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Ginger Broccoli Recipe | EatingWell canola oil, ginger root, garlic, broccoli, rice vinegar, fish sauce, water Broccoli gets a Southeast Asian treatment in this quick sauté with fresh ginger, mellow rice vinegar and rich, salty fish sauce. Serve alongside any Asian noodle or fried rice dish. Instructions ...
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Lemongrass Chicken Recipe - Food.com chicken breast, canola oil, mint, lemongrass, coriander leaf, onion, garlic, soy sauce, fish sauce, honey Fresh lemongrass can be found at Asian markets, specialty greengrocers, and at many supermarkets. If unavailable use dried lemon grass (soak in hot water for 20 minutes). Or use 1 teaspoon grated lemo...
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| Thai Fish Sauce and Lime Chicken Recipe | MyRecipes chicken breast, hot sauce, chicken stock, canola oil, peanut, lime, peanut butter, salt, fish sauce, lime juice Sweetened chili sauce is found in Asian markets, and it is often served alongside egg rolls. A similar condiment available in most grocery stores is called Thai sweet red chile dipping sauce. Serve th...
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| Southeast Asian-Inspired Salmon Soup Recipe | EatingWell chili garlic sauce, bean threads, chicken stock, sesame seed oil, canola oil, coriander leaf, lime, spring onion, garlic, tomato, salmon, fish sauce A touch of chile-garlic sauce and hot sesame oil add heat to this delicately flavored salmon soup without being overpowering. Instructions Checklist Step 1 Place noodles in a large bowl, cover with ...
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| Asian Roasted Brussels Sprouts with Cranberries Recipe | MyRecipes dried cranberry, chili garlic sauce, canola oil, brussels sprout, fish sauce, sugar, water Learn how to make Asian Roasted Brussels Sprouts with Cranberries. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Preheat oven to 425 . P...
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| Grilled Chicken Banh Mi - Rasa Malaysia chicken thigh, canola oil, pepper, salt, fish sauce, sugar, lime juice Hanoi grilled chicken Banh Mi is a Vietnamese sandwich filled with chicken and herbs. Delicious chicken banh mi from The Banh Mi Handbook by Andrea Nguyen. Trim and discard big fat pads from the chick...
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| Asian Dipping Sauce Recipe - Thai.Food.com canola oil, tamarind, chili pepper, garlic, rice vinegar, fish sauce, palm sugar A wonderful and versatile condiment for many dishes. Serving Size: 1 (16) g Servings Per Recipe: 20 AMT. PER SERVING % DAILY VALUE Calories: 59.5 Calories from Fat 49 g 83 % Total Fat 5.5 g 8 % ...
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| Vietnamese-Flavored Broccoli Rabe Recipe | EatingWell broccoli raab, red pepper, canola oil, garlic, fish sauce, sugar, lime juice A simple dressing of fish sauce, lime juice and hot pepper gives broccoli rabe a Vietnamese twist. Try it with grilled pork and rice. Instructions Checklist Step 1 Cook broccoli rabe in a large pot ...
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| Thai Chile-Plum Glaze Recipe | EatingWell plum jam/preserve, canola oil, ginger root, garlic, fish sauce Sriracha and fish sauce give this praiseworthy sauce recipe a spicy, complex flavor. Brush on chicken, pork, fish or shrimp while grilling to create a beautiful glaze or serve on the side as a dip. In...
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| Spicy Chicken With Peppers and Basil Recipe - Food.com chicken breast, red bell pepper, chili dried/powder, hot sauce, canola oil, basil, onion, garlic, fish sauce, rice Courtesy of Rachael Ray, this recipe from Foodnetwork.com uses classic Thai flavors. Here for safe keeping/nutritional assessment. Serving Size: 1 (245) g Servings Per Recipe: 4 AMT. PER SERVING % D...
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| Vietnamese clay pot pork Recipe - Food.com pork loin, canola oil, pepper, ginger root, chili pepper, shallot, garlic, eggs, salt, fish sauce, sugar, water One of our everyday dish. If you don't have a clay pot, use a normal saucepan, big enough to hold about 1 1/2 lbs. pork and some sauce. I prefer pork tender loin with a bit of fat, but many people...
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| Pad Thai (Stir-Fried Noodles) Recipe | MyRecipes red bell pepper, canola oil, peanut, paprika, lime, spring onion, garlic, bean sprouts, shrimp, eggs, rice vinegar, fish sauce, firm tofu, noodles, brown sugar Learn how to make Pad Thai (Stir-Fried Noodles). MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Cover the noodles with warm water and soa...
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| Sizzling Shrimp with Corn Relish Recipe | MyRecipes canola oil, coriander leaf, jalapeno, shallot, garlic, sweetcorn, shrimp, fish sauce, sugar, lime juice Serve over rice for a hearty dinner or over a bed of baby spinach for a lighter meal. Instructions Checklist Step 1 Combine first 3 ingredients; set aside. Advertisement Step 2 Heat a 14-inch wok...
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| Steamed Salmon Steaks, Thai Style Recipe - Food.com beef steak, canola oil, oil, ginger root, coriander leaf, shallot, garlic, salmon, fish sauce, brown sugar Entered for safe-keeping, from Sean Donnellan's Something Tastes Funny, recipe by Naidre Miller. This cookbook is for new cooks or non-cooks. I keep stainless steel folding steamer inserts on hand...
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| Thai Coconut Curry Shrimp Recipe | SparkRecipes curry paste, canola oil, basil, coconut milk, spring onion, onion, shrimp, fish sauce, sugar Red curry paste conveys plenty of spicy heat, so a little goes a long way. Feel free to add a bit more to increase the heat, or omit the paste to tame the dish. The addition of slightly sweet coconut ...
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| Thai Shredded Chicken and Strawberry Salad Recipe | MyRecipes chicken breast, canola oil, mint, coriander, jalapeno, basil, coconut, strawberry, fish sauce, sugar, lime juice Instructions Checklist Step 1 Heat 4 qts. water to boiling in a 5- to 6-qt. pan. Add chicken, cover, and remove from heat. Let stand until chicken is no longer pink in center, 20 to 30 minutes. Tran...
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| Halibut with Coconut-Red Curry Sauce Recipe | MyRecipes curry paste, canola oil, ginger root, coriander seed, basil, coconut milk, spring onion, onion, halibut, fish sauce, sugar, lime juice Serve this Thai-inspired halibut with coconut-red curry sauce for a quick and easy dinner in minutes. Instructions Checklist Step 1 Heat 1 teaspoon oil in a large nonstick skillet over medium-high h...
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| Thai Sauteed Greens With Chili and Garlic Recipe - Food.com peanut oil, canola oil, pepper, red chili, garlic, soy sauce, salt, fish sauce, sugar By Julie O'Hara for NPR. Can use Chinese flowering cabbage, spinach or Swiss chard. Serving Size: 1 (36) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 82.1 Calories from Fa...
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| Thai Green Curry With Duck Recipe - Food.com duck breast, red pepper, curry paste, chicken stock, canola oil, basil, coconut milk, aubergine/eggplant, fish sauce, brown sugar, lime juice Serving Size: 1 (341) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 276.9 Calories from Fat 110 g 40 % Total Fat 12.3 g 18 % Saturated Fat 2.8 g 14 % Cholesterol 115.6 mg 38...
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| South Beach Thai Shrimp Soup With Lime and Cilantro Recipe - Food.com napa cabbage, chili dried/powder, lime peel, chicken stock, canola oil, ginger root, coriander leaf, spring onion, onion, shrimp, fish sauce, lime juice Appropriate for Phase I. In later phases, you can add cooked soba noodles. Substitute chopped scallions if you don't like cilantro. Serving Size: 1 (521) g Servings Per Recipe: 4 AMT. PER SERVIN...
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| Ben Hur's Green Curry With Beef Recipe curry paste, canola oil, carrot, onion, green beans, tomato, beef, salt, fish sauce, half and half BH's version of a yummy Thai recipe made easy. Saute Green Curry paste --- add beef--- heat and cover for 10-15 minutes--- add Onion, tomatoes, and carrots---- boil for 10 min--- add half and half...
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| Glazed Tofu with Bok Choy Recipe | MyRecipes vegetable stock, cornstarch, sesame seed oil, canola oil, ginger root, garlic, bok choy, soy sauce, fish sauce, firm tofu, brown sugar Learn how to make Glazed Tofu with Bok Choy. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Drain the tofu on paper towels. Heat half the...
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| Spicy Basil Chicken Recipe | MyRecipes chicken thigh, hot sauce, chili paste, cornstarch, canola oil, basil, shallot, garlic, soy sauce, salt, fish sauce, sugar, water This quick and easy stir-fry meal of Spicy Basil Chicken is the perfect solution for a weekenight meal. Instructions Checklist Step 1 Heat a large nonstick skillet over medium-high heat. Add oil to ...
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| Asian Barbecue Fish Sauce WIngs Recipe | SparkRecipes chicken wing, chili dried/powder, canola oil, mint, coriander, garlic, fish sauce, sugar I've been trying to replicate the delicious wings made in a local restaurant. These are as close as I have come so far, and a little healthier since they are not fried. Sticky, salty and sweet! Mi...
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| Mac and Cheese with Green Curry Recipe | SparkRecipes curry paste, canola oil, coconut milk, fish sauce, mozzarella cheese, pasta, milk, flour We always double this. Omit fish sauce for vegetarian option. Omit cheese for vegan. Cook pasta al dente, set aside. Heat oil in nonstick pan over med heat. Add green Curry Paste and whisk until bubbl...
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| Green Chicken Curry Recipe | EatingWell chicken thigh, curry paste, canola oil, basil, coconut milk, sweet potato, spring onion, green beans, bok choy, fish sauce, lime juice If you're looking for a basic green Thai chicken curry recipe, start here. Green is the hottest type of curry paste; to take this chicken recipe down a notch, try red Thai curry paste (considered ...
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| Home-Style Chicken Kebat - Mission Food Adventure chicken breast, canola oil, curry powder, coriander, lime, lemon, onion, garlic, tomato, salt, fish sauce, water This Home-Style Chicken Kebat is a Burmese curried stir-fry hailing from Burma Superstar in San Francisco. It's quick, easy, and utterly delicious! Slice the chicken into 1-inch wide strips. Trans...
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| Low Carb Salmon With Thai Basil Vinaigrette Recipe | CDKitchen.com canola oil, basil, garlic, salmon, salt, rice vinegar, fish sauce, artificial sugar, lime juice A 5-star recipe for Low Carb Salmon With Thai Basil Vinaigrette made with salmon filets, basil, rice wine vinegar, canola oil, garlic, lime juice, fish sauce In blender, process all vinaigrette ingred...
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| Gingery Shrimp & Green Bean Stir-Fry Recipe | SparkRecipes red pepper, chicken stock, sweetener, canola oil, ginger root, spring onion, garlic, green beans, shrimp, soy sauce, salt, fish sauce 1. In 4-qt saucepan bring 2 quarts water to boil, add green beans and salt, cook 1 min; drain and set aside. 2. In small bowl combine broth, soy sauce, fish sauce, splenda and wondra; stir well to ble...
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| Thai Stir-Fried Vermicelli (Pad Wun-Sen) Recipe - Food.com pork loin, canola oil, pepper, coriander leaf, cayenne pepper, carrot, spring onion, onion, garlic, shrimp, fish sauce, noodles Try Thai Stir-Fried Vermicelli (Pad Wun-Sen) from Food.com. - 25815 Serving Size: 1 (207) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 513.1 Calories from Fat 178 g 35 % Tota...
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| Miso-Sesame Pesto Recipe | MyRecipes red pepper, miso, sesame seed oil, canola oil, peanut, basil, garlic, rice vinegar, fish sauce In this recipe, traditional Italian pesto takes a detour through the continent of Asia, swapping in peanuts for pine nuts, toasted sesame oil for olive oil, and miso and fish sauce for Parmesan. Instr...
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| Stir-Fried Green Beans with Steak & Peanuts Recipe | EatingWell beef sirloin steak, red bell pepper, red pepper, canola oil, peanut, coriander leaf, garlic, green beans, soy sauce, fish sauce, brown sugar, lime juice Fish sauce, a pungent Southeast Asian condiment, gives this easy stir-fry a flavor punch, but you can use reduced-sodium soy sauce instead. Add more or less crushed red pepper to adjust the heat. Inst...
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| Vietnamese Brown Rice & Steak Salad Recipe | EatingWell beef steak, canola oil, mint, red chili, basil, shallot, tomato, salt, fish sauce, rice, lime juice Toasting raw rice in hot oil--some of it may even pop like popcorn--adds texture to this steak-and-rice salad. Instructions Checklist Step 1 Put 1 1/2 cups rice in a medium saucepan and cover with 2...
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| Chicken and Basil Stir-Fry chicken thigh, canola oil, basil, lime, garlic, green beans, soy sauce, fish sauce, rice, water This basil- and lime-infused Asian stir-fry calls for boneless, skinless chicken thighs, a less expensive and more flavorful alternative to chicken breasts. Step 1 From lime, grate 1 teaspoon and sque...
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| Five-spice chicken with sweet chilli dressing - Recipes - delicious.com.au chicken breast, sweet chili sauce, snap/snow peas, canola oil, five-spice powder, coriander leaf, red chili, thai basil, lime, fish sauce, noodles, brown sugar Give a bright chicken dinner a boost of flavour with aromatic five-spice mix and a tangy, sweet chilli dressing. 1. Preheat oven to 220 C. Line a baking tray with baking paper. Place five-spice powde...
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| Thai Chicken Satay with Spicy Peanut Sauce Recipe | EatingWell chicken, red pepper, canola oil, coconut milk, peanut butter, soy sauce, fish sauce, brown sugar, lime juice Spicy peanut sauce is the perfect match for these Thai-marinated grilled chicken strips. Instructions Checklist Step 1 To prepare chicken: Whisk 3 tablespoons lime juice, oil, 2 teaspoons soy sauce,...
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| Thai Cucumber Salad with Peanuts Recipe - Justin Chapple | Food & Wine red onion, canola oil, peanut, coriander, chili pepper, garlic, cucumber, salt, fish sauce, sugar, lime juice In this refreshing Thai cucumber salad recipe, crisp cucumbers and cilantro are tossed with a tangy dressing made with lime juice, fish sauce and fiery Thai chiles. Instructions Checklist Step 1 In ...
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| Turkey Curry Soup Recipe curry paste, mixed herbs, canola oil, pepper, coriander, basil, coconut milk, turkey, salt, fish sauce, lime juice This quick stew from F&W’s Kay Chun is fragrant with curry, lime and herbs. It’s an excellent way to use leftover turkey. In a large saucepan, heat the oil. Add the curry paste and squ...
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| Simple Thai Green Chicken Curry Recipe - Food.com chicken breast, red bell pepper, curry paste, canola oil, basil, coconut milk, shallot, fish sauce, lime juice Very few ingredients to this dish. Best to let the simple ingredients mix together and let it be as it. Serving Size: 1 (286) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 444.8...
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| Thai Fried Rice Recipe | EatingWell pork chop, peanut oil, canola oil, coriander leaf, lime, mushrooms, spring onion, garlic, cucumber, fish sauce, rice, water This Thai fried rice recipe is flavored with garlic, mushrooms and pork but feel free to use any vegetable, protein or rice you have on hand. If you have cooked rice already prepared, skip Step 1 and ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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