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Fontina Pasta Recipe - Food.com butter, fontina cheese, pepper, nutmeg, mushrooms, salt, pasta, milk, flour I love Fontina cheese. I don't remember where I got this from, but I tweaked the original recipe to suit my taste buds. Serving Size: 1 (436) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VA...
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| Pasta Frittata Recipe - Food.com butter, fontina cheese, olive oil, pepper, sun dried tomatoes, eggs, salt, parmesan cheese, pasta This is a rich, delicious dish. It's very simple, but you need to cook the spaghetti ahead of time so it can cool. The frittata can be served at room temperature. Serving Size: 1 (169) g Servings...
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Garlic and Cheese Pasta Recipe - Food.com butter, fontina cheese, parsley, garlic, pasta Simple, quick and easy comfort food. Serving Size: 1 (166) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 638 Calories from Fat 195 g 31 % Total Fat 21.7 g 33 % Saturated Fat ...
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| Macaroni and Fontina Cheese Recipe - Food.com butter, fontina cheese, onion, salt, parmesan cheese, pasta, milk, flour My husband loves Mac 'n Cheese, I don't. I found this recipe on the back of a box of elbows and adapted it to suit us both. Serving Size: 1 (160) g Servings Per Recipe: 8 AMT. PER SERVING % ...
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| Macaroni and Cheese Arrabiata Recipe - Food.com butter, kalamata olive, fontina cheese, chili dried/powder, olive oil, pepper, basil, garlic, tomato, parmesan cheese, pasta, milk, flour Arrabiata means a hot, spicy dish with tomatoes. My boys love this dish and you can adjust just how spicy you like it. Good for those crisp fall evenings. I got this recipe out of our newspaper a long...
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| Macaroni With Fontina and Gorgonzola Cheeses Recipe - Food.com butter, fontina cheese, gorgonzola cheese, pepper, chives, pasta, half and half In my opinon, you can never have too many mac and cheese recipes. A slightly more sophisticated version of the classic macaroni and cheese. Don't worry the kids will still love it. Serving Size: 1...
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| Three Cheese Baked Penne Recipe - Food.com fontina cheese, mascarpone, pepper, mustard, salt, parmesan cheese, pasta From a cookbook simply titled Pasta. I'm posting for ZWT III, have never made this but have always wanted to. Maybe I'll hope for some reviews before I go for it. Serving Size: 1 (113) g Serv...
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| Baked Rigatoni With Ham And Fontina Recipe fontina cheese, olive oil, white peppercorn, peas, onion, ham, salt, pasta, milk, flour Macaroni and cheese kicked up a little..From Good Housekeeping Preheat oven to 350 Prepare pasta according to pkg. directions Drain and return to pot Heat oil and saute onion until tender. Stir in...
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| Pasta Al Forno Recipe - Food.com kalamata olive, fontina cheese, tomato paste, chili dried/powder, olive oil, garlic, sun dried tomatoes, aubergine/eggplant, salt, parmesan cheese, mozzarella cheese, pasta This recipe by TV chef David Rocco was originally made with scamorza, which is a smoked mozzarella. I wasn't able to get any so I used fontina instead. The measurements given for the cheeses are w...
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| Pasta Rustica Recipe - Food.com fontina cheese, tomato paste, chili dried/powder, cottage cheese, olive oil, oregano, marjoram, basil, onion, garlic, sausage, salt, parmesan cheese, mozzarella cheese, pasta, water This is an altered Williams-Sonoma casserole recipe that includes ziti, sausage, and three cheeses. Tastes great with a green salad and garlic bread. Serving Size: 1 (468) g Servings Per Recipe: 4 A...
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| Whole Wheat Pasta with Sausage, Leeks, & Fontina Recipe | MyRecipes fontina cheese, chicken stock, olive oil, pepper, leek, cabbage, sausage, salt, pasta, water Whole wheat pasta makes this hearty. The flavors meld and provide just enough of each element in every bite to keep you wanting more. Instructions Checklist Step 1 Bring 6 quarts water and 2 teaspoo...
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| Pesto Shrimp Mac & Cheese butter, fontina cheese, pine nut, basil, garlic, shrimp, eggs, parmesan cheese, pasta, half and half Get ready to give out the recipe when you bring this updated version of everyone's favorite casserole to your next potluck. Thaw shrimp, if frozen. Preheat oven to 350 degrees F. Peel and devein s...
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| Fondue-style macaroni cheese - Recipes - delicious.com.au butter, fontina cheese, pancetta, olive oil, parsley, bacon, cheddar cheese, bread crumbs, pasta, cream, milk, flour There is no such thing as too much cheese in this creamy macaroni bake. 1. Preheat oven to 180 C. Grease a 2-litre baking dish. Cook pasta in boiling salted water according to packet instructions. Dr...
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| Mac and Cheese with Chicken and Broccoli Recipe | Bon Appetit butter, chicken breast, fontina cheese, olive oil, chives, broccoli, cheddar cheese, pasta, whipped cream, flour To make this chicken and broccoli mac and cheese recipe even more decadent, add cooked chopped pancetta or cooked and crumbled smoked bacon. Step 1 Prepare a grill for medium heat. Sprinkle chicken w...
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| Crab Mac N Cheese Recipe butter, fontina cheese, olive oil, parsley, crab, cheddar cheese, cheese, pasta, milk, half and half, flour Be sure to use good lump meat crab. Of course my favorite remains Dungeness crab for it's sweet mild meat. Heat the oven to 375 degrees F. In a medium sauce pan set over medium heat; melt the but...
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| Penne With Oyster Mushrooms, Prosciutto, and Mint Recipe - Food.com fontina cheese, dry cured ham, chicken stock, olive oil, pepper, mint, oyster mushroom, garlic, salt, pasta Good to serve on weeknights and good enough for company. From Sunset Magazine Serving Size: 1 (256) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 897.8 Calories from Fat 368 g ...
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| Baked Rigatoni With Spinach, Ricotta, and Fontina Recipe - Food.com fontina cheese, ricotta cheese, olive oil, pepper, nutmeg, spinach, salt, parmesan cheese, pasta I found this in an old issue of Food and Wine. It sounds quick and good. Here's how the magazine describes it. Serving Size: 1 (375) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calo...
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| Grown-up Mac 'n' Cheese Recipe | MyRecipes fontina cheese, chives, bacon, parmesan cheese, cheese, pasta, milk, flour Suggested by Sunset Facebook fan Roxanne Lewis (and others).You can use any shape of pasta you like, but ziti tubes are best at holding the molten cheese sauce. Instructions Checklist Step 1 Cook pa...
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| White Lasagna Cupcakes Recipe butter, fontina cheese, dry cured ham, pepper, parsley, chives, eggs, parmesan cheese, pasta, milk, flour Do lasagna cupcakes sound like a great idea or just plain wrong? Either way, they're part of a savory cupcake trend, but feel free to call them mini lasagnas, too. Preheat the oven to 350 degrees ...
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| Baked Rigatoni With Cauliflower in a Spicy Pink Sauce Recipe - Food.com heavy cream, fontina cheese, chili dried/powder, olive oil, parsley, onion, garlic, tomato, cauliflower, salt, parmesan cheese, pasta From Fine Cooking, great dinner party fare. Serving Size: 1 (447) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 745.7 Calories from Fat 319 g 43 % Total Fat 35.5 g 54 % Satur...
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| Two-Pepper Rigatoni and Cheese Recipe | MyRecipes butter, fontina cheese, red bell pepper, cooking spray, jalapeno, spring onion, salt, cheddar cheese, bread, pasta, milk, flour Instructions Checklist Step 1 Preheat oven to 375 . Advertisement Step 2 Cook pasta according to package directions, omitting salt and fat. Drain well; place in a large bowl. Step 3 Melt 1 tabl...
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| Baked Rigatoni with Mushrooms and Prosciutto Recipe - Giada De Laurentiis | Food & Wine butter, tomato sauce, fontina cheese, dry cured ham, pepper, nutmeg, mushrooms, onion, salt, pasta, milk, flour Unlike most pasta dishes, which are best served immediately, this baked rigatoni is perfect for preparing ahead and heating just before serving. To ma... Instructions Checklist Step 1 Preheat the ov...
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| Best Rigatoni with Roasted Broccoli, Butternut Squash, Bacon, and Fontina Recipe-How to Make Rigaton fontina cheese, red onion, olive oil, pepper, butternut squash, broccoli, bacon, salt, panko bread crumbs, pasta How to make the best Rigatoni with Roasted Broccoli, Butternut Squash, Bacon, and Fontina recipe from Delish.com Preheat oven to 425 degrees F. Line two baking sheets with aluminum foil. On one bakin...
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| Two-Cheese Fusilli with Marinated Tomatoes Recipe | EatingWell fontina cheese, ricotta cheese, olive oil, pepper, basil, garlic, tomato, red wine vinegar, salt, pasta In this healthy vegetarian pasta recipe, using the tastiest possible ingredients is key. That's why we opt for the richer flavor of whole-milk ricotta over part-skim. Pair with a big green salad a...
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| Stovetop Mac and Cheese Recipe | Bon Appetit muenster cheese, heavy cream, fontina cheese, cornstarch, mustard powder, cayenne pepper, salt, cheddar cheese, cream cheese, pasta, milk Muenster and Fontina are pretty soft cheeses and can be difficult to grate, so just stick both in the freezer 10 minutes to let them firm up before starting. Step 1 Simmer milk, cream, mustard powder...
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| Pasta with Cauliflower in Spicy Cream Sauce Recipe - RecipeTips.com butter, fontina cheese, chili dried/powder, ricotta cheese, tomato, cauliflower, salt, parmesan cheese, cheese, pasta, whipped cream How do you enhance the flavor of cauliflower? Answer: include it in a terrific pasta recipe such as this one, which features an ultra creamy and wonderfully spicy tomato and cheese sauce. PREP 20 min...
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| Very Creamy Mac N' Cheese Recipe - Food.com butter, fontina cheese, pepper, salt, monterey jack cheese, cheddar cheese, cream cheese, cheese, pasta, milk I have been trying to make a good homemade Mac n cheese and could never get it just the way I wanted it but with a little experimenting I think I found it. Serving Size: 1 (261) g Servings Per Recipe...
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| Pasta Bundt Loaf Recipe - Justin Chapple | Food & Wine butter, fontina cheese, pepper, eggs, salt, parmesan cheese, cheddar cheese, pasta, milk Learn to make this crazy-fun and addictively delicious mac-and-cheese pasta pie from Food & Wine. Instructions Checklist Step 1 Preheat the oven to 425 . Generously butter a 10-inch Bundt pan. I...
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| Pasta ai Quattro Formaggi butter, heavy cream, fontina cheese, romano cheese, goat's cheese, pepper, parsley, garlic, salt, parmesan cheese, pasta I included this recipe in the Black Heels book because it’s one of the first (disastrous) things I cooked for Marlboro Man when we were dating. Heat cream in a small saucepan on the stove over l...
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| Creamy Spinach Linguine Recipe | SparkRecipes butter, fontina cheese, garlic, spinach, mozzarella cheese, pasta, half and half, flour A creamy pasta dish lightened up In a large stock pot cook the pasta until desired tenderness. Do not drain. While past is cooking, melt butter in a large skillet over medium heat. Add flour and cook ...
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| Baked Italian Macaroni & Cheese Recipe - Food.com fontina cheese, garlic, eggs, bacon, seasoning, parmesan cheese, cheddar cheese, bread crumbs, pasta, half and half Today as I make my baked mac and cheese I found this on the back of my R&F elbow pasta. It looks very yummy. Serving Size: 1 (256) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calori...
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| Baked Four Cheese Spaghetti With Italian Sausage Recipe - Food.com fontina cheese, green bell pepper, oil, onion, garlic, tomato, sausage, parmesan cheese, mozzarella cheese, cheddar cheese, pasta Source: Southern Living, slightly adapted. Intensely cheesy Serving Size: 1 (318) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 805.7 Calories from Fat 464 g 58 % Total Fat 51...
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| Whole Wheat Spaghetti with Fontina and Ham fontina cheese, red pepper, chicken stock, olive oil, spring onion, garlic, ham, salt, pasta Nowadays, whole wheat pastas are readily available in supermarkets. They're every bit as easy to prepare as regular pastas, and more nutritious! In this recipe, the nutty taste of whole wheat spag...
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| Baked Pasta with Chicken Sausage Recipe chicken sausage, heavy cream, fontina cheese, red onion, olive oil, pepper, oregano, garlic, tomato, spinach, salt, parmesan cheese, pasta, vodka This recipe makes two pans of pasta. Serve one tonight, and keep the other in the freezer for up to three months. To freeze, prepare the dish through step 4; let cool completely before covering tightl...
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| Il Bistro Lasagna Recipe - Food.com fontina cheese, romano cheese, ground beef, ricotta cheese, olive oil, rosemary, pepper, parsley, oregano, onion, garlic, veal, marinara sauce, salt, parmesan cheese, mozzarella cheese, pasta, half and half Try Il Bistro Lasagna from Food.com. - 51473 Serving Size: 1 (302) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 736.8 Calories from Fat 409 g 56 % Total Fat 45.5 g 70 % Sat...
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| Roasted Vegetable Lasagna Recipe | SparkRecipes butter, fontina cheese, red onion, olive oil, pepper, parsley, basil, summer squash, mushrooms, garlic, zucchini/courgette, sweet pepper, salt, parmesan cheese, pasta, milk, flour Easy, delicious and healthy Roasted Vegetable Lasagna recipe from SparkRecipes. See our top-rated recipes for Roasted Vegetable Lasagna. 1. Heat oven to 425 degrees F. Coat 2 large rimmed baking sheet...
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| Baked Penne with Roasted Vegetables Recipe | SparkRecipes fontina cheese, red pepper, olive oil, pepper, summer squash, crimini mushroom, garlic, zucchini/courgette, tomato, artichoke, salt, parmesan cheese, mozzarella cheese, pasta Easy, delicious and healthy Baked Penne with Roasted Vegetables recipe from SparkRecipes. See our top-rated recipes for Baked Penne with Roasted Vegetables. Preheat the oven to 450 degrees F. On a bak...
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| Three-Cheese Macaroni With Spinach Recipe - Food.com butter, fontina cheese, gorgonzola cheese, pepper, parsley, onion, spinach, salt, parmesan cheese, bread crumbs, pasta, milk, flour A yummy side dish that uses my favorite cheese, Gorgonzola. Can be assembled and refrigerated 1 day ahead, just bring to room temp. before baking. Serving Size: 1 (198) g Servings Per Recipe: 12 AMT...
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| Squash Stuffed Cannelloni With Roasted Shallot Sauce Recipe - Food.com fontina cheese, chicken stock, cooking spray, hazelnut, sage, pepper, butternut squash, shallot, garlic, bacon, salt, pasta, white wine, sour cream, half and half This is so tasty it makes me wanna pee my pants! It takes a while to make it but it is so worth the time. You can make the filling up to 1 day in advance. Serving Size: 1 (322) g Servings Per Recipe:...
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| Lasagne With Five Cheese Recipe - Food.com butter, fontina cheese, gorgonzola cheese, chicken stock, ricotta cheese, pepper, parsley, nutmeg, spinach, salt, parmesan cheese, mozzarella cheese, pasta, milk, flour 365 Ways to Cook Pasta Serving Size: 1 (231) g Servings Per Recipe: 9 AMT. PER SERVING % DAILY VALUE Calories: 502.6 Calories from Fat 271 g 54 % Total Fat 30.2 g 46 % Saturated Fat 18.5 g 92 % ...
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