Recipe: Salmon Pie - Hookery Cookery flaky pastry, mushroom soup, parsley, cayenne pepper, salmon, eggs, salt, icing, lemon juice Pre-heat oven to 450F, Gas Mark 7 Line an 8 inch (22cm.) pie plate with rather more than half the pastry rolled thinly Flake the salmon, removing any black skin and bones Add parsley, salt, lemon j...
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