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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 fontina cheese
 sweet onion

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeCopycat Carrabba's Pollo Rosa Maria Recipe - Food.com
butter,    chicken breast,    fontina cheese,    sweet onion,    dry cured ham,    white peppercorn,    basil,    lemon,    crimini mushroom,    garlic,    salt,    white wine,    ghee
This is a good copy cat version of this delicious favorite. It is modified from a version I found on Recipegoldmine.com
Serving Size: 1 (306) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE ...


picture of recipeTurkey-Stuffed Portobello Mushrooms Recipe | EatingWell
fontina cheese,    sweet onion,    ground turkey,    olive oil,    sage,    rosemary,    pepper,    nutmeg,    portobello mushroom,    worcestershire sauce,    apple cider vinegar,    salt
We use portobello caps to make these dinner-sized stuffed mushrooms that are big on flavor without being overly rich. Rather than the traditional sausage filling, this recipe calls for lean ground tur...

recipes with the same ingredients...
Turkey-stuffed Portobello Mushrooms | Recipes Wiki | Fandom


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picture of recipeMushroom-Fontina Pita Melts
butter,    fontina cheese,    sweet onion,    shiitake mushroom,    pitta bread,    thyme,    mushrooms,    salt,    vegetable fat spread,    brandy
A great do-ahead appetizer -- you can cook the mushroom mixture and shred the cheese up to 3 days in advance, then refrigerate separately until ready to use.
Step 1 In 12-inch skillet, melt 1 tablespo...


picture of recipeOnion Soup With Fontina and Thyme (Everyday Italian) Recipe - Food.com
fontina cheese,    sweet onion,    ciabatta,    beef stock,    olive oil,    thyme,    pepper,    salt
Easy 5 minute prep; 34 minute cook time! Needs Special equipment:
Serving Size: 1 (354) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 245.6   Calories from Fat 177 g 72 %   Total ...


picture of recipeQuick French Onion Soup for Two Recipe | EatingWell
fontina cheese,    sweet onion,    beef stock,    olive oil,    wheat,    thyme,    pepper,    chives,    chickpea,    spring onion,    leek,    garlic,    cheese,    bread,    sherry
Bring the allium family--onions, leeks, garlic--together in this simpler and heartier version of French onion soup. If you've always found the traditional melted cheese topping too intimidating to...


picture of recipeQuick French Onion Soup Recipe | EatingWell
fontina cheese,    sweet onion,    beef stock,    dry sherry,    olive oil,    wheat,    thyme,    pepper,    chives,    chickpea,    spring onion,    leek,    garlic,    cheese,    bread
French onion soup is a favorite but it usually isn't substantial enough to make a complete meal. We've solved this problem by adding fiber-rich chickpeas to a broth flavored with sherry and th...


picture of recipeBeecher's Kale and Brown Rice Gratin With Smoked Cheese Recipe - Food.com
butter,    gouda cheese,    fontina cheese,    sweet onion,    brown rice,    chicken stock,    olive oil,    pepper,    garlic,    kale,    salt,    milk,    flour
From iowagirleats.com and posting for safekeeping. Recipe inspired by Beecher's handmade cheese found at Pike's market in Seattle. Can totally relate to her experience where you are traveling,...


picture of recipeChipotle Stuffed Flank Steak Recipe - Food.com
beef flank steak,    fontina cheese,    sweet onion,    chipotle,    thyme,    sun dried tomatoes,    bread crumbs
Two of my favorite foods come together here to make a great stuffed steak. It is rockin'. This is attributed to Ken Paris of the Chile head mailing list.
Serving Size: 1 (158) g   Servings Per Reci...


picture of recipeGrilled Corned Beef and Fontina Sandwiches Recipe - Food.com
butter,    fontina cheese,    sweet onion,    corned beef,    rye bread,    mustard
This is from Bon Appetit...use deli corned beef or leftovers. Great with coleslaw as a side...and of course a dill pickle.
Serving Size: 1 (262) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VAL...


picture of recipeMac' N' Cheese Recipe - Food.com
butter,    fontina cheese,    sweet onion,    gorgonzola cheese,    pepper,    coriander seed,    bacon,    salt,    pasta,    sugar,    milk,    flour
mmmm... nothing reminds me of home like homade mac' n' cheese.
Serving Size: 1 (308) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 982.8   Calories from Fat 585 g 60 %   T...


picture of recipeBread And Cheese Italian Casserole Recipe
broccoli raab,    egg whites,    fontina cheese,    sweet onion,    red bell pepper,    chili dried/powder,    romano cheese,    lemon peel,    vegetable stock,    olive oil,    pine nut,    pepper,    oregano,    cloves,    garlic,    sun dried tomatoes,    balsamic vinegar,    salt,    mozzarella cheese,    bread,    honey,    lemon juice,    water
The vibrant colours of the Italian flag - red pepper and tomato, green rapini and the pale cheeses and egg whites - make for a stunning visual meal that is only surpassed by it's incredible flavou...


picture of recipeFontina Grits and Collards Recipe | MyRecipes
butter,    collard greens,    heavy cream,    grits,    fontina cheese,    sweet onion,    chicken stock,    vegetable fat spread,    water
This recipe reflects a New South twist on collards.Editor's Favorite; Quick & Easy
Instructions Checklist   Step 1   Wash collard greens thoroughly, and cut off stems. Stack leaves; roll up leng...


picture of recipeHerb-Onion Tart (Weight Watchers) Recipe - Food.com
kalamata olive,    fontina cheese,    sweet onion,    olive oil,    thyme,    pepper,    salt,    dough,    water
Made with phyllo sheets as the crust and topped with onions, kalamata olives, fresh thyme and fontina cheese. Points Value: 3
Serving Size: 1 (237) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY ...


picture of recipeSweet Onion Mac and Cheese Recipe - Food.com
butter,    fontina cheese,    rice flour,    sweet onion,    olive oil,    canola oil,    pepper,    parsley,    chives,    shallot,    salt,    parmesan cheese,    cheddar cheese,    milk,    flour
Chefs Brian McCracken and Dana Tough are in tune with your needs. While writing the menu for the newly opened The Coterie Room in Seattle, they focused on crave-worthy dishes, striving to make a lasti...


picture of recipeRoasted Asparagus Lasagna With Fontina Cheese Recipe - Food.com
butter,    heavy cream,    fontina cheese,    sweet onion,    lemon peel,    olive oil,    tarragon,    savory,    pepper,    nutmeg,    chives,    asparagus,    salt,    parmesan cheese,    mozzarella cheese,    pasta,    lemon juice
For lovely spring asparagus
Serving Size: 1 (492) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1023   Calories from Fat 588 g 58 %   Total Fat 65.4 g 100 %   Saturated Fat 36.5 g ...


picture of recipeTurkey Stuffed Portobello Mushrooms Recipe | SparkRecipes
fontina cheese,    sweet onion,    ground turkey,    olive oil,    rosemary,    pepper,    portobello mushroom,    worcestershire sauce,    apple cider vinegar,    salt
Tastes a little like sausage. Adjust spices to your specific taste.
Position rack in the lowest position, pre-heat oven to 400 degrees Place oil and onion in a large skillet over medium heat. Cook sti...


picture of recipeCaramelized Onion, Spinach and Fontina Cheese Strata Recipe | SparkRecipes
fontina cheese,    sweet onion,    red pepper,    egg substitute,    pepper,    paprika,    spinach,    salt,    firm tofu,    bread,    milk
Easy, delicious and healthy Caramelized Onion, Spinach and Fontina Cheese Strata recipe from SparkRecipes. See our top-rated recipes for Caramelized Onion, Spinach and Fontina Cheese Strata.
Heat a la...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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