Prawn Risotto Recipe with Scallops | olivemagazine butter,    fish roe,    risotto rice,    mascarpone,    seafood stock,    chicken stock,    chives,    basil,    lemon,    shallot,    prawn Check out our creamy prawn risotto recipe with scallops. This simple seafood risotto recipe is easy to make but looks and tastes impressive STEP 1   Melt the butter in a large heavy-based pan and cook ...

Mediterranean seafood tarts with aioli - Recipes - delicious.com.au butter,    fish roe,    egg yolks,    lemon oil,    olive oil,    canola oil,    parsley,    dill,    cayenne pepper,    garlic,    fennel,    scallop,    prawn,    salmon,    lemon juice,    flour Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more. 1.   For the pastry, pulse flour, butt...

Caldereta (Spanish seafood stew) - Recipes - delicious.com.au fish roe,    red capsicum pepper,    olive oil,    parsley,    paprika,    onion,    garlic,    tomato,    scallop,    prawn,    fish,    garlic mayonnaise,    bread,    white wine,    brandy On his travels along the country's Atlantic frontier or 'green coast', David Prior lands a traditional northern Spanish seafood recipe fresh off the boat. 1.   Heat oil in a pan over medium...

Chicken and shiitake dumplings - Recipes - delicious.com.au fish roe,    dried shiitake,    chicken,    won ton,    light soy sauce,    rice wine,    sesame seed oil,    five-spice powder,    ginger root,    coriander leaf,    red chili,    spring onion,    garlic,    scallop,    prawn,    soy sauce,    honey,    brown sugar Delicious dumplings doesn't have to mean lining up for hours on end on a Sunday morning when you can whip up these moreish dumplings at home. 1.   For the chicken & shiitake dumplings, soak mus...

Smoky fish pie with smoked mackerel and scallops recipe - BBC Food butter,    fish roe,    edam cheese,    pepper,    bay leaf,    potato,    leek,    scallop,    prawn,    salmon,    mackerel,    haddock,    anchovy,    eggs,    salt,    milk,    flour Nothing compares to the comfort of a homemade fish pie. Here it’s taken up a notch with scallops and smoked mackerel. Preheat the oven to 200C/180C Fan/Gas 6.   To make the mash, boil the potato...

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