Five-Spice Tilapia Recipe | EatingWell canola oil,    five-spice powder,    spring onion,    tilapia,    soy sauce,    brown sugar Chinese five-spice powder, soy sauce and brown sugar make a quick glaze for tilapia. You'll need a skillet that is 12 inches or larger to accommodate the pound of tilapia fillets--if you don... recipes with the same ingredients... 5 Spice Talipia Recipe - Food.com

Sirloin and Vegetable Stir-Fry Recipe | MyRecipes beef sirloin steak,    red pepper,    snap/snow peas,    beef stock,    cornstarch,    canola oil,    five-spice powder,    pepper,    carrot,    broccoli,    soy sauce,    salt,    rice,    sugar Sirloin or flank steak will work–just slice thinly and cook briefly so it stays tender. Instructions Checklist   Step 1   Combine first 3 ingredients in a bowl, stirring well; sprinkle evenly ...

Broccoli Chicken Stir-Fry Recipe - Food.com chicken breast,    snap/snow peas,    chicken stock,    cornstarch,    canola oil,    five-spice powder,    water chestnut,    onion,    garlic,    sweet pepper,    broccoli,    rice,    water Adapted from Light and Tasty. Serving Size: 1 (597) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 500.8   Calories from Fat 56 g 11 %   Total Fat 6.3 g 9 %   Saturated Fat 1 g 4 % ...

5 Spice Chicken with Hoisin Maple Glaze Recipe chicken,    hoisin sauce,    sesame seed oil,    peanut oil,    canola oil,    five-spice powder,    paprika,    mustard powder,    ginger root,    fennel seeds,    garlic,    soy sauce,    honey,    maple syrup,    brown sugar Patrick combines 5 spice seasoning, chicken, maple syrup and more to make this delicious 5 Spice Chicken with Hoisin Maple Glaze In a small bowl combine brown sugar, paprika, garlic, 2 teaspoons 5   sp...

Chicken Thighs With Chinese Five Spice Powder Recipe - Food.com chicken thigh,    chicken stock,    canola oil,    five-spice powder,    garlic,    soy sauce,    rice vinegar,    seasoning,    water,    flour A tasty Chinese Spiced chicken recipe. Serving Size: 1 (319) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 616.2   Calories from Fat 277 g 45 %   Total Fat 30.8 g 47 %   Saturated ...

My Favorite Stir Fry Recipe - Food.com chicken breast,    chili dried/powder,    chicken stock,    dry sherry,    cornstarch,    canola oil,    peanut,    five-spice powder,    ginger root,    mushrooms,    carrot,    spring onion,    garlic,    celery,    cauliflower,    broccoli,    soy sauce I don't like bottled sauces, so I made my own for stir fry. The meat marinade for this recipe and the accompanying sauce use the same ingredients for convenience. Serving Size: 1 (345) g   Servings...

Hoisin & Cranberry Roasted Chicken Recipe | EatingWell chicken breast,    hoisin sauce,    chicken stock,    dry sherry,    canola oil,    five-spice powder,    cranberry,    shallot,    salt,    brown sugar,    flour Mild-mannered chicken breast sings when it's doused in a sweet-and-salty cranberry-hoisin pan sauce. Serve with roasted acorn squash and sautéed chard or kale. Instructions Checklist   Step 1 ...

Five-spice chicken with sweet chilli dressing - Recipes - delicious.com.au chicken breast,    sweet chili sauce,    snap/snow peas,    canola oil,    five-spice powder,    coriander leaf,    red chili,    thai basil,    lime,    fish sauce,    noodles,    brown sugar Give a bright chicken dinner a boost of flavour with aromatic five-spice mix and a tangy, sweet chilli dressing. 1.   Preheat oven to 220 C. Line a baking tray with baking paper. Place five-spice powde...

Chinese Barbecue Pork with Bok Choy Recipe | EatingWell pork loin,    rice wine,    hoisin sauce,    canola oil,    five-spice powder,    pepper,    garlic,    bok choy,    soy sauce,    mirin,    honey,    red food coloring The barbeque marinade in this Chinese-inpsired recipe is easy to make and does an amazing job flavoring the pork tenderloin. For optimal flavor impact, allow the meat to marinate for at least 12 hours...

Easy Spicy Salmon Cakes Recipe | EatingWell chili garlic sauce,    red onion,    canola oil,    five-spice powder,    coriander leaf,    salmon,    eggs,    soy sauce,    panko bread crumbs Looking to add some interest to an easy dinner recipe? Five-spice may be your new best friend. What is five-spice powder? A mixture of these five spices: cinnamon, clove, fennel, star anise and Szechu...

Lemongrass and Five Spice Tofu Recipe | MyRecipes chili dried/powder,    canola oil,    five-spice powder,    lemongrass,    ginger root,    coriander seed,    garlic,    soy sauce,    firm tofu Inspired by the sandwiches at TigerTiger, this herbaceous tofu marinade is irresistible. Fresh ginger and lemongrass excite the senses, and soy sauce adds a salty, Asian-inspired kick. Make sure the t...

Clementine & Five-Spice Chicken Recipe | EatingWell chicken thigh,    sesame seed oil,    canola oil,    five-spice powder,    szechuan pepper,    coriander leaf,    clementine,    spring onion,    salt This chicken recipe gets intense, complex flavor from tangy clementines, five-spice powder and pungent Sichuan peppercorns. This dish is a marvel for entertaining: it takes just 35 minutes of prep and...

Savory Steak and Pepper Stir Fry Recipe beef flank steak,    green pepper,    red pepper,    cornstarch,    canola oil,    five-spice powder,    onion,    soy sauce,    rice,    brown sugar Steak and peppers are a classic combo, and for good reason. Colorful bell peppers add sweetness to this savory and satisfying beef dish. Step 1 In 12-inch skillet, heat oil on medium-high until hot. S...

Five-Spice Pulled Pork Sandwiches Recipe | EatingWell pork shoulder,    red pepper,    canola oil,    five-spice powder,    soy sauce,    rice vinegar,    bread,    honey,    water These pulled pork sandwiches are designed to travel to a tailgate or picnic. Plan ahead to prep the pulled pork in the slow cooker a day ahead. Tote the pork in an aluminum pan and reheat it on a port...

Copycat Recipe for P.F. Chang's China Bistro Temple Longbeans | CDKitchen.com oyster sauce,    cornstarch,    sesame seed oil,    canola oil,    five-spice powder,    chives,    carrot,    bean,    soy sauce,    tofu,    sugar,    water A recipe for P.F. Chang's China Bistro Temple Longbeans made with Chinese long beans, tofu, carrot, yellow chives, oyster sauce, soy sauce, sugar, water Separately blanch the long beans and carrot...

Rice Noodles with Butternut Squash & Five-Spice Shrimp Recipe | EatingWell yellow/orange bell pepper,    red pepper,    sesame seed oil,    canola oil,    five-spice powder,    ginger root,    butternut squash,    spring onion,    shrimp,    soy sauce,    noodles,    water Noodle dishes like this one are often served as part of a Chinese New Year's celebration to symbolize a long, healthy life. In this easy recipe, butternut squash adds another layer of meaning with...

Spiced Turkey with Avocado-Grapefruit Relish Recipe | EatingWell chili dried/powder,    canola oil,    five-spice powder,    coriander leaf,    avocado,    grapefruit,    shallot,    turkey,    red wine vinegar,    salt,    honey This fresh-tasting citrus relish will perk up even the most jaded appetite, and it goes well with chicken, fish or pork. Serve it with a simple salad of Boston lettuce, scallions and cilantro and whol...

Marinated Chicken Thighs with Sweet Potato Recipe | MyRecipes chicken thigh,    tomato sauce,    yellow/orange bell pepper,    red bell pepper,    canola oil,    cooking spray,    five-spice powder,    pepper,    ginger root,    sweet potato,    spring onion,    onion,    garlic,    white wine vinegar,    soy sauce,    salt,    mirin,    honey In Australia, the chefs make this dish with pumpkin, which is unavailable right now in the States; sweet potato wedges are a good stand-in. Instructions Checklist   Step 1   Combine first 6 ingredients ...

Pepper Steak Recipe | SparkRecipes light soy sauce,    green pepper,    brown rice,    beef stock,    cornstarch,    canola oil,    five-spice powder,    onion,    garlic,    tomato,    salt,    rice vinegar,    meat Easy, delicious and healthy Pepper Steak recipe from SparkRecipes. See our top-rated recipes for Pepper Steak. 1. Heat oil in a large nonstick skillet or wok over medium-high heat. Season steak with t...

Ginger Beef and Asparagus With Mushrooms Recipe - Food.com beef flank steak,    beef sirloin steak,    light soy sauce,    cornstarch,    peanut oil,    canola oil,    five-spice powder,    pepper,    dried ginger,    portobello mushroom,    carrot,    spring onion,    garlic,    asparagus,    salt,    brown sugar,    sherry This stir fry is a little sweet and a little spicy. Serve over hot cooked rice. Serving Size: 1 (339) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 680.1   Calories from Fat 359 ...

Chinese Pot Roast Recipe - Food.com cornstarch,    canola oil,    five-spice powder,    ginger root,    potato,    carrot,    spring onion,    onion,    garlic,    soy sauce,    salt,    brown sugar,    sherry,    water The aroma while this is cooking is heavenly! I use my pressure cooker for this, but the recipe is the original one calling for that tried and true Dutch oven. The recipe came from one of those America...

Sweet-&-Sour Meatballs Recipe | EatingWell ground pork,    red bell pepper,    red pepper,    ground turkey,    cornstarch,    canola oil,    five-spice powder,    ginger root,    pineapple,    carrot,    spring onion,    eggs,    soy sauce,    salt,    rice vinegar,    tomato ketchup/catsup,    brown sugar These bite-size sweet-and-sour meatballs, drizzled with a pineapple- and soy-based sauce, make a great appetizer. Shredded carrot and finely diced pineapple keep the meatballs moist, while fresh ginge...

Szechuan Dan Dan Noodles ground pork,    snap/snow peas,    black beans,    chicken stock,    canola oil,    peanut,    five-spice powder,    szechuan pepper,    chili pepper,    carrot,    shallot,    garlic,    kai-lan,    vinegar,    noodles Skip the carryout menu. Our take on this popular Chinese Sichuan street food recipe features a spicy sauce, fresh vegetables, and ground pork. In a 5- to 6-qt. Dutch oven heat oil and peppercorns over...

Quick Pork-and-Vegetable Fried Brown Rice pork loin,    chicken breast,    brown rice,    canola oil,    five-spice powder,    ginger root,    peas,    carrot,    spring onion,    garlic,    eggs,    ham,    soy sauce Our Quick Pork-and-Vegetable Fried Brown Rice recipe is a fast and delicious meal perfect for your dinner guests. This international dish combines the tasty flavors from ginger, pork and Chinese five-...

Orange Teriyaki Beef Stew beef chuck steak,    teriyaki sauce,    red pepper,    shiitake mushroom,    beef stock,    canola oil,    five-spice powder,    ginger root,    orange,    garlic,    bok choy,    salt,    orange juice Don't call for takeout! Customize the ingredients in this hearty yet light beef stew instead. Toss beef with five spice and salt. Heat oil in a 4-quart Dutch oven over medium-high heat. Add beef i...

Tofu Banh Mi Recipe | MyRecipes chipotle,    chili dried/powder,    hoisin sauce,    canola oil,    five-spice powder,    lemongrass,    ginger root,    coriander seed,    coriander,    daikon,    carrot,    garlic,    cucumber,    soy sauce,    rice vinegar,    mayonnaise,    firm tofu,    tofu,    bread The vegan bánh mì at Tiger!Tiger!, a San Diego pub specializing in sandwiches, is every bit as hearty as its meaty cousins. The original recipe is complicated, but you can create a delicious...

Billy Kee pork | Modern Australian recipes | SBS Food pork belly,    tomato sauce,    shaoxing wine,    snap/snow peas,    cornstarch,    canola oil,    five-spice powder,    garlic,    eggs,    vinegar,    soy sauce,    salt,    red wine Standing time: 10 minutes   1. Place the pork, egg and 1 tsp each of the cornflour and soy sauce in a large bowl. Stir to combine well, then stand for 10 minutes.   2. Combine the wine, tomato sauce, vi...

Eggroll Extravagaza Recipe - Food.com chicken breast,    oyster sauce,    lemon pepper,    yellow/orange bell pepper,    yellow/orange pepper,    red pepper,    olive oil,    canola oil,    five-spice powder,    carrot,    garlic,    bean sprouts,    spinach,    cabbage,    broccoli,    eggs,    salt,    spring roll These are so good we could eat them like candy. They take a little work but are so worth it! Serving Size: 1 (152) g   Servings Per Recipe: 30   AMT. PER SERVING % DAILY VALUE   Calories: 244.6   Calories...

Turkey Chow Mein Recipe | CDKitchen.com turkey breast,    light soy sauce,    red bell pepper,    brown rice,    chicken stock,    cornstarch,    canola oil,    almond,    five-spice powder,    mushrooms,    water chestnut,    onion,    garlic,    celery,    bean sprouts,    bok choy A recipe for Turkey Chow Mein made with canola oil, onion, garlic, celery, red bell pepper, fresh mushrooms, water chestnuts, bok Heat the oil in a large skillet over medium heat. Add the onions and g...

Salt and Pepper Shrimp (That's a Little Differant) Recipe - Food.com rice flour,    red bell pepper,    sesame seed oil,    canola oil,    five-spice powder,    pepper,    jalapeno,    cabbage,    shrimp,    soy sauce,    salt,    sugar,    lime juice There's a lot of recipes with this name but received this one from Cooking.com & it's different than the others that I could find & sounds really good. Says: Rice flour is the secret i...

Salt & Pepper Shrimp Recipe | EatingWell rice flour,    yellow/orange bell pepper,    cornstarch,    sesame seed oil,    canola oil,    five-spice powder,    pepper,    jalapeno,    chili pepper,    cabbage,    shrimp,    soy sauce,    salt,    sugar,    lime juice Rice flour is the “secret ingredient” in this dish and is used to make the flavorful coating for the shrimp. But if you can't find it, cornstarch makes a fine substitute. Serve with ri...

Pistachio 5-Spice Cookies Recipe - Food.com amaranth flour,    rice flour,    bicarbonate of soda,    canola oil,    pistachio,    five-spice powder,    baking powder,    honey,    brown rice syrup,    water Try Pistachio 5-Spice Cookies from Food.com. - 16774 Serving Size: 1 (455) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 51   Calories from Fat 23 g 47 %   Total Fat 2.6 g 4 %   Sa...

Five-Spice Pork Tenderloin Recipe | Martha Stewart pork loin,    canola oil,    five-spice powder,    salt Five-spice powder is a pungent seasoning mix used widely in Chinese cooking. It is made of equal parts ground cloves, cinnamon, fennel seed, star anise, and Szechuan peppercorns and lends an irresisti...

Five-Spice Roasted Chicken Recipe - Ming Tsai | Food & Wine chicken,    canola oil,    five-spice powder,    pepper,    garlic,    salt Ming Tsai, chef and owner of Blue Ginger, outside Boston, cuts his aromatic roasted chicken into eight easy-to-eat pieces and serves it with his tasty... Instructions Checklist   Step 1   Preheat the ov...

Star Anise Sauce Recipe - Food.com hoisin sauce,    sesame seed oil,    canola oil,    five-spice powder,    star anise,    pepper,    dried garlic,    spring onion,    soy sauce,    sugar,    red wine This is a wonderful tasting sauce for Roast Duck, Chicken, Pork Chops, or Beef Cubes. Serving Size: 1 (342) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 853.9   Calories from Fa...

Fish Cakes - Thai Salmon Recipe - Food.com canola oil,    five-spice powder,    kaffir lime leaves,    coriander,    chili pepper,    coconut,    spring onion,    salmon,    eggs,    fish sauce I have not tried this recipe yet, I am putting here for safe keeping. Serving Size: 1 (105) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 166.6   Calories from Fat 90 g 54 %   Tot...

Ww Core Inside out Egg Roll Casserole Recipe - Food.com coleslaw,    canola oil,    five-spice powder,    pepper,    ginger root,    dried garlic,    soy sauce,    salt I got this from a Weight Watchers message board that featured Core recipes. Serving Size: 1 (179) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 182.4   Calories from Fat 103 g 57...

Szechuan Braised Meatballs Recipe - Food.com napa cabbage,    chili dried/powder,    beef stock,    ground beef,    cornstarch,    canola oil,    five-spice powder,    paddy straw mushroom,    water chestnut,    spring onion,    garlic,    salt Found this one online from Eating Well. I am putting here so i can locate it again quickly. Serving Size: 1 (349) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 335.4   Calories f...

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