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 fish sauce
 mint

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picture of recipeLemongrass Chicken Recipe - Food.com
chicken breast,    canola oil,    mint,    lemongrass,    coriander leaf,    onion,    garlic,    soy sauce,    fish sauce,    honey
Fresh lemongrass can be found at Asian markets, specialty greengrocers, and at many supermarkets. If unavailable use dried lemon grass (soak in hot water for 20 minutes). Or use 1 teaspoon grated lemo...


picture of recipeLime Chili Sauce Recipe | MyRecipes
chili paste,    mint,    coriander leaf,    carrot,    fish sauce,    sugar,    lime juice
Craving Asian food tonight? Try whipping up this easy lime chili sauce. Better than store-bought, this sauce transforms a bowl of noodles into a divine dinner.
Instructions Checklist   Step 1   Whisk in...


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picture of recipeChicken and snow peas with Thai dressing - Recipes - delicious.com.au
chicken breast,    red onion,    snap/snow peas,    oil,    mint,    coriander leaf,    red chili,    fish sauce,    sugar,    lime juice
Make a tasty meal for two with this satisfying Thai-style chicken dish.
1.   For the dressing, combine lime juice, fish sauce, sugar and chilli in a small bowl. Set aside.   2.   Heat oil in a wok over h...


picture of recipeSalmon with Thai-style dressing - Recipes - delicious.com.au
sweet chili sauce,    oil,    peanut,    mint,    ginger root,    coriander leaf,    red chili,    garlic,    salmon,    fish sauce,    noodles,    lime juice
This fresh and tangy Thai-style salmon and noodle dish is a mid-week wonder - it's ready in 15 minutes.
1.   Place noodles in a bowl, cover with boiling water. Soak for 5 minutes.   2.   Place sweet ...


picture of recipeWarm Flank Steak Salad with Mint and Cilantro Recipe | MyRecipes
beef flank steak,    red pepper,    pepper,    mint,    lemongrass,    coriander leaf,    shallot,    soy sauce,    fish sauce,    rice,    sugar,    lime juice
Thai cooks typically serve meat already sliced so it's easier to eat. Here, Andy Ricker tosses pieces of soy-marinated flank steak with fresh mint, cilantro and roasted rice powder. The powder (a ...

recipes with the same ingredients...
Warm Flank Steak Salad with Mint and Cilantro Recipe - Andy Ricker | Food & Wine


picture of recipeGinger Chicken With Mint Recipe - Food.com
chicken breast,    shiitake mushroom,    hot sauce,    oil,    mint,    ginger root,    basil,    spring onion,    onion,    garlic,    soy sauce,    rice vinegar,    fish sauce,    sugar
An absolutely delicious chicken recipe.
Serving Size: 1 (290) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 677.9   Calories from Fat 174 g 26 %   Total Fat 19.4 g 29 %   Saturated...


picture of recipeVietnamese Mint Noodles Recipe - Food.com
mint,    thai basil,    fish sauce,    noodles,    sugar,    lime juice
Mint is my new love.
Serving Size: 1 (114) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 246.4   Calories from Fat 4 g 2 %   Total Fat 0.5 g 0 %   Saturated Fat 0.1 g 0 %   Choleste...


picture of recipePeanut & Fresh Mint Vinaigrette Recipe | EatingWell
lime peel,    peanut oil,    mint,    spring onion,    salt,    fish sauce,    lime juice
Be sure to use unrefined peanut oil in this healthy salad dressing--it has a cleaner, smoother taste. Drizzle this vinaigrette on Vietnamese spring rolls or toss it with rice noodles, veggies and shri...


picture of recipeRice-Noodle Salad with Chicken and Herbs Recipe | MyRecipes
chicken,    mint,    coriander,    spring onion,    garlic,    cabbage,    fish sauce,    noodles,    sugar,    grapefruit juice
Bubbly drinks in all their forms, from sparkling wine to fizzy ginger beer, inspire an effervescent bubble party. Pair them with a cool Vietnamese-style noodle salad tossed in a bright (and fat-free) ...


picture of recipeVietnamese Pork Salad Recipe - Food.com
napa cabbage,    pork chop,    chili garlic sauce,    olive oil,    mint,    coriander leaf,    spring onion,    rice vinegar,    mirin,    fish sauce,    noodles,    sugar
Grilled pork served over rice noodles and cabbage.
Serving Size: 1 (120) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 202.4   Calories from Fat 70 g 35 %   Total Fat 7.8 g 12 %   ...


picture of recipeCrunchy prawn noodle salad recipe | BBC Good Food
snap/snow peas,    mint,    red chili,    carrot,    spinach,    prawn,    rice vinegar,    fish sauce,    noodles,    sugar
This Vietnamese-style dressing is best made
STEP 1   Pour boiling water over the noodles to cover, leave for 4 mins, then cool under cold running water. Drain well. Mix the sugar snaps, carrots, spinac...


picture of recipePeppery Grilled Shrimp (Tom Nuong Toi Xa Ot) Recipe | MyRecipes
olive oil,    pepper,    mint,    lemongrass,    cloves,    red chili,    spring onion,    garlic,    shrimp,    fish sauce,    sugar,    lime juice
Smoky grilled shrimp play well against the cooling herbs and noodles of the salad. Prep and Cook Time: 25 minutes, plus at least 15 minutes to marinate. Notes: Soak the skewers in water for at least 1...


picture of recipeGrilled Coconut Shrimp Recipe - Food.com
curry paste,    lime peel,    mint,    ginger root,    coriander leaf,    coconut milk,    coconut,    shrimp,    salt,    fish sauce,    sugar,    lime juice
A shrimp cocktail that is Asian in flavour. You can roast the shrimps in a 500ºF (260ºC) oven for 5 minutes or grill them on the barbecue or under the broiler. Prep time includes marinating ...


picture of recipeThai-Style Cabbage Slaw Recipe | MyRecipes
red onion,    chili dried/powder,    peanut,    mint,    coriander leaf,    cabbage,    salt,    fish sauce,    sugar,    lime juice
Notes: You can complete step 1 up to 2 hours ahead; cover and chill.
Instructions Checklist   Step 1   In a large bowl, mix lime juice, fish sauce, 2 tablespoons water, the sugar, and the chili flakes t...


picture of recipeSpicey Thai Cucmber Salad Recipe | SparkRecipes
peanut,    mint,    red chili,    garlic,    cucumber,    fish sauce,    sugar,    lime juice
I found this recipe on epicurious and modified it a bit to fit into my diet.
Serves 2 (about 269 grams each) Whisk first five ingredients in a bowl. Add in the cucumbers and mint; stir to coat. When s...


picture of recipeStir-fry lamb with chilli and mint - Recipes - delicious.com.au
oyster sauce,    peanut oil,    mint,    red chili,    garlic,    lamb,    fish sauce,    rice,    sugar
Lamb and mint compliment each other perfectly. Try them together in this stir-fry by John Clarke.
1.   Heat the oil in a wok over high heat. Add the lamb and stir-fry for about 1-2 minutes until almost...


picture of recipeChicken Mint and Lime Salad Recipe - Food.com
chicken breast,    chili dried/powder,    oil,    mint,    fish sauce,    palm sugar,    sugar,    lime juice
Also from Take Three and I've not tried it, but it's an interesting blend of flavours!
Serving Size: 1 (101) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 166.8   Calorie...


picture of recipeAsian Coleslaw Recipe - Food.com
red cabbage,    snap/snow peas,    sesame seed oil,    vietnamese coriander,    sesame seed,    mint,    coriander,    chili pepper,    basil,    carrot,    spring onion,    bean sprouts,    cabbage,    rice vinegar,    fish sauce
I often make this as a quick side salad, quicker if you buy pre packaged coleslaw which I do if there are only 2 of us. You can replace the dressing with Nuoc Cham and some black pepper for a vietname...


picture of recipeGrilled Tuna With Thai Marinade Recipe - Food.com
sesame seed oil,    peanut oil,    mint,    lemongrass,    ginger root,    red chili,    basil,    lime,    garlic,    tuna,    soy sauce,    fish sauce
From Australian Table magazine. Cooking time does not include chilling time. This is good served with my recipe for cucumber salad with peanuts.
Serving Size: 1 (59) g   Servings Per Recipe: 4   AMT. PE...


picture of recipeThai Prawn and Glass Noodle Salad Recipe - Food.com
white peppercorn,    mint,    ginger root,    chili pepper,    coconut milk,    garlic,    prawn,    fish sauce,    noodles,    palm sugar,    lime juice
With a mint and lime dressing.
Serving Size: 1 (226) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 276.9   Calories from Fat 62 g 23 %   Total Fat 7 g 10 %   Saturated Fat 5 g 25 %...


picture of recipeThai Shredded Chicken and Strawberry Salad Recipe | MyRecipes
chicken breast,    canola oil,    mint,    coriander,    jalapeno,    basil,    coconut,    strawberry,    fish sauce,    sugar,    lime juice
Instructions Checklist   Step 1   Heat 4 qts. water to boiling in a 5- to 6-qt. pan. Add chicken, cover, and remove from heat. Let stand until chicken is no longer pink in center, 20 to 30 minutes. Tran...


picture of recipeThai-Seasoned Turkey Thigh Roast with Fresh Herbs Recipe | MyRecipes
oil,    mint,    ginger root,    coriander leaf,    red chili,    basil,    lime,    garlic,    turkey,    soy sauce,    salt,    fish sauce,    brown sugar
Notes: Have the turkey thighs boned and skinned at the meat market. Asian fish sauce and red chili paste are available in well-stocked supermarkets and in Asian grocery stores. You can assemble the ro...


picture of recipeChicken Sauta with Pineapple and Lemon Grass Recipe | SparkRecipes
chicken breast,    lime peel,    chicken stock,    cornstarch,    oil,    mint,    lemongrass,    ginger root,    coriander,    pineapple,    salt,    fish sauce
I got this recipe from mealsforyou.com
Place chicken broth in small saucepan. Add lemon grass, ginger and lime zest. Bring to a simmer; cover and cook for 10 minutes. Stir in fish sauce (if using); se...


picture of recipeYam Pla Muek Spicy Squid Salad Recipe
mint,    lemongrass,    ginger root,    coriander,    chili pepper,    spring onion,    onion,    squid,    fish sauce,    lime juice
Medium size sliced in ring squid, chopped onion, lemongrass, green chili, lime juice, served with fresh cabbage
Clean and wash the fresh squids, removing all inner matters and skin. Cut through into r...


picture of recipeThai Chilli Swordfish Recipe - Food.com
sweet chili sauce,    swordfish,    olive oil,    mint,    ginger root,    coriander leaf,    salt,    fish sauce
Delicious, simple and quick to make. Tried this for the first time last night, and loved it. Don't overcook the swordfish, or it will dry out. The steaks I used were about 1.5cm thick and came out...


picture of recipeAsian Barbecue Fish Sauce WIngs Recipe | SparkRecipes
chicken wing,    chili dried/powder,    canola oil,    mint,    coriander,    garlic,    fish sauce,    sugar
I've been trying to replicate the delicious wings made in a local restaurant. These are as close as I have come so far, and a little healthier since they are not fried. Sticky, salty and sweet!
Mi...


picture of recipeThai-Style Jicama Salad Recipe | MyRecipes
peanut,    mint,    coriander,    chili pepper,    jicama,    carrot,    celery,    shrimp,    fish sauce,    sugar,    lime juice
Learn how to make Thai-Style Jicama Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Spread jicama and carrot on a clean, dry dish t...


picture of recipeOrange Thai Shrimp Appetizers Recipe | CDKitchen.com
chili dried/powder,    mint,    orange,    lime,    garlic,    shrimp,    salt,    fish sauce
A recipe for Orange Thai Shrimp Appetizers made with shrimp, oranges, mint leaves, garlic, salt, dried red chili flakes, lime, fish sauce
Combine the shrimp and oranges in a bowl and mix well. Stir in...


picture of recipeLarb Lettuce Cups | ลาบไก่ห่อผั
butter,    chicken,    chili dried/powder,    mint,    coriander,    shallot,    lettuce,    fish sauce,    rice,    lime juice,    water
Chop your chicken finely with a sharp knife or food processor until it's ground.   Prepare your herbs by slicing the shallots and chopping the cilantro and mint.   Prepare your toasted rice by heati...


picture of recipeThai-style Grilled Eggplant Salad | Yum Makeua | ยำมะเขื
bell pepper,    chili dried/powder,    mint,    coriander,    shallot,    aubergine/eggplant,    fish sauce,    lime juice
Slice the eggplant into 1/2 inch pieces.   Brush one side with a mild oil such as canola and grill over medium-high heat with the grill lid closed. Once nice grill marks are visible, flip the eggplant ...


picture of recipeGreen Mango and Papaya Salad | ยำมะม่วงม
chili dried/powder,    cashew,    mint,    basil,    papaya,    mango,    fish sauce,    sugar,    lime juice
Shred the green mango and green papaya into thin slices using a mandoline, vegetable shredder, or chef's knife as seen here . Chop the basil and mint leaves coarsely. Combine the shredded mango an...


picture of recipeShredded Thai chicken salad | Olive Magazine
chicken breast,    red onion,    mint,    red chili,    lime,    carrot,    cabbage,    fish sauce,    brown sugar
Spice up a salad with Thai chicken, red chilies and mint. couldn't be easier and is the perfect mid-week meal for two.
STEP 1   Combine the fish sauce, lime juice and sugar then put in a bowl with ...


picture of recipeVietnamese Dressing Recipe
chili dried/powder,    mint,    coriander leaf,    shallot,    garlic,    rice vinegar,    fish sauce,    sugar
Recipe for Vietnamese Dressing, as seen in the April 2007 issue of 'O, The Oprah Magazine.'
In a bowl, stir together all ingredients with 2 tablespoons water. Cover and refrigerate until servi...


picture of recipeThai Beef Salad
red pepper,    beef steak,    oil,    pepper,    mint,    watercress,    coriander leaf,    lime,    radish,    beef,    fish sauce,    sugar
Good Housekeeping's Thai Beef Salad recipe is light, delicious, and easy to prepare -- perfect for a hot weeknight evening.
Step 1 In 8-inch or 9-inch square glass baking dish, stir 1 tablespoon f...

recipes with the same ingredients...
Thai Beef Salad


picture of recipePok Pok Wings (Vietnamese Fish Sauce Wings) Recipe - Food.com
chicken wing,    cornstarch,    oil,    mint,    coriander,    garlic,    fish sauce,    sugar
Recipe from rasamalaysia.com
Serving Size: 1 (226) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 724   Calories from Fat 408 g 56 %   Total Fat 45.4 g 69 %   Saturated Fat 11.4 g 5...

recipes with the same ingredients...
Ike's Vietnamese Fish Sauce Wings Recipe - Andy Ricker | Food & Wine
Vietnamese Fish Sauce Wings (Pok Pok Wings) - Rasa Malaysia


picture of recipeShrimp Summer Rolls Recipe | EatingWell
red pepper,    mint,    chili pepper,    mung bean,    spring onion,    garlic,    shrimp,    fish sauce,    rice paper,    sugar,    lime juice,    water
This sophisticated-looking shrimp summer roll recipe is surprisingly easy to make and makes a great party appetizer or first course. Look for rice-paper wrappers--translucent round sheets made from ri...


picture of recipeThai green pork lettuce cups recipe | BBC Good Food
ground pork,    red onion,    curry paste,    sesame seed oil,    mint,    coriander,    lime,    lettuce,    fish sauce,    rice
A healthy, quick and simple midweek meal with fragrant Thai flavours, pork and fresh herbs
STEP 1   Heat the oil in a frying pan and cook the pork for 8-10 mins or until cooked through. Stir in the gre...


picture of recipeAsian prawn & pineapple salad recipe | BBC Good Food
cashew,    mint,    red chili,    pineapple,    lime,    garlic,    bean sprouts,    tomato,    cucumber,    prawn,    fish sauce,    sugar
This no-cook main course salad can just be tossed together and served on its own, or with steamed rice or boiled noodles, from BBC Good Food magazine.
STEP 1   Mash the chilli, garlic and sugar to a p...


picture of recipeThai pork larb salad - Recipes - delicious.com.au
ground pork,    peanut oil,    mint,    red chili,    thai basil,    lime,    lettuce,    fish sauce,    rice
Marion Grasby shares her recipe for Thai pork larb salad.
1.   Heat the oil in a large frypan over medium-high heat.   2.   Add the mince and cook, breaking up lumps with a wooden spoon, for 6-7 minutes ...


picture of recipeBraised squid stuffed with pork recipe : SBS Food
ground pork,    cloud ear mushroom,    mint,    coriander,    green chili,    spring onion,    tomato,    squid,    pork,    fish sauce,    noodles,    palm sugar
To make pork stuffing, soak mushrooms and noodles in separate bowls of hot water for 20 minutes or until softened. Drain. Thinly slice mushrooms, removing and discarding tough centre rib. Using scisso...





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