) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 34.6   Calories from Fat 0 g 2 %   Total Fat 0.1 g 0 %   Saturated...


picture of recipeDate-Nut Haroset Recipe | MyRecipes
walnut,    nutmeg,    cinnamon,    date,    raisin,    fig,    apricot,    apple,    honey,    marshmallow,    red wine,    lemon juice
A part of every seder, haroset is a thick condiment that symbolizes the mortar the Jews prepared when they were slaves in Egypt. Recipes vary but typically include fruit, nuts, and honey. The marshmal...


picture of recipeAlgerian Haroset Recipe - Food.com
nutmeg,    cinnamon,    fig,    prune,    sugar,    red wine
This is from Saffron Shores: Jewish Cooking from the Southern Mediterranean by Joyce Goldstein. This is a typical side dish used for Passover, and there is so many different variations. It is also use...


picture of recipeFigs in Wine Syrup Recipe - Food.com
star anise,    pepper,    juniper,    lemon,    fig,    sugar,    red wine
Adapted from a recipe on SippitySup.com. I have used both a late harvest zinfandel and a merlot for this. Inexpensive wines are fine, as they are reduced and sweetened. This will keep three days in th...


picture of recipeCitrus Yogurt - Nigella Lawson Recipe - Food.com
pistachio,    cinnamon,    orange,    fig,    honey,    red wine,    yogurt (plain)
Serving Size: 1 (162) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 147.1   Calories from Fat 24 g 17 %   Total Fat 2.7 g 4 %   Saturated Fat 1.1 g 5 %   Cholesterol 5.5 mg 1 %   Sod...


picture of recipeMerlot-Poached Figs With Vanilla Frozen Yogurt Recipe - Food.com
vanilla extract,    cinnamon,    fig,    cherry,    honey,    red wine,    vanilla yogurt
Elegant dessert that really sets itself apart. Prep time is mostly for the compote to steep.
Serving Size: 1 (98) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 153.9   Calories f...


picture of recipeBaked Figs in Brandy and Wine Syrup Recipe - Food.com
lemon peel,    cinnamon,    fig,    sugar,    red wine,    brandy
In summer you can buy figs cheaply and cannot eat them quickly enough - so this recipe is handy for a dessert when the figs need a bit of help!
Serving Size: 1 (190) g   Servings Per Recipe: 6   AMT. PE...


picture of recipeTurkish Haroset Recipe | MyRecipes
walnut,    date,    orange,    raisin,    fig,    apricot,    apple,    red wine
This fruit-filled haroset would be excellent on matzo for a snack during Passover, when leavened bread is forbidden. And it's good spread on toast for breakfast the rest of the year. Try it with G...


picture of recipeRoast Pork With Stone Fruit Recipe - Food.com
pepper,    fig,    plum,    nectarine,    onion,    cabbage,    pork,    apple cider vinegar,    salt,    red wine
Pork Roast with fruit and cabbage and slow roasted in the oven.
Serving Size: 1 (419) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 405.2   Calories from Fat 106 g 26 %   Total Fa...


picture of recipeMostarda di Cremona with Stracchino and Salami - Recipe #5358 - Foodgeeks
salami,    mustard seed,    fig,    cherry,    apricot,    pear,    apple,    mustard,    bread,    sugar,    red wine
Try this recipe for Mostarda di Cremona with Stracchino and Salami on Foodgeeks.com
Place figs, pear, apricots, cherries, and apples into a mixing bowl and stir to mix. In a saucepan, heat sugar and w...


picture of recipeNoble House Five-Spiced Pork Tenderloin Recipe - Food.com
butter,    pork loin,    sweet onion,    shaoxing wine,    oil,    five-spice powder,    tarragon,    fig,    plum,    salt,    sugar,    red wine
Close to the dish served at a local Chinese restaurant near my hometown.
Serving Size: 1 (338) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 405.7   Calories from Fat 127 g 31 % ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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