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picture of recipeSpinach Salad With Figs and Warm Bacon Dressing Recipe - Food.com
blue cheese,    red onion,    cornstarch,    walnut,    fig,    spinach,    bacon,    red wine vinegar,    salt,    sugar,    water
Fresh figs and blue cheese are among the ingredients in this elegant spinach salad with warm bacon dressing. This is a great salad for a dinner party or special occasion meal.
Serving Size: 1 (259) g ...


picture of recipeFigs with Bacon and Chile Recipe | Bon Appetit
chili dried/powder,    fig,    bacon,    red wine vinegar,    sherry vinegar,    maple syrup
This figs recipe is sweet, salty, sticky, and acidic—everything you want in a one-bite appetizer.
Step 1   Cook bacon pieces in a large nonstick skillet over medium-low, stirring often, until bro...


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picture of recipeMesclun Greens with Dried Figs and Goat Cheese Recipe | MyRecipes
dried cranberry,    garlic salt,    goat's cheese,    olive oil,    pepper,    fig,    cherry,    apple,    shallot,    endive,    balsamic vinegar,    red wine vinegar
Learn how to make Mesclun Greens with Dried Figs and Goat Cheese. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine shallot and next...


picture of recipeFresh Fig and Ginger Chutney from the Auberge Recipe - Food.com
red onion,    lemon peel,    pepper,    ginger root,    chili pepper,    allspice,    fig,    apple,    red wine vinegar,    salt,    demerara
Serving Size: 1 (3675) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 949.7   Calories from Fat 13 g 1 %   Total Fat 1.5 g 2 %   Saturated Fat 0.3 g 1 %   Cholesterol 0 mg 0 %   Sodiu...


picture of recipeChargrilled quail with figs, rocket, ricotta and mint - Recipes - delicious.com.au
ricotta cheese,    olive oil,    rosemary,    mint,    lemon,    fig,    garlic,    garden rocket,    quail,    red wine vinegar,    honey
Enjoy this elegant dish of rich grilled quail meat with fresh sweet figs.
1.   Combine the honey and olive oil in a bowl and season with sea salt and freshly ground black pepper.   2.   Place the quail o...


picture of recipeBraised Chicken Thighs with Figs and Bay Leaves Recipe | MyRecipes
chicken thigh,    olive oil,    pepper,    bay leaf,    fig,    shallot,    red wine vinegar,    salt,    honey,    red wine,    water
Chicken thighs are more succulent than breasts, but you can use the latter if you prefer. You can also use dried figs in place of the fresh. Serve this entree with couscous to capture the tangy sauce....

recipes with the same ingredients...
Braised Chicken Thighs With Figs And Bay Leaves Recipe by Healthy.Eater | ifood.tv


picture of recipeFig and Olive Chutney | Nigella's Recipes | Nigella Lawson
black olive,    fennel seeds,    cloves,    cinnamon,    fig,    red wine vinegar,    muscovado,    brown sugar,    fortified wine,    water
An English chutney can pair magnificently with an Italian cheese.
Put all the ingredients into a smallish (approx. 17–18cm / 7 inch diameter), heavy-based saucepan that has a lid, bring to a bub...


picture of recipeFig-and-Ginger Chutney Recipe | CDKitchen.com
crystallized ginger,    mustard seed,    cloves,    raisin,    fig,    balsamic vinegar,    red wine vinegar,    honey
A 5-star recipe for Fig-and-Ginger Chutney made with raisins, red wine vinegar, honey, crystallized ginger, fresh figs, mustard seeds, whole
Combine first 4 ingredients in non-aluminum saucepan and br...

recipes with the same ingredients...
Fig-and-Ginger Chutney Recipe | MyRecipes


picture of recipeBeetroot, Fig and Goat's Curd Salad Recipe | olivemagazine
red onion,    rapeseed oil,    almond,    sorrel,    pepper,    fig,    beetroot,    goat,    red wine vinegar,    salt,    sugar
Earthy beetroots, tangy pickled onions, creamy goat's curd and smoked almonds come together in this veggie salad from Chiswick restaurant, The Silver Birch
STEP 1   Heat the oven to 190C/fan 170C/g...


picture of recipeSeared Duck With Fig Sauce Recipe
lemon peel,    chicken stock,    olive oil,    thyme,    sage,    pepper,    oregano,    allspice,    fig,    spring onion,    onion,    garlic,    duck,    red wine vinegar,    salt,    honey,    sugar,    red wine
I saw this recipe on Yahoo when I was checking my email and I thought it looked great. What do you think? I love figs and I love duck. Together, they should make for a smashing dish, no?
Arrange the d...


picture of recipeFig and Artichoke Salad Recipe - Food.com
red onion,    red pepper,    chili dried/powder,    olive oil,    pecan,    watercress,    fig,    spring onion,    garlic,    artichoke,    red wine vinegar,    salt,    rice vinegar,    lime juice
This recipe is from Vegetarian Times. I adapted it to be lower in fat and carbs by substituting canned artichoke hearts for marinated and rice vinegar for brown rice syrup.
Serving Size: 1 (202) g   Se...


picture of recipeChicken with Fig Recipe Video by LeGourmetTV | ifood.tv
chicken thigh,    pancetta,    chicken stock,    thyme,    pepper,    parsley,    oregano,    fig,    onion,    red wine vinegar,    salt,    brown sugar,    sherry
Full of flavour, this chicken recipe is cooked in one pot on the stove with minimal prep. Wait don't get all panicky because of the long ingredient list - this is really just an assembly. Plus in ...


picture of recipeWatercress Salad with Port-Braised Figs and Pickled Onion Recipe | Bon Appetit
champagne vinegar,    red onion,    grape seed oil,    olive oil,    oil,    pepper,    watercress,    fig,    endive,    red wine vinegar,    white wine vinegar,    salt,    sugar,    port
Watercress Salad with Port-Braised Figs and Pickled Onion Recipe
pickled onion   Step 1   Heat oil in large nonstick skillet over medium heat. Add onion and stir 1 minute to coat with oil. Add vinegar a...


picture of recipeCranberry Chutney with Orange, Figs, and Mustard Recipe | Bon Appetit
olive oil,    pepper,    ginger root,    cinnamon,    orange,    fig,    cranberry,    shallot,    mustard,    red wine vinegar,    sherry vinegar,    salt,    sugar
If using frozen cranberries, which are just as good for this recipe, don’t bother thawing them first.
Step 1   Heat oil in a large saucepan over medium. Cook shallot and ginger, stirring occasion...


picture of recipeBurrata Bruschetta Recipe with Onion Jam | olivemagazine
red onion,    ciabatta,    pickled onion,    olive oil,    hazelnut,    thyme,    basil,    fig,    balsamic vinegar,    red wine vinegar,    honey,    sugar,    port
A posh Sunday dinner starter or special lunch for two, this bruschetta recipe with burrata and red onion jam comes from London's Mortimer House restaurant
STEP 1   To make the red onion jam, cook t...


picture of recipeFennel-Celery Salad with Blue Cheese and Walnuts Recipe | Bon Appetit
blue cheese,    olive oil,    walnut,    pepper,    fig,    shallot,    fennel,    celery,    mustard,    red wine vinegar,    sherry vinegar,    salt,    sugar
Fennel and celery share more than just the dubious honor of being incredibly underrated vegetables. Their snappy crunch is awesome raw, as proven by this densely textured salad recipe.
Step 1   Preheat...


picture of recipePork Loin Chops with Potato Packets
pork loin,    sweet onion,    apricot jam/preserve,    garlic salt,    olive oil,    pepper,    paprika,    chives,    cayenne pepper,    fig,    potato,    mustard,    red wine vinegar,    sherry vinegar
Meat and potatoes, here we come! Roast pork chops and potatoes together on one baking pan for a quick, hearty meal with almost no clean-up.
Preheat oven to 425 F. Cut an 18-inch square of heavy foil. ...


picture of recipeChicken Charlena Recipe - Food.com
chicken breast,    olive oil,    pepper,    oregano,    coriander leaf,    caper,    bay leaf,    olive,    fig,    prune,    garlic,    red wine vinegar,    salt,    brown sugar,    white wine
From a little book called
Serving Size: 1 (219) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 383.5   Calories from Fat 121 g 32 %   Total Fat 13.5 g 20 %   Saturated Fat 2.1 g 10...


picture of recipeMadeira Chicken With Figs Recipe - Food.com
chicken breast,    black olive,    olive oil,    pecan,    thyme,    green peppercorn,    ginger root,    cumin,    fig,    garlic,    red wine vinegar,    salt,    brown sugar,    madeira
Serve this sweet and savory chicken dish with brown or wild rice. Adapted from a recipe found at cooks.com (prep time does not include marinating time)
Serving Size: 1 (239) g   Servings Per Recipe: 8 ...


picture of recipeGrilled Fig and Duck Salad Recipe - Food.com
duck breast,    red chicory,    pomegranate molasses,    frisee,    salad,    olive oil,    pepper,    watercress,    fig,    garden rocket,    red wine vinegar,    salt
From the February 28, 2006 Sydney Morning Herald.
Serving Size: 1 (319) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 570.1   Calories from Fat 266 g 47 %   Total Fat 29.6 g 45 % ...


picture of recipeBruschetta Variations. Recipe - Food.com
cannellini bean,    dry cured ham,    ciabatta,    olive oil,    rosemary,    mint,    fig,    garlic,    balsamic vinegar,    red wine vinegar,    bread
Prosciutto, figs and mint, or squashed cannellini beans with garlic - you decide!
Serving Size: 1 (75) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 60.9   Calories from Fat 3 g...


picture of recipeSweet Sausage With Sweet and Sour Figs Recipe - Food.com
tomato sauce,    olive oil,    pepper,    cloves,    cinnamon,    lemon,    fig,    sausage,    red wine vinegar,    salt,    sugar,    white wine
Ohhh... to die for. If you can get Italian sausages from a butcher shop, great. If not, I find BJ's has a very acceptable sweet Italian Sausage.
Serving Size: 1 (118) g   Servings Per Recipe: 12   A...


picture of recipeCranberry-Fig Chutney Recipe - Tanya Holland | Food & Wine
red onion,    orange peel,    olive oil,    star anise,    cinnamon,    fig,    cranberry,    garlic,    red wine vinegar,    salt,    turbinado sugar,    orange juice
Spiked with vinegar and spices like cinnamon and star anise, this easy chutney is a great alternative to the usual cranberry sauce.
Instructions Checklist   Step 1   In a large saucepan, heat the olive ...


picture of recipePancetta-Wrapped Figs Recipe | Martha Stewart
pancetta,    pepper,    juniper,    cloves,    fig,    red wine vinegar,    brown sugar,    water
Meaty, salty pancetta plays up the soft, savory sweetness of vinegar-poached figs.
Instructions Checklist   Step 1   Bring vinegar, water, sugar, juniper berries, peppercorns, and cloves to a boil in a ...


picture of recipeGrape Chutney with Grilled Chicken Recipe | MyRecipes
chicken breast,    oil,    pepper,    paprika,    ginger root,    cinnamon,    grape,    fig,    onion,    red wine vinegar,    salt,    sugar,    red wine
Fresh chutney is a nice change from heavy commercial varieties. The grapes retain most of their shape in the thickened syrup.
Instructions Checklist   Step 1   Prepare grill.   Advertisement   Step 2   Com...


picture of recipeChicken with Figs and Lemon Recipe | SparkRecipes
chicken breast,    pepper,    parsley,    lemon,    fig,    red wine vinegar,    salt,    brown sugar,    lemon juice,    water
This sweet and tart chicken dish is super simple to make and a real crowd pleaser.
Preheat oven to 400 F. Spray a 8x11" cooking dish with Pam. Put figs in dish and sprinkle lemon zest on top. Sea...


picture of recipePickled figs
muscavado sugar,    chili pepper,    fig,    red wine vinegar
1) Begin by slicing the figs finely, cutting away the hard stems. Place the sugar, vinegar and chillies into a pan with the figs and warm gently stirring until the sugar dissolves.   2) Now simmer gent...


picture of recipeFig Jam
ginger root,    red chili,    fig,    garlic,    red wine vinegar,    sugar,    water
Put a pan on a medium hear and the add the water, red wine vinegar and sugar and stir. Add the ginger, garlic, whole chillies and figs and allow it to boil for 15-20 minutes or until the figs have sof...


picture of recipeBeet, Farro, & Watercress Salad & Fig Vinaigrette Recipe | MyRecipes
olive oil,    almond,    thyme,    pepper,    watercress,    fig,    beetroot,    fennel,    zucchini/courgette,    red wine vinegar,    salt
This salad is simply chock-full of all kinds of good stuff--sweet, tender beets; the crisp snap of zucchini; fennel's anise crunch; and chewy-tender farro. You can make it up to two days ahead; ju...


picture of recipeGrilled Pork Chops with Grape and Fig Chutney Recipe | SparkRecipes
pork chop,    olive oil,    pepper,    paprika,    ginger root,    cinnamon,    grape,    fig,    onion,    red wine vinegar,    salt,    sugar,    red wine
These pork chops get a fruity kick to them.
1. Prepare grill. 2. In a medium saucepan, combine onion, figs, vinegar, wine, sugar, paprika, ginger and cinnamon stick and heat to medium-high heat. Bring...


picture of recipeFig and Stilton Salad with Port Wine Dressing Recipe | Bon Appetit
stilton cheese,    vegetables,    walnut oil,    hazelnut oil,    oil,    dried onion,    fig,    worcestershire sauce,    balsamic vinegar,    red wine vinegar,    molasses,    sugar,    port,    red wine
Fig and Stilton Salad with Port Wine Dressing Recipe
Step 1   Whisk first 10 ingredients in medium bowl to blend. DO AHEAD Dressing can be made 3 days ahead. Cover and refrigerate.   Step 2   Bring vinai...


picture of recipeTurkey Roulade with Figgy Port Wine Sauce Recipe | MyRecipes
butter,    turkey breast,    plum jam/preserve,    red pepper,    chicken stock,    olive oil,    rosemary,    fig,    shallot,    garlic,    spinach,    bacon,    red wine vinegar,    port
Thick slices of bacon and spinach are rolled into turkey breasts and baked to perfection for Turkey Roulade. A Figgy Port Wine Sauce completes this holiday dish.
Instructions Checklist   Step 1   Cook b...


picture of recipePork Tenderloin with Figs and Olives Recipe
pork loin,    olive oil,    pepper,    oregano,    caper,    bay leaf,    olive,    fig,    garlic,    red wine vinegar,    salt,    brown sugar,    sugar,    white wine
Marinated Pork Tenderloin with Figs and Olives is a classic Mediterranean dish. It's tangy, sweet, and savory, and filled with flavor! Easy to make, elegant presentation.
Make the marinade:   Pour ...


picture of recipeDuck Breast And Fig Salad With A Red Wine Vinaigrette from 1001Recipes2Send.com Recipes Database
chestnut,    olive oil,    thyme,    pepper,    bay leaf,    fig,    pear,    shallot,    garden rocket,    duck,    red wine vinegar,    salt,    red wine
1001Recipes2Send.com, By Rocco DiSpirito - Thousands of recipes at your fingertips now! Recipes, tips, food related stories, links and more! eMail your favourite to a friend, save it to your virtual R...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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