Shrimp Pie Recipe | MyRecipes butter,    evaporated milk,    fontina cheese,    semolina,    egg substitute,    cooking spray,    dill,    shrimp,    apple cider vinegar,    salt,    cream cheese,    cheese,    pastry,    fat,    sugar,    water,    flour The pastry is a breeze to prepare. Much like a cheesecake crust, the crumbly mixture is simply pressed into a deep-dish pie plate--no kneading or rolling required. Instructions Checklist   Step 1   Preh...

Tomato Tart With Roasted Garlic Recipe - Food.com fontina cheese,    olive oil,    pepper,    garlic,    tomato,    salt,    pastry Oh, this is so good. The roasted garlic adds such great depth and now's a great time to use those summer tomatoes. This can be used as an appetizer or side dish. Roast the garlic ahead to save ass...

Ham and Spinach Quiche Recipe - Food.com pork steak,    egg whites,    fontina cheese,    chili dried/powder,    cottage cheese,    olive oil,    chives,    onion,    spinach,    eggs,    pastry from Cuisine at Home Magazine, easy to make and delicious! Serving Size: 1 (132) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 213.3   Calories from Fat 117 g 55 %   Total Fat 13....

Ham and Swiss Quiche Cups butter,    fontina cheese,    pepper,    spring onion,    eggs,    ham,    salt,    pastry,    fat,    milk,    water,    flour Ham and Swiss Quiche Cups Prepare Pastry for a Double-Crust Pie. Cover and chill about 1 hour or until pastry is easy to handle.   Preheat oven to 375 F. Divide chilled pastry into 18 portions; shape e...

Cheesy Spinach (Or Swiss Chard) and Mushroom Quiche Recipe - Food.com gouda cheese,    fontina cheese,    pepper,    nutmeg,    mushrooms,    spinach,    eggs,    salt,    cheese,    pastry,    milk,    half and half This quiche is easy to make and really tasty. You can use any kind of cheese combination. Grate the cheese on the large holes of the grater. This is a great way to use up bits and pieces of left over ...

Joanna Gaines's Asparagus & Fontina Quiche Recipe | Real Simple heavy cream,    fontina cheese,    garlic salt,    pepper,    asparagus,    eggs,    cheese,    pastry Get the recipe for Joanna Gaines's Asparagus & Fontina Quiche. Instructions Checklist   Step 1   Preheat the oven to 350 F.   Advertisement   Step 2   Using a vegetable peeler, slice the asparagus ...

Asparagus Quiche with Fontina Cheese Recipe heavy cream,    fontina cheese,    pepper,    asparagus,    eggs,    salt,    pastry,    flour This asparagus quiche with fontina cheese is perfect for Easter brunch or a spring meal. The secret to really creamy quiche? Heavy cream! Roll out the pie crust:   Roll out the pie crust on a lightly f...

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