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 Chilli, Salt and Pepper Seafood Recipe - Food.com
fish roe, light soy sauce, snap/snow peas, peanut oil, five-spice powder, chili pepper, lime, squid, scallop, prawn, salt
From The Australian Womens Weekly After Work Feast.
Serving Size: 1 (348) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 350.7 Calories from Fat 95 g 27 % Total Fat 10.7 g 16 %...
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|  Chicken and shiitake dumplings - Recipes - delicious.com.au
fish roe, dried shiitake, chicken, won ton, light soy sauce, rice wine, sesame seed oil, five-spice powder, ginger root, coriander leaf, red chili, spring onion, garlic, scallop, prawn, soy sauce, honey, brown sugar
Delicious dumplings doesn't have to mean lining up for hours on end on a Sunday morning when you can whip up these moreish dumplings at home.
1. For the chicken & shiitake dumplings, soak mus...
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