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Miso flavoured broth with marinated tofu | olivemagazine miso, spring greens, vegetable stock, red chili, spring onion, soy sauce, firm tofu Try this miso flavoured broth with marinated tofu. Make our easy tofu dish with miso broth for an easy vegetarian meal. This tofu recipe is low calorie STEP 1 Toss the tofu in the teriyaki marinade a...
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| Grilled Oriental Tofu Recipe hot sauce, sesame seed oil, oil, ginger root, red chili, garlic, soy sauce, firm tofu, brown sugar My son became a Vegetarian three years ago and I decided at the time to totally support this venture. It's been a lot of extra work, but a fun learning process along the way. Drain tofu and pat dr...
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Spicy Orange Tofu Recipe - Food.com sesame seed oil, canola oil, ginger root, coriander leaf, red chili, spring onion, garlic, soy sauce, rice vinegar, firm tofu, orange juice Recently came across this on the Internet and want to try it soon as I love sweet/spicy combinations. Note actual nutritionals are not adjusted for discarding the marinade. Total time does not include...
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| Sesame Tofu Recipe - Food.com cornstarch, sesame seed oil, canola oil, sesame seed, ginger root, red chili, spring onion, garlic, soy sauce, rice vinegar, firm tofu, honey Serve with steamed or sauteed vegetables and brown rice Serving Size: 1 (225) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 379.2 Calories from Fat 181 g 48 % Total Fat 20.1 g...
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| Vegan tofu stir-fry - delicious. magazine hoisin sauce, cornstarch, sunflower oil, sesame seed oil, ginger root, red chili, garlic, soy sauce, rice vinegar, firm tofu, brown sugar Donal Skehan's full-flavoured vegan tofu stir-fry is covered in homemade General Tso sauce, a staple of Chinese restaurants in North America. Cut the tofu into 2cm cubes and dry well on kitchen pa...
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| Charred spring onions & teriyaki tofu recipe | BBC Good Food sunflower oil, sesame seed, ginger root, red chili, spring onion, soy sauce, mirin, firm tofu, rice, honey Rustle up this teriyaki tofu served with wholegrain rice in just 30 minutes. Easy and low in fat, this vegetarian dish is perfect for busy weeknights STEP 1 Cook the rice according to pack instructio...
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| Marinated Tofu With Udon Noodles And Greens | olivemagazine vegetable stock, sesame seed oil, ginger root, red chili, spring onion, soy sauce, mirin, firm tofu, noodles Try this marinated tofu with udon noodles and greens recipe. Make our easy tofu recipe using udon noodles for an easy vegetarian meal. This tofu dish is low calorie STEP 1 Heat a non-stick frying pan...
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| Vegetarian Nut Roast Recipe - Food.com butter, chestnut, walnut, pine nut, cashew, pepper, red chili, basil, mushrooms, onion, garlic, eggs, salt, firm tofu, stock or broth, water I found this recipe on the internet when trying to find something yummy I could make for myself over the Christmas period, as I don't eat meat. What I love about this is that no bread crumbs are u...
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| Princess Chicken (or Princess Tofu) Recipe | CDKitchen.com chicken, cornstarch, sesame seed oil, oil, peanut, szechuan pepper, ginger root, red chili, soy sauce, salt, firm tofu, rice, sugar, sake A recipe for Princess Chicken (or Princess Tofu) made with boneless chicken or firm tofu, cornstarch, soy sauce, dried hot red peppers, sake Skin the chicken if necessary and chop chicken or tofu into...
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| Best Sweet and Sticky Tofu with Baby Bok Choy Recipe - How to Make Sweet and Sticky Tofu with Baby B cornstarch, canola oil, pepper, ginger root, red chili, spring onion, garlic, bok choy, soy sauce, firm tofu, noodles, brown sugar This sweet and sticky tofu noodle bowl is vegan, vegetarian and dairy-free. Step 1 Cook the udon noodles according to package directions. Step 2 Meanwhile, in a small bowl, combine the soy sauce, su...
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| Tofu and mushroom pad Thai recipe | delicious. magazine light soy sauce, peanut oil, oil, tamarind, coriander leaf, chives, red chili, lime, mushrooms, carrot, shallot, spring onion, garlic, eggs, firm tofu, noodles, palm sugar Place the noodles in a large bowl and pour over warm water to cover. Leave to soak for 20 minutes or until soft, then drain. Meanwhile, make the sweet-and-sour paste. Mix the tamarind paste with a li...
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| Tofu Mushroom Soup With Ground Pork Recipe - Food.com ground pork, chicken stock, mushroom soup, onion soup, sesame seed oil, pepper, parsley, red chili, dried ginger, dried garlic, portobello mushroom, carrot, spring onion, fish sauce, firm tofu, tofu, water Light delicious easy recipe Tofu mushroom soup with ground pork. Serving Size: 1 (548) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 276.8 Calories from Fat 168 g 61 % Total F...
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| Soba noodle & edamame salad with grilled tofu recipe | BBC Good Food oil, coriander leaf, red chili, edamame, soybean, spring onion, bean sprouts, bean, cucumber, soy sauce, mirin, firm tofu, noodles, orange juice This low-fat, superhealthy supper will have you feeling virtuous all week. If you can't get edamame beans, use broad beans instead, from BBC Good Food magazine. STEP 1 Heat dressing ingredients ...
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| Crock Pot Chinese Chicken Hot Pot Recipe | CDKitchen.com chicken breast, snap/snow peas, chicken stock, ginger root, red chili, water chestnut, carrot, spring onion, onion, garlic, celery, soy sauce, firm tofu, water A recipe for Chinese Chicken Hot Pot made in the crock pot made with water, chicken broth, onion, carrots, celery, water chestnut, soy sauce, ginger root In a 3-1/2-quart slow cooker, combine the wate...
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| Peanut Noodle Salad Recipe | SparkRecipes tamarind, sesame seed, ginger root, coriander, red chili, lime, carrot, spring onion, garlic, peanut butter, soy sauce, firm tofu, pasta This is the perfect lunch or potluck dish. Serve warm or cold for a side or a main. Cook pasta according to box directions and preference. In a large bowl whisk, peanut butter, soy sauce, lime, red c...
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| Chinese Hot and Sour Soup Recipe - Food.com dried shiitake, chicken breast, chicken stock, cornstarch, sesame seed oil, red chili, mushrooms, bamboo shoots, spring onion, white wine vinegar, soy sauce, rice vinegar, firm tofu, honey, water This spicy soup is great when served just before a stir-fried dish or lo-mein noodles. Serving Size: 1 (433) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 234.3 Calories from F...
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| Mee Krob (Thai Crisp Fried Noodles) Recipe - Food.com chicken, tomato paste, lime peel, peanut oil, tamarind, coriander, red chili, spring onion, garlic, bean sprouts, shrimp, eggs, pork, salt, fish sauce, firm tofu, noodles, palm sugar, brown sugar, lime juice Crispy deep-fried rice noodles coated with a sweet-and-sour sauce. An easy, tasty Thai dish with interesting textures and flavors. Add pork, chicken, shrimp, or fried tofu, or a combination -- your ch...
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| The Best Hot & Sour Soup Recipe - Chinese.Food.com chicken stock, cornstarch, oil, pepper, ginger root, red chili, mushrooms, water chestnut, bamboo shoots, spring onion, eggs, pork, soy sauce, salt, rice vinegar, firm tofu, sugar, water I love hot & sour soup and have spent a lot of time perfecting it. Serving Size: 1 (342) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 325.2 Calories from Fat 135 g 42 % ...
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| Spicy veggie noodles with seared mushrooms and tofu | Vegetables recipes | Jamie Oliver chestnut mushroom, red pepper, olive oil, sesame seed, ginger root, coriander leaf, red chili, lime, water chestnut, spring onion, garlic, soy sauce, firm tofu, noodles Looking for a quick vegetarian supper? These spicy veggie noodles with seared mushrooms and tofu are packed with flavour and on the table in 20 minutes - perfect! Cook the noodles in boiling water for...
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| Crispy Barbecue Tofu Lettuce Wraps | Easy Vegan Barbecue Recipe sesame seed oil, cashew, ginger root, red chili, lime, carrot, garlic, lettuce, soy sauce, salt, rice vinegar, firm tofu, sugar, water This simple but flavour-packed plant-based barbecue dish combines crispy tofu, fresh lettuce, and crunchy carrot pickle, all served with a Vietnamese-inspired dipping sauce. Cut the tofu into large cu...
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| Aubergine and tofu stir-fry recipe | delicious. magazine pink bean, light soy sauce, vegetable stock, cornstarch, peanut oil, ginger root, red chili, spring onion, garlic, aubergine/eggplant, rice vinegar, firm tofu, brown sugar, water A quick vegan stir-fry recipe recipe made with aubergine, tofu and chilli. This fiery side dish is a great accompaniment to a Chinese feast. Heat a wok over a high heat and add half the oil. Add the a...
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| Mee Siam (Spicy Rice Vermicelli) - Rasa Malaysia chicken, bean sauce, oil, garlic chives, red chili, lime, shallot, spring onion, garlic, bean sprouts, shrimp, eggs, soy sauce, salt, fish sauce, firm tofu, tofu, noodles, sugar Mee Siam (Spicy Rice Vermicelli) recipe and pictures. Mee siam is popular in Malaysia and Singapore. A great mee siam recipe that you have to try. Soak the vermicelli in warm water for about 30 minute...
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| Vegetable stir-fry - Recipes - delicious.com.au red cabbage, ketjap manis, dark soy sauce, rice wine, red capsicum pepper, shiitake mushroom, snap/snow peas, vegetable stock, cornstarch, peanut oil, cashew, ginger root, red chili, onion, garlic, sweetcorn, firm tofu Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more. 1. Place tofu in a shallow dish in a...
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| Broccoli and Tofu With Spicy Peanut Sauce Recipe - Healthy.Food.com peanut oil, canola oil, ginger root, red chili, spring onion, onion, garlic, broccoli, peanut butter, apple cider vinegar, soy sauce, salt, firm tofu, honey, water This is a really yummy vegetarian dinner option. Even my non-vegetarian husband said it was great. Don't neglect to freeze/thaw/press the tofu as this will give the tofu a better, chewier texture....
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| Vegan Thai larb recipe - BBC Food cornstarch, oil, mint, lemongrass, ginger root, coriander leaf, red chili, lime, shallot, garlic, lettuce, soy sauce, firm tofu, rice, brown sugar Thai salads are notable for their punchy flavours, offset by cool fresh herbs. This vegan version using crisp, chewy baked tofu is served in crisp lettuce. Drain off any liquid from the tofu. Crumble ...
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| Grilled Tofu with Chimichurri Recipe - Food.com olive oil, parsley, oregano, red chili, garlic, white wine vinegar, salt, firm tofu Chimichurri is a potent, hot and garlicky South American sauce that is usually served with grilled meats. Try it here with grilled tofu for a fiesty vegetarian dish that is sure to please. Make extra ...
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| Pineapple and Sesame Tofu Recipe - Food.com snap/snow peas, sesame seed oil, oil, sesame seed, red chili, pineapple, spring onion, garlic, soy sauce, firm tofu, honey This is a great dish if you are new to tofu. The strong flavours of the marinade and pineapple help hide the tofu taste and the tofu itself crisps up nicely. If fresh pineapple is out of season use ti...
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| Tofu Pad Thai Recipe - Food.com light soy sauce, rice bran oil, peanut, coriander leaf, red chili, lemon, onion, garlic, capsicum pepper, tomato ketchup/catsup, firm tofu, noodles There must be as many Pad Tai rceipes as there are cooks. This is a very simple, vegetarian version that is well suited for people who like things less spicy. Personally, I add more peppers to make it...
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| Grilled Tofu and Sauteed Asian Greens Recipe - Food.com hot sauce, sesame seed oil, oil, ginger root, red chili, garlic, spinach, soy sauce, firm tofu, brown sugar This yummy and healthy vegetarian recipe is from Gourmet Magazine (Oct. 2003). Serving Size: 1 (248) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 272.2 Calories from Fat 176 g...
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| Sweet & Spicy Watercress Tofu Recipe - Food.com sesame seed oil, walnut, sesame seed, pepper, ginger root, watercress, red chili, onion, garlic, salt, firm tofu, honey The spiciness of the watercress and the texture of the tofu are well off set by the sweetness and the walnuts. Serving Size: 1 (304) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories...
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| Dim Sum Baskets | Recipes Wiki | Fandom yeast, soybean oil, red chili, water chestnut, shallot, spinach, soy sauce, firm tofu, dough 24 frozen yeast roll dough (2 oz. each) 3/4 cup shallots, thinly sliced 4 oz 1 tbsp + 1 1/2 tsp soybean oil 1 lb firm tofu, diced 1/4-inch 3/4 cup water chestnuts, drained and diced 3-1/2 oz 1 1/2 cup...
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| Red Curry Tofu and Kale Recipe - Food.com green pepper, red pepper, coconut oil, lemongrass, coriander, red chili, cinnamon, cumin, dried ginger, dried garlic, coconut milk, onion, garlic, kale, soy sauce, firm tofu, honey, lime juice I found this recipe on http://www.theperfectpantry.com/ I didn't have Thai curry paste, so I made my own mixture. Serving Size: 1 (405) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE C...
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| Linda's Hot and Sour Soup - Chinese Recipe - Food.com cloud ear mushroom, chicken stock, cornstarch, sesame seed oil, white peppercorn, red chili, mushrooms, water chestnut, bamboo shoots, spring onion, garlic, eggs, pork, white vinegar, soy sauce, firm tofu This recipe is AWESOME and will make you want to make it often! Tip: The pepper, chile paste, and vinegar can be varied according to your taste. If you want the broth a little thicker, add another tab...
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| Grilled Asian Tofu Recipe | SparkRecipes sesame seed oil, ginger root, red chili, garlic, firm tofu, brown sugar Light Asian Marinade for tofu Drain tofu. Marinade in other ingredients for 24 hours. Remove from Marinade and pat dry. Brush lightly with olive oil. Grill over medium heat for 5 to 7 minutes per side...
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| Ma Po Tofu Recipe - Food.com dark soy sauce, ground turkey, chicken stock, sesame seed oil, peanut oil, five-spice powder, ginger root, red chili, spring onion, onion, garlic, tomato, sweet pepper, tomato ketchup/catsup, firm tofu, lime juice Replication of a favourite dish at a local restaurant - Pork can be substituted the Turkey if you prefer. My partner, who is not a Tofu fan, loves this dish. Serving Size: 1 (478) g Servings Per Reci...
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| Pad Thai Recipe - Food.com peanut oil, peanut, five-spice powder, tamarind, red chili, lime, spring onion, garlic, bean sprouts, cabbage, shrimp, eggs, soy sauce, rice vinegar, fish sauce, firm tofu, tofu, noodles, palm sugar, water Alton Brown's version 2005 Serving Size: 1 (736) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 1004 Calories from Fat 417 g 42 % Total Fat 46.4 g 71 % Saturated Fat 8.1 g...
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| Lemon & Ginger Tofu Recipe - Food.com vegetables, oil, ginger root, coriander seed, red chili, cumin, coconut milk, lemon, shallot, garlic, soy sauce, salt, firm tofu, rice, brown sugar, lemon juice, water From vegweb.com, posted by vegweb member carltelefunk@yahoo.co.uk. Serving Size: 1 (358) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 731.1 Calories from Fat 198 g 27 % Total...
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| Mock Thai Fish Cakes | Recipes Wiki | Fandom oil, ginger root, coriander, red chili, basil, lime, spring onion, garlic, eggs, soy sauce, firm tofu, sugar, self raising flour 400 grams firm tofu 2 large red chiles, seeded and finely chopped 1 spring Onion, chopped roughly 2 garlic cloves, chopped roughly 1 teaspoon fresh ginger finely chopped 1 to 2 tablespoons coriander, ...
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| Coconut Rice Noodles | Recipes Wiki | Fandom creamed coconut, vegetable stock, sesame seed oil, coriander leaf, red chili, spring onion, onion, garlic, bean sprouts, soy sauce, seasoning, firm tofu, noodles 1⁄3 lbs dried rice noodles 2 tsp sesame oil 1⁄2 lbs firm tofu 11⁄4 cup vegetable stock 22⁄3 oz creamed coconut 2 tbsp soy sauce 1 small onion 2 large red chillies 3 garlic clov...
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| Cajun Tofu | Recipes Wiki | Fandom tomato sauce, red bell pepper, green bell pepper, garlic salt, vegetable stock, pepper, parsley, paprika, red chili, chili pepper, bay leaf, spring onion, onion, celery, tomato, worcestershire sauce, salt, firm tofu, water . 2 pounds firm tofu, drained and cut into 3/4-inch cubes * 1 medium red bell pepper, finely chopped 1 medium green bell pepper, finely chopped 1 large white Onion, finely chopped 1 cup chopped celery...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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