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Artichoke & Bean Salad With Vinaigrette Recipe - Food.com black olive, cannellini bean, olive oil, pepper, parsley, coriander leaf, kidney bean, french beans, artichoke, white wine vinegar, salt, sugar From The Fondue Cookbook, over 100 recipes Serving Size: 1 (260) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 481.4 Calories from Fat 137 g 29 % Total Fat 15.3 g 23 % Satura...
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| Summer Egg Salad Recipe - Food.com black olive, red onion, olive oil, pepper, basil, potato, french beans, tomato, tuna, eggs, apple cider vinegar, salt, lemon juice If you make this salad the day before, the flavours blend with each other. Serving Size: 1 (290) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 357.6 Calories from Fat 95 g 27 %...
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Nicoise salade recipe - BBC Food egg yolks, black olive, olive oil, pepper, lemon, potato, garlic, french beans, tomato, lettuce, tuna, anchovy, eggs, mustard, salt A classic Nicoise salade, much loved in France, using fresh tuna steak. Preheat the oven to 210C/415F/Gas 7. For the salad, heat an ovenproof frying pan until hot. Rub the tuna loin with olive oil, t...
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| Grilled Tuna Nicoise Platter potato salad, black olive, champagne vinegar, chicken stock, olive oil, pepper, parsley, dill, watercress, basil, potato, spring onion, french beans, tomato, garden rocket, tuna, anchovy, eggs, mustard, salt, white wine 1) To grill the tuna, get a charcoal or stove-top cast iron griddle very hot. Brush the fish with olive oil, and sprinkle with salt and pepper. Grill each side for only 1 1/2 to 2 minutes. The center ...
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| My Very Own Pasta Puttanesca Recipe | SparkRecipes black olive, red onion, green pepper, olive oil, pepper, parsley, basil, spring onion, garlic, celery, french beans, tomato, sweetcorn, tuna, anchovy, pasta, water Variation on a recipe that was quite 'posh' and 'trendy' in England for a while... Successfully tested on hubby, kids and whole family, and a steady favourite with all. 1. Cut green be...
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