Fireweed Shoots Recipe by Foreign.Taste | ifood.tv fireweed leaf,    pepper,    salt,    vegetable fat spread,    water Heat water with margarine in a medium saucepan to boiling.   Add fireweed and simmer 10 minutes.   Season to taste.   Recipe Summary   Nutrition Facts   Serving size Complete recipe   Calories 487 Calories ...

Spring Lamb Fireweed Soup Recipe by Foreign.Taste | ifood.tv lamb shank,    fireweed leaf,    wheat,    peppercorn,    parsley,    cloves,    bay leaf,    mushrooms,    carrot,    onion,    salt,    water Combine lamb shanks, water, carrots, onion, parsley, cloves, bay leaves, salt and peppercorns in Dutch oven.   Bring to boil, then reduce heat and simmer 2 1/2 hours.   Remove shanks from stock; dice me...

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