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Potato, Rosemary, and Bacon Pizza Recipe | MyRecipes fontina cheese, turkey bacon, rosemary, potato, dough, parmesan cheese Learn how to make Potato, Rosemary, and Bacon Pizza. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Sprinkle prepared dough (see ...
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| Asparagus Pizza Recipe - Food.com fontina cheese, olive oil, pepper, garlic, asparagus, salt, dough, parmesan cheese Perfect for an easy, spring lunch, this uncomplicated pizza just says Spring! From the May 2010 issue of Canadian Living. Serving Size: 1 (219) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALU...
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Chicken Pizza Recipe | MyRecipes chicken breast, fontina cheese, red bell pepper, red pepper, cornstarch, olive oil, thyme, parsley, crimini mushroom, onion, garlic, sausage, dough Forget delivery! Serve homemade Chicken Pizza instead. Chicken, sweet Italian sausage, cremini mushrooms, fontina cheese, and sliced red bell pepper are just a few of the ingredients we used to dress ...
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| Barbecue Chicken Pizza Recipe | MyRecipes chicken breast, fontina cheese, red bell pepper, pepper, parsley, olive, barbecue sauce, salt, dough, mozzarella cheese, flour Barbecue Chicken Pizza Instructions Checklist Step 1 Preheat oven to 500 . Advertisement Step 2 Heat oil in a medium skillet over medium-high heat; saute peppers for 2 minutes. Set aside. Roll ou...
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| Pizzette with Fontina, Tomato, Basil, and Prosciutto Recipe | Bon Appetit fontina cheese, dry cured ham, olive oil, basil, tomato, dough, parmesan cheese Pizzette with Fontina, Tomato, Basil, and Prosciutto Recipe Step 1 Preheat oven to 475 F. Lightly sprinkle rimmed baking sheet with flour. Roll out pizza dough on lightly floured surface 1/4-inch thi...
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| Fontina and Basil Pizza Recipe fontina cheese, ricotta cheese, basil, artichoke, dough Five ideas for artichoke hearts: You don't have to tackle prickly globe artichokes to get to the delicious hearts--just pop open a can (or jar). Step 1 Preheat oven to 475 degrees F. Onto 16...
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| Pizza Primavera Recipe fontina cheese, red onion, olive oil, pepper, asparagus, dough Preheat a cookie sheet in a hot oven: This turns it into a baking stone for perfect pizza crust. Place a large cookie sheet in a 475 degree F oven. In a large bowl, toss asparagus, red onion, olive o...
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| Edgar Allen Poe Pizza Recipe - Food.com kalamata olive, fontina cheese, goat's cheese, olive oil, parsley, mushrooms, garlic, tomato, dough, mozzarella cheese There is a pizza chain called Dewey's that makes this. Of course, I don't have their fabulous crust recipe here (if I did I'd be out selling pizza). Just use the best, lightest, average th...
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| Spinach and Artichoke Pizzas - Italian Recipes fontina cheese, red onion, olive oil, rosemary, pepper, wholewheat flour, artichoke, spinach, salt, dough, pecorino cheese Recipe By: Marcia Kiesel Set a pizza stone on the bottom of the oven. Preheat the oven to 500 F. Dust a baking sheet with flour. Shape each piece of pizza dough into a disk, transfer to the baking she...
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| Spinach and Artichoke Phyllo Cups Recipe | Real Simple butter, fontina cheese, pepper, dried garlic, artichoke, spinach, salt, mayonnaise, dough, parmesan cheese, cream cheese Get the recipe for Spinach and Artichoke Phyllo Cups. Instructions Checklist Step 1 Combine the cream cheese and mayonnaise in a large bowl and stir until smooth. Add the artichokes, spinach, Fontin...
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| Asparagus Fontina Pizzettes with Bacon Recipe fontina cheese, shiitake mushroom, olive oil, pepper, garlic, asparagus, eggs, bacon, salt, dough Skip your typical breakfast sandwich and try these mini breakfast pizzas instead. Serve pizzettes with a simple escarole frisee salad (pictured). Arrange oven racks in top and bottom thirds of oven. P...
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| Brussels Sprouts & Pepperoni Pizza Recipe | EatingWell fontina cheese, pepperoni sausage, lemon peel, olive oil, wheat, pepper, shallot, garlic, brussels sprout, salt, dough If you want to spark some joy in your house, give this pizza combo a try. Brussels sprouts, pepperoni, lemon zest and fontina cheese make this healthy pizza recipe anything but boring. Preshredded Bru...
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| Best Mushroom-Fontina Pizza Recipe-How to Make Mushroom-Fontina Pizza-Delish.com fontina cheese, olive oil, thyme, pepper, parsley, mushrooms, garlic, eggs, salt, dough How to make the best Mushroom-Fontina Pizza from Delish.com Preheat oven to 450 degrees F and lightly grease a baking sheet with olive oil. In a large skillet, heat 2 tablespoons olive oil over mediu...
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| Olive Quiche black olive, fontina cheese, cherry pepper, pepper, olive, spring onion, onion, eggs, salt, dough, milk Serve these Olive Quiche cups at brunch for a savory start to the meal. Make a big batch and enjoy leftovers with a piece of fruit for an on-the-go breakfast. Prepare and chill Pastry Dough. If using ...
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| Hot Sausage and Crispy Chard Pizza Recipe | Bon Appetit fontina cheese, ribs, ricotta cheese, olive oil, rosemary, pepper, swiss chard, sausage, salt, dough, parmesan cheese Upgrade store-bought dough with spicy sausage, torn hardy greens, and dollops of ricotta. Presto: “homemade” pizza night. Step 1 Place a rack in upper third of oven and preheat to 450 . H...
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| Marley Spoon - Deep Dish Skillet Pizza with Parmesan Broccoli Recipe | SparkRecipes fontina cheese, red pepper, olive oil, rosemary, cayenne pepper, garlic, tomato, broccoli, salt, dough, parmesan cheese Deep dish pizza has got a lot going for it: a thick crust that's tender and chewy on the inside, but nicely crisped on the outside; a little extra room for piling on the toppings; and, deep dish i...
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| Fennel & Fontina Grilled Pizza Recipe | EatingWell fontina cheese, oregano, basil, spring onion, garlic, fennel, tomato, dough You can make healthy veggie-packed pizza in just 15 minutes with store-bought pizza dough, a few simple ingredients and a hot grill. Slice the fennel as thinly as possible--it'll caramelize and me...
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| Grilled Tomato Pizzettes with Basil and Fontina Cheese Recipe fontina cheese, olive oil, thyme, pepper, basil, tomato, salt, dough, flour Grilling both the toppings and the pizza dough lends a uniquely delicious charred flavor to every piece of these little pies. Heat grill to high. In a bowl, toss tomatoes with oil and thyme; season ge...
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| Grilled Tomato and Basil Pizzas fontina cheese, olive oil, pepper, basil, tomato, salt, dough, mozzarella cheese Garden tomatoes and basil make a wonderful topping for pizza cooked over the coals. For the crust, use frozen bread dough or fresh dough from the supermarket or pizzeria. Serve the pizzas as a main co...
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| Grilled Vegetable and Fontina Pizza Recipe | MyRecipes fontina cheese, red onion, red bell pepper, red pepper, olive oil, cooking spray, pepper, basil, portobello mushroom, garlic, zucchini/courgette, salt, dough Learn how to make Grilled Vegetable and Fontina Pizza. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Preheat grill to high heat. Advert...
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| Chicken Pizzettes Trio chicken, tomato sauce, fontina cheese, blue cheese, red onion, hot sauce, cornstarch, olive oil, thyme, jalapeno, bacon, barbecue sauce, dough, cheddar cheese These luscious mini pizzas feature three variations of chicken-topped pies -- barbecue, buffalo wing, and cheddar-bacon. Heat oven temperature to 500 degrees F. Sprinkle cornmeal over pizza peel or 2 ...
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| Fontina, Olive, & Tomato Pizza & Basil Whole Wheat Crust Recipe | MyRecipes kalamata olive, fontina cheese, yeast, cornstarch, cooking spray, pine nut, pepper, basil, wholewheat flour, tomato, salt, dough, mozzarella cheese, honey, water, flour This is a sauceless pizza. The whole wheat and basil base is an earthy foil for the creamy cheese, tangy olives, and tomatoes. Instructions Checklist Step 1 To prepare dough, dissolve honey and yeas...
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| Asparagus-Fontina Tart Recipe | MyRecipes egg whites, fontina cheese, cooking spray, pepper, nutmeg, potato, asparagus, eggs, salt, dough, milk In this recipe, a stack of phyllo is cut into a circle and fitted, like a piecrust, into a tart pan. None of the dough goes to waste; the scraps are chopped and placed on top of the crust. A standard ...
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| Wolfgang Puck's Barbecue Chicken Pizza Recipe | MyRecipes chicken breast, fontina cheese, red bell pepper, olive oil, pepper, parsley, barbecue sauce, salt, dough, mozzarella cheese Add grilled or sautéed vegetables to the toppings of Wolfgang Puck's Barbecue Chicken Pizza. Or try spinach, Swiss chard, or kale. Instructions Checklist Step 1 Heat olive oil in a medium s...
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| Pizza with Escarole, Roasted Peppers, & Olives Recipe | MyRecipes kalamata olive, fontina cheese, red onion, yellow/orange bell pepper, cornstarch, cooking spray, pepper, oregano, cloves, garlic, sherry vinegar, salt, dough, parmesan cheese The escarole's bitter bite and the olives' salty tang suit grown-up palates. Instructions Checklist Step 1 Roll the prepared pizza dough into a 12-inch circle on a floured surface. Place dou...
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| Grilled Pizza with Fontina and Arugula Recipe | Martha Stewart fontina cheese, olive oil, pepper, garden rocket, salt, dough Arugula adds a peppery tang to the mild, nutty taste of fontina in this easy-to-make pizza. Instructions Checklist Step 1 Preheat grill to medium. Brush a rimmed baking sheetwith 1 tablespoon oil. U...
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| Pizza with Gorgonzola and Proscuitto : Recipe - GourmetSleuth fontina cheese, gorgonzola cheese, olive oil, garlic, tomato, spinach, dough Pizza with Gorgonzola and fontina cheeses and prosciutto. Roll dough to a 10-12 inch circle. Do not make a raised edge. Place on a pizza pan or stone. Sprinkle with garlic, fontina, and Gorgonzola. To...
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| Grilled Pizza Recipe bread flour, garlic flavored oil, fontina cheese, yeast, olive oil, basil, wholewheat flour, tomato, salt, dough, parmesan cheese, sugar, water Pizzas cook very quickly on the grill, so before you begin grilling them, be sure to have all the equipment and ingredients you need at hand. The pizzas are best served hot off the grill. It is import...
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| Roasted Chicken and Leek Pizza Recipe | MyRecipes butter, chicken, fontina cheese, olive oil, oil, pepper, olive, leek, salt, dough Store-bought rotisserie chicken, with its juicy meat, makes a great topping for a fast pizza. Instructions Checklist Step 1 Preheat the oven to 500 . Preheat a pizza stone or generously oil a large ...
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| Dandelion Green and Shiitake Calzones Recipe - Food.com fontina cheese, shiitake mushroom, olive oil, pepper, garlic, dandelion, salt, dough, parmesan cheese, water Food & Wine. 1998. This can also be made into 2 12 pizzas. Serving Size: 1 (220) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 384.6 Calories from Fat 265 g 69 % Total Fat...
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| Leek, Potato, and Fontina Tart Recipe - Food.com butter, fontina cheese, cooking spray, pepper, chives, potato, leek, garlic, eggs, salt, dough, milk Cooking Light. May 2003. Serving Size: 1 (208) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 255 Calories from Fat 105 g 41 % Total Fat 11.7 g 17 % Saturated Fat 6.8 g 33 % ...
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| Herb-Onion Tart (Weight Watchers) Recipe - Food.com kalamata olive, fontina cheese, sweet onion, olive oil, thyme, pepper, salt, dough, water Made with phyllo sheets as the crust and topped with onions, kalamata olives, fresh thyme and fontina cheese. Points Value: 3 Serving Size: 1 (237) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY ...
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| Grilled Pizza with Asparagus, Scallions and Fontina Recipe - Melissa Rubel Jacobson | Food fontina cheese, olive oil, pepper, oregano, spring onion, asparagus, salt, dough, pecorino cheese Cut into small squares, this pizza makes a great spring or summer hors d'oeuvre.Healthy Grilling Recipes... Instructions Checklist Step 1 Light a grill. On a plate, toss the asparagus and scalli...
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| Mushroom Pizza Recipe | MyRecipes fontina cheese, yeast, cornstarch, olive oil, cooking spray, thyme, parsley, crimini mushroom, mushrooms, onion, garlic, wholewheat flour, salt, dough, sugar, water, flour A slice of this homemade pizza is just enough to tide guests over until supper is ready. Serve two slices with a tossed green salad as a light dinner. Prepare the topping while the dough rises. Instru...
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| Pizza with Winter Squash and Bacon Recipe | MyRecipes fontina cheese, yeast, chicken stock, cornstarch, olive oil, cooking spray, sage, pepper, butternut squash, onion, bacon, salt, dough, sugar, water, flour This pizza dough recipe works great for making focaccia and calzones, and can easily be doubled. You can also make it ahead and freeze (see note). Instructions Checklist Step 1 To prepare dough, dis...
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| Turkey, Cranberry & Brussels Sprout Pizza Recipe | EatingWell cranberry sauce, fontina cheese, garlic, brussels sprout, turkey, dough This leftover turkey recipe takes classic Thanksgiving foods to the next level. Get creative by adding some of your favorites, like turkey, cranberry sauce and Brussels sprouts, to a healthy, homemade...
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| Grilled Four-Onion Pizzas Recipe | MyRecipes fontina cheese, olive oil, pepper, chives, spring onion, leek, garlic, salt, dough This pizza showcases the best of the allium family--from the sharp top notes of fresh chives to the deep flavors of sautéed leeks.Wine pairing: Priest Ranch 2015 Grenache Blanc (Napa Valley; $22)...
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| Pepper, Pesto & Spinach Stromboli Recipe | EatingWell fontina cheese, banana pepper, bell pepper, pesto, olive oil, sesame seed, onion, spinach, dough, flour Stromboli can often be heavy with meat and cheese, but this version is packed with veggies for a healthier take on this classic dish. Instructions Checklist Step 1 Position a rack in lower third of ...
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| Soppressata Pizza Recipe | Real Simple tomato sauce, fontina cheese, red pepper, olive oil, garden rocket, salt, dough, mozzarella cheese, honey Honey might sound out of place alongside spicy soppressata and funky fontina, but they all sing in delicious harmony when combined on a pizza. Get the recipe for Honey-Drizzled Soppressata Pizza. Inst...
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| Roman Pizza - Pizza that's gone back to it's routes like the ones in St. Paul, Minnesota. fontina cheese, yeast, pancetta, olive oil, mushrooms, marinara sauce, salt, dough, mozzarella cheese, water, flour Pizza that's gone back to it's routes like the ones in St. Paul, Minnesota. Position 1 oven rack in the centre and the second rack on the bottom of the oven and preheat to 230 C. Roll out ea...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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