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 Planked Stuffed Shad Recipe by American.Kitchen | ifood.tv
butter, finnan haddie, thyme, pepper, parsley, nutmeg, mace, onion, celery, salt, bread crumbs, white wine
Planked stuffed shad is a stuffed fish recipe. Oven baked on the plank, the shad is stuffed with a creamed finnan haddie filling. Flavored with celery and parsley leaves along with spices, the planked...
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|  Finnan Farmhouse Scramble Recipe by chef.magician | ifood.tv
butter, finnan haddie, parsley, cayenne pepper, eggs, salt, lemon juice, milk
MAKING 1. Take a shallow pan and pour the milk into it. 2. Simmer and cook over low heat for 10 minutes by keeping the vessel covered. Cook until the fish is fork tender. 3. Take out the fish from ...
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 Finnan Haddie Cheese Toast Recipe by Lucy | ifood.tv
butter, finnan haddie, parsley, paprika, cayenne pepper, onion, eggs, salt, cheese, bread, milk, flour
MAKING 1.In a pot, cook onion in 1/4 cup butter 2.Blend in flour and seasonings 3.Now add milk and cook until mixture has thickened, make sure to keep stirring constantly 4.Now add cheese and remo...
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|  Kedgeree - Baked Fish Recipes
butter, finnan haddie, curry powder, pepper, parsley, lemon, onion, haddock, eggs, salt, rice, vegetable fat spread, whipped cream, water
A traditional British breakfast dish, kedgeree is also delicious for brunch or supper.
Step 1 In 2-quart saucepan, melt butter over medium heat. Add onion and cook until tender, about 5 minutes. Stir...
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| Creamed Finnan Haddie Recipe by admin | ifood.tv
butter, finnan haddie, toast, pepper, parsley, salt, milk, flour
In blazer pan over moderate heat, melt the butter. Add the flour and let bubble. Place over boiling water in pan and stir in the milk. Let cook, stirring occasionally until mixture is thickened. A...
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| Finnan Savory Pudding Recipe by chef.magician | ifood.tv
butter, finnan haddie, mashed potato, savory, parsley, celery salt, onion, eggs, bacon, lemon juice
GETTING READY 1. Preheat the oven to 350 F. MAKING 2. Take a shallow pan, and add the fish into it. 3. Top the fish with bacon and pour enough water to cover the bottom of the pan. 4. Cover the p...
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| Baked Chowder Recipe by Fondue.Chef | ifood.tv
finnan haddie, cured pork, pepper, parsley, potato, onion, salt, milk, water
Cover finnan haddie with cold water and soak for 1 hour. Cook salt pork until crisp, add onion and continue cooking until tender but not browned. Drain fish and transfer to a buttered 2-quart baking...
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| Finnan Savory Recipe by chef.magician | ifood.tv
butter, heavy cream, finnan haddie, curry powder, parsley, cayenne pepper, caper, salt
MAKING 1. Take a saucepan, soften the butter, and stir in curry powder or cayenne pepper. 2. Add butter and stir well until light brown. 3. Stir in flaked fish, capers and cream. 4. Cook over low ...
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