Seared Scallops With Brown Butter And Cauliflower 'Risotto' | olivemagazine butter,    fish roe,    olive oil,    thyme,    sage,    garlic,    cauliflower,    scallop,    double cream This recipe for seared scallops with brown butter and cauli 'risotto' makes a great gluten-free starter that feels really indulgent STEP 1   Put the cauliflower in a food processor and pulse un...

Seared scallops with brown butter, hazelnuts and chives - Recipes - delicious.com.au butter,    fish roe,    grape seed oil,    hazelnut,    pepper,    chives,    scallop,    salt,    lemon juice Fresh, juicy scallops are the perfect hero ingredient for this dish. This is an edited extract from Where Cooking Begins: Uncomplicated Recipes to Make You a Great Cookby Carla Lalli Music 2019. Publi...

Scallops with noodles and oyster sauce - Recipes - delicious.com.au fish roe,    oyster sauce,    sesame seed oil,    peanut oil,    coriander,    red chili,    spring onion,    scallop,    soy sauce,    noodles,    sugar Combine sweet scallops, broccolini and silky noodles for a simple and satisfying midweek meal. 1.   Cook the noodles according to packet directions, then drain and toss with 1 teaspoon of the peanut oi...

Cacciucco con polenta (Tuscan fish stew with soft polenta) - Recipes - delicious.com.au fish roe,    polenta,    seafood stock,    olive oil,    parsley,    garlic,    tomato,    scallop,    mussel,    clam,    prawn,    white wine Scallops, prawns, mussels, fish and clams tangle together in this polenta-charged soup, but feel free to substitute with other seasonal seafood. 1.   Heat oil in a large saucepan with a lid over medium...

Grilled scallops with green peppercorns and garlic - Recipes - delicious.com.au butter,    fish roe,    thyme,    pepper,    garlic,    scallop,    bread,    double cream This is a really simple recipe to put together. I’ve added a dash of cream here, and green peppercorns, which I love with seafood, says chef Gill Meller. 1.   Preheat the grill to high. Place the...

Scallop and preserved lemon squid-ink linguini - Recipes - delicious.com.au butter,    fish roe,    olive oil,    red chili,    lemon,    garlic,    squid,    scallop,    white wine Simple scallops pair beautifully with dark squid ink linguine and preserved lemon. If you can't find an ink-stained pasta, regular linguine will work just as well. 1.   Cook the pasta in a large sa...

Scallops with spicy rice - Recipes - delicious.com.au fish roe,    oil,    cashew,    curry powder,    turmeric,    watercress,    red chili,    peas,    scallop,    rice,    brown sugar Simple yet tasty, this is one of those meals you'll make again and again. 1.   Shake the scallops in a plastic bag with the curry powder, brown sugar and half the vegetable oil to coat. Refrigerate...

Gwyneth Paltrow's seared scallops with watercress and asparagus - Recipes - delicious.com.au butter,    fish roe,    champagne vinegar,    snap/snow peas,    olive oil,    watercress,    lemon,    asparagus,    scallop,    white wine vinegar 1.   Dry scallops well with paper towel, then generously season.   2.   Combine the lemon juice, vinegar, eschalot, and 1 tbs oil in a large bowl.   3.   Using a peeler, shave 4 of the asparagus spears int...

Mediterranean seafood tarts with aioli - Recipes - delicious.com.au butter,    fish roe,    egg yolks,    lemon oil,    olive oil,    canola oil,    parsley,    dill,    cayenne pepper,    garlic,    fennel,    scallop,    prawn,    salmon,    lemon juice,    flour Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more. 1.   For the pastry, pulse flour, butt...

Caldereta (Spanish seafood stew) - Recipes - delicious.com.au fish roe,    red capsicum pepper,    olive oil,    parsley,    paprika,    onion,    garlic,    tomato,    scallop,    prawn,    fish,    garlic mayonnaise,    bread,    white wine,    brandy On his travels along the country's Atlantic frontier or 'green coast', David Prior lands a traditional northern Spanish seafood recipe fresh off the boat. 1.   Heat oil in a pan over medium...

Chicken and shiitake dumplings - Recipes - delicious.com.au fish roe,    dried shiitake,    chicken,    won ton,    light soy sauce,    rice wine,    sesame seed oil,    five-spice powder,    ginger root,    coriander leaf,    red chili,    spring onion,    garlic,    scallop,    prawn,    soy sauce,    honey,    brown sugar Delicious dumplings doesn't have to mean lining up for hours on end on a Sunday morning when you can whip up these moreish dumplings at home. 1.   For the chicken & shiitake dumplings, soak mus...

Asian Style Steamed Scallops Recipe - Food.com fish roe,    ketjap manis,    sesame seed oil,    lemongrass,    ginger root,    spring onion,    scallop,    soy sauce,    rice I have not made this but it looks good and am posting it here for safe keeping. The recipe calls for using scallops with the roe removed but if you like that then I think it would not take away from t...

Scallop and new potato salad with shaved fennel recipe - BBC Food fish roe,    olive oil,    pepper,    red chili,    lemon,    potato,    shallot,    fennel,    scallop,    salt For the salad, place the fennel, chilli, shallot, olive oil and lemon juice into a bowl. Season, to taste, with salt and freshly ground black pepper and mix well.   For the potatoes and scallops, heat ...

Seared Scallops, Carrot Fritters and Yoghurt Dressing Recipe - Food.com fish roe,    olive oil,    oil,    turmeric,    pepper,    watercress,    coriander seed,    coriander,    red chili,    cumin,    carrot,    shallot,    spring onion,    scallop,    eggs,    salt,    sparkling water,    lime juice,    yogurt (plain),    flour Recipe by Bill Granger, from his book Bills Food. Serving Size: 1 (292) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 418.3   Calories from Fat 237 g 57 %   Total Fat 26.4 g 40 % ...

Pan-fried black pudding with scallops and ginger puree recipe - BBC Food butter,    fish roe,    pancetta,    black pudding,    olive oil,    tamarind,    ginger root,    curry leaf,    lemon,    apple,    scallop,    salt,    palm sugar,    sugar James Martin gives the classic combination of scallops, apples and black pudding a spicy twist. Bring the ginger, curry leaves, palm sugar, tamarind and 500ml/18fl oz water to the boil in a large sauc...

Smoky fish pie with smoked mackerel and scallops recipe - BBC Food butter,    fish roe,    edam cheese,    pepper,    bay leaf,    potato,    leek,    scallop,    prawn,    salmon,    mackerel,    haddock,    anchovy,    eggs,    salt,    milk,    flour Nothing compares to the comfort of a homemade fish pie. Here it’s taken up a notch with scallops and smoked mackerel. Preheat the oven to 200C/180C Fan/Gas 6.   To make the mash, boil the potato...

Asparagus and scallop salad, with cockle tartare sauce and mint oil recipe - BBC Food cockles,    butter,    fish roe,    egg yolks,    sunflower oil,    olive oil,    mint,    watercress,    caper,    asparagus,    gherkin,    cucumber,    garden rocket,    scallop,    mustard,    white wine vinegar Make this light and delicate salad to make the most of the short asparagus season. For the tartare sauce, whisk the egg yolks, mustard and vinegar in a bowl, then slowly whisk in the sunflower oil unt...

Steamed sea bream with scallop mousse recipe - BBC Food fish roe,    egg whites,    olive oil,    pepper,    peppercorn,    chives,    green chili,    lime,    shallot,    zucchini/courgette,    spinach,    scallop,    salt,    double cream Matt Tebbutt's decadent sea bream with a scallop mousse and ceviche from Saturday Kitchen. To make the scallop mousse, blitz the scallops with the egg white and salt in a food processor. Graduall...

Seared Scallops With Citrus & Ginger Vinaigrette | Community Recipes | Nigella's Recipes | N fish roe,    olive oil,    ginger root,    chives,    red chili,    shallot,    scallop,    orange juice,    lemon juice,    lime juice Seared Scallops With Citrus & Ginger Vinaigrette is a community recipe submitted by Shazza13 and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   C...

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