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Tomato-and-Herb Fondue Recipe | MyRecipes meat balls, cheese bread, butter, chicken, pasta parcels, sweet onion, tomato paste, lemon peel, basil, garlic, tomato, fondue, bread Learn how to make Tomato-and-Herb Fondue. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Melt butter in a large saucepan over medium heat...
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| Super-Easy Fondue Bourguignonne Recipe - Food.com beef steak, beef stock, onion soup mix, olive oil, rosemary, pepper, onion, garlic, fondue, worcestershire sauce, soy sauce, red wine, water This is an easy and fun meal to serve! The sauces don't take much time to make nor the beef bouillon which can also be used for game meats. Serving Size: 1 (266) g Servings Per Recipe: 4 AMT. PE...
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Slow Cooker Meaty Chipotle Chili Recipe - Food.com ground pork, red bean, tomato paste, chili dried/powder, black beans, ground beef, oregano, cumin, onion, garlic, tomato, bacon, fondue, salt, salsa, cheese, beer/lager, sour cream, meat I finally had to try coming up with my own chili recipe--as I always seem to make so many changes to others! I hope that you enjoy! This isn't quite as spicy as I like it--but it is a good comprom...
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| Traditional Swiss Fondue Recipe - Food.com emmenthaler cheese, cornstarch, paprika, nutmeg, pear, apple, garlic, fondue, salt, cheese, bread, white wine, kirsch, lemon juice from The Fondue Cookbook, over 100 recipes Serving Size: 1 (917) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 796.4 Calories from Fat 182 g 23 % Total Fat 20.3 g 31 % Satura...
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| Fun-do Fondue Recipe yeast, swiss cheese, mashed potato, oil, sesame seed, pepper, nutmeg, garlic, eggs, fondue, salt, bread, sugar, white wine, milk, water, flour An elegant cheese and wine fondue that goes fantastically with potatobread dipping cubes, recipe included. Bread-- Soften yeast in warm water. Blend in potato flakes, sugar, oil, salt and egg. Add f...
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| Thai Coconut-Lime Fondue Recipe | MyRecipes pork loin, red pepper, snap/snow peas, lime peel, chicken stock, sesame seed oil, cooking spray, ginger root, coconut milk, garlic, fondue, soy sauce, salt, rice vinegar, rice, honey, brown sugar, lime juice, water, flour This fondue is really a two-course meal. After you've dipped all the pork and snap peas, add rice to the pot. It will soak up the flavor of the seasoned pork and create a delicious, soupy side dis...
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