Saucy Sprouts and Oranges Recipe - Food.com butter,    cornstarch,    almond,    five-spice powder,    orange,    brussels sprout,    mustard Entered for safe-keeping. Citrus and mustard sauce, from Taste of Home October/November 2007, submitted by Carolyn Hannay of Antioch TN. Serving Size: 1 (156) g   Servings Per Recipe: 6   AMT. PER SERVI...

Five-Spice Chicken Wings butter,    chicken wing,    sweet and sour sauce,    five-spice powder,    pineapple,    orange Five-spice powder is often used in Chinese-inspired dishes such as these tantalizing appetizer wings. If desired, use a sharp knife to carefully cut off tips of the wings; discard wing tips. In a foil...

Quick Chinese duck salad recipe | delicious. magazine duck breast,    vegetables,    sesame seed oil,    five-spice powder,    orange,    lettuce,    noodles Just a few shop-bought ingredients go into this fragrant, Chinese-style duck and noodle salad recipe that's ready in only 30 minutes. Cook the noodles in boiling water for 3-4 minutes. Drain well ...

Orange, Soy, and Five-Spice Rub Recipe | MyRecipes orange peel,    olive oil,    five-spice powder,    pepper,    dried ginger,    orange,    soy sauce,    honey Learn how to make Orange, Soy, and Five-Spice Rub. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Before roasting the chicken, combine th...

Shredded duck, watercress & orange salad recipe | BBC Good Food duck leg,    five-spice powder,    watercress,    orange,    radish,    spring onion,    chicory,    soy sauce,    rice vinegar A Chinese-influenced salad of soft duck, crunchy radish and chicory and sweet orange- a casual supper, from BBC Good Food. STEP 1   Heat oven to 200C/180C fan/gas 6. Pat the duck legs dry with kitchen...

Five-spice duck with ginger, onion and orange salad recipe | delicious. magazine duck breast,    red onion,    five-spice powder,    ginger root,    coriander leaf,    orange,    sherry vinegar,    honey Preheat the oven to 190 C/fan170 C/ gas 5. Slash the skin of the duck breasts, place in a bowl and rub in the five-spice and some seasoning.   Heat an ovenproof pan over a medium heat, add the duck, sk...

Five-Spice Chicken & Orange Salad Recipe | EatingWell chicken breast,    red onion,    red bell pepper,    salad,    olive oil,    five-spice powder,    pepper,    orange,    mustard,    apple cider vinegar,    salt Five-spice powder is a Chinese seasoning shortcut combining multiple flavors in one convenient package. Tossed with orange juice and chicken, it makes a terrific salad with a complex, layered taste th...

Warm Duck and Orange Salad Recipe - Food.com duck breast,    olive oil,    five-spice powder,    mint,    lemongrass,    chili pepper,    basil,    orange,    lime,    oyster mushroom,    carrot,    spring onion,    garlic,    celeriac,    asparagus,    sweetcorn,    cabbage,    fish sauce,    honey This is a spicy, tangy, extrememly tasty and best of all healthy dish. Serving Size: 1 (431) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 419.1   Calories from Fat 184 g 44 %   T...

Asian-style plum sauce - Recipes - delicious.com.au redcurrant jelly,    five-spice powder,    star anise,    coriander seed,    cloves,    cinnamon,    orange,    lime,    lemon,    plum,    apple cider vinegar,    brown sugar,    port Make the most of the end-of-season plums by creating this Asian-style sauce to use in stir-fries. 1.   Place the cinnamon, cloves, coriander and star anise in a muslin bag or a clean Chux and secure wi...

Duck L'orange With Braised Red Cabbage Recipe - Food.com butter,    duck breast,    red cabbage,    chicken stock,    orange peel,    five-spice powder,    star anise,    pepper,    mustard seed,    cinnamon,    bay leaf,    orange,    garlic,    red wine vinegar,    salt,    honey,    sugar,    grand marnier,    orange juice,    water This is NOT my original recipe, TRUE! Serving Size: 1 (506) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 803.1   Calories from Fat 421 g 52 %   Total Fat 46.8 g 72 %   Saturated F...

Dragon Wings Recipe | SparkRecipes chicken wing,    rice wine,    orange peel,    sesame seed oil,    peanut,    five-spice powder,    ginger root,    coriander leaf,    green chili,    red chili,    cayenne pepper,    orange,    spring onion,    garlic,    cucumber,    soy sauce,    salt,    brown sugar,    sherry http://www.nytimes.com/2012/02/01/dining/spicy-lacquered-chicken-wings-recipe.html?ref=dining 1. Rinse the wings, pat dry, season lightly with salt and put them in a large bowl. In a separate bowl, wh...

Savoury Breakfast Wrap with a Sweet Side - Vegetarian Society chili dried/powder,    olive oil,    five-spice powder,    pepper,    paprika,    orange,    strawberry,    kiwifruit,    spring onion,    sun dried tomatoes,    eggs,    worcestershire sauce,    soy sauce,    salt,    firm tofu Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Make the chilli dipping sauce first by mixing the sundried tomato past...

Roast Duck With Marmalade Glaze Recipe - Food.com giblets,    five-spice powder,    pepper,    paprika,    ginger root,    orange,    lemon,    onion,    garlic,    duck,    marmalade,    salt,    brown sugar,    orange juice With a beautiful combination of ingredients, this dish is perfect to serve for any occasion, impressing your guests! Serving Size: 1 (721) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Ca...

Orange Teriyaki Beef Stew beef chuck steak,    teriyaki sauce,    red pepper,    shiitake mushroom,    beef stock,    canola oil,    five-spice powder,    ginger root,    orange,    garlic,    bok choy,    salt,    orange juice Don't call for takeout! Customize the ingredients in this hearty yet light beef stew instead. Toss beef with five spice and salt. Heat oil in a 4-quart Dutch oven over medium-high heat. Add beef i...

Roast duck cranberry hoisin, crispy skin, chilli, fresh herbs and pancakes - Recipes - delicious.com giblets,    pancake,    red onion,    olive oil,    five-spice powder,    mint,    ginger root,    coriander,    red chili,    orange,    lime,    clementine,    cranberry,    carrot,    spring onion,    garlic,    cucumber,    duck,    soy sauce,    rice vinegar,    honey Jamie Oliver prepares a delicious Christmas duck recipe with Chinese-inspired trimmings to boot. 1.   Get your meat out of the fridge and up to room temperature before you cook it.   2.   Preheat the ove...

Spiced pork belly stuffed with prunes recipe | delicious. magazine butter,    pork belly,    red onion,    oil,    five-spice powder,    thyme,    cinnamon,    bay leaf,    allspice,    orange,    butternut squash,    prune,    carrot,    cabbage Put the prunes, orange juice and cinnamon in a pan over a medium heat. Bring to a simmer and cook for 5 minutes, or until most of the liquid has evaporated. Discard the cinnamon and set aside to cool....

Orange, Soy, and Five-Spice Rub Chicken Recipe | Real Simple giblets,    chicken,    orange peel,    olive oil,    five-spice powder,    pepper,    dried ginger,    orange,    soy sauce,    honey Orange, Soy, and Five-Spice Rub Chicken Instructions Checklist   Step 1   Adjust oven rack to lowest position. Heat oven to 450 F. In a small bowl, combine the oil, orange zest, soy sauce, five-spice po...

Five Spice Chicken and Orange Salad Recipe - Food.com chicken breast,    red onion,    red bell pepper,    olive oil,    five-spice powder,    pepper,    orange,    mustard,    apple cider vinegar,    salt Found on yahoo.com they credited it to eatingwell.com. I just think it sounds light and yummy. Perfect for a hot summer evening with some white wine! Serving Size: 1 (585) g   Servings Per Recipe: 4   A...

Orange Cranberry Pecan Oatmeal Cookies Recipe butter,    bicarbonate of soda,    oatmeal,    pecan,    five-spice powder,    vanilla extract,    cinnamon,    orange,    cranberry,    eggs,    salt,    brown sugar,    sugar,    flour I have always loved the taste and aroma of Chinese Heat oven to 350 degrees.   Beat together butter and sugars until creamy. Add eggs and vanilla and beat well.   Slowly add combined flour, baking soda,...

Fig-Orange-Apple Spread Recipe - Food.com butter,    five-spice powder,    orange,    fig,    apple,    honey,    sugar,    lemon juice A sweet fruit sauce. Serving Size: 1 (1965) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 137   Calories from Fat 4 g 3 %   Total Fat 0.5 g 0 %   Saturated Fat 0.2 g 1 %   Cholester...

Roast Chinese Chicken Recipe - Food.com chicken,    rice wine,    hoisin sauce,    five-spice powder,    cinnamon,    orange,    garlic,    soy sauce Fantastic recipe from Womans Day Serving Size: 1 (164) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 286.6   Calories from Fat 156 g 55 %   Total Fat 17.4 g 26 %   Saturated Fat 4....

Oriental Noodle Salad | Recipes Wiki | Fandom red bell pepper,    snap/snow peas,    olive oil,    five-spice powder,    pepper,    orange,    mushrooms,    garlic,    bean sprouts,    salt,    noodles,    orange juice Contributed by Healthy Recipes for Diabetic Friends Y-Group Source: 1,001 Recipes For People With Diabetes by Sue Spitler Yield: 8 servings ⅔ pkg (12oz size) rice noodles 2 cups snow peas, steam...

Roast duck and citrus salad recipe - BBC Food duck leg,    five-spice powder,    pepper,    watercress,    bay leaf,    orange,    grapefruit,    salt Preheat the oven to 200C/400F/Gas 6.   Place the duck legs into a roasting tin and season well with salt and freshly ground black pepper. Rub the five-spice powder into the skin of the duck legs, then ...

Orange-Soy Chicken Recipe - Food.com chili dried/powder,    salad,    chicken stock,    dry sherry,    five-spice powder,    orange,    garlic,    whole chicken,    white wine vinegar,    soy sauce,    salt,    honey,    orange juice Tangy chicken with an Asian twist. Serving Size: 1 (483) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 734.6   Calories from Fat 426 g 58 %   Total Fat 47.4 g 72 %   Saturated Fat ...

Zin-Zen Chicken Recipe - Food.com butter,    chicken breast,    red onion,    red bell pepper,    green bell pepper,    brown rice,    chicken stock,    olive oil,    five-spice powder,    pepper,    ginger root,    orange,    spring onion,    garlic,    soy sauce,    salt,    rice,    red wine,    orange juice,    flour In 'Look + Cook' by Rachael Ray Serving Size: 1 (404) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 463.2   Calories from Fat 125 g 27 %   Total Fat 13.9 g 21 %   Saturated...

Wild Rice and Five-Spice Chicken Salad Recipe - Food.com chicken breast,    chili dried/powder,    wild rice,    sesame seed oil,    oil,    five-spice powder,    ginger root,    orange,    spring onion,    tomato,    rice vinegar,    sugar,    orange juice,    water Jacq wanted wild rice recipes so here is a great one! A beautiful, summery salad with a refreshing oriental twist. This was originally published in 'Bon Appetit.' It is actually simple to make...

Peachy Licorice Birds | Recipes Wiki | Fandom butter,    chicken,    bell pepper,    olive oil,    five-spice powder,    pepper,    paprika,    ginger root,    orange,    peach,    carrot,    onion,    zucchini/courgette,    turkey,    goose,    duck,    soy sauce,    salt,    vegetable fat spread,    water Hi All, This is a recipe I came up with over the last few months and it produces by far the best tasting bird I have ever made. The added bonus of this recipe was it emitted such a wonderful aroma tha...

Five-Spice Roast Chicken (Tom Douglas) Recipe - Food.com butter,    chicken,    chipotle,    peanut oil,    oil,    five-spice powder,    star anise,    pepper,    ginger root,    fennel seeds,    cloves,    cinnamon,    cardamom,    orange,    garlic,    whole chicken,    salt,    fat,    brown sugar Serving Size: 1 (270) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 686.8   Calories from Fat 459 g 67 %   Total Fat 51.1 g 78 %   Saturated Fat 15.3 g 76 %   Cholesterol 175.7 mg 5...

Mandarin Smoked Orange Chicken Recipe by admin | ifood.tv chicken,    dry sherry,    sesame seed oil,    five-spice powder,    star anise,    soybean,    orange,    soy sauce,    salt,    brown sugar,    sugar Clean the chicken, wipe, inside out thoroughly and marinate with salt, five spice powder, soya sauce, sherry and sesame oil for 30 minutes.   Steam the chicken for 30 minutes.   Keep aside.   Using a mor...

Melt In The Mouth Crispy Chicken Recipe by chef.julissa | ifood.tv chicken,    rice wine,    five-spice powder,    ginger root,    tangerine,    orange,    onion,    soy sauce,    sugar MAKING   1) In a bowl mix together marinade ingredients.   2) Dredge the chicken with the mixture.   3) Marinate in refrigerator for at least five hours turning the chicken frequently.   4) Put in tangeri...

Duck with Red Chicory, Orange, Walnuts and Beetroot duck breast,    red chicory,    walnut oil,    walnut,    five-spice powder,    mint,    orange,    beetroot,    red wine vinegar,    sugar Season the duck breast with salt and five spice. Place skin side down in a frying pan and start to cook.   Cook for 5 minutes or until the skin is golden brown and crispy, flip over and cook for a furt...

Roast Duck - Cuisinart.com five-spice powder,    orange,    cranberry,    apple,    onion,    soy sauce,    honey,    triple sec Learn how to make Roast Duck at home with this delicious recipe. Lift skin on duck and carefully slide orange slices under the breast   cook cranberries until a jam consistency   When cool, blend the cr...

Tuna and Avocado on Toast with Crunchy Slaw and Five-Spice Oranges coleslaw,    alfalfa,    light soy sauce,    sesame seed oil,    almond,    five-spice powder,    pepper,    ginger root,    avocado,    orange,    spring onion,    broccoli,    tuna,    rice vinegar,    mayonnaise,    bread,    honey,    milk Whisk together 2 tablespoons of the vinegar, the almonds, 1 teaspoon soy sauce, the ginger, honey, half of the spring onions and some pepper. Toss with the coleslaw mix and set aside.   Mix together th...

Spice rubbed pork tenderloin with Asian cole slaw pork loin,    red chicory,    yellow/orange bell pepper,    sesame seed oil,    peanut oil,    five-spice powder,    pepper,    ginger root,    orange,    lime,    apple,    spring onion,    cabbage,    soy sauce,    salt,    rice vinegar,    mirin 1) Position a rack closest to the griddle and preheat to high. 2) Brush the tenderloins with the oil and rub all over with the five-spice powder. Season with salt and pepper, to taste. Lay the pork on...

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