Vegetable And Paneer Pulao Recipe by kornika | ifood.tv paneer,    vegetables,    oil,    cashew,    garam masala,    green chili,    bay leaf,    raisin,    carrot,    french beans,    capsicum pepper,    salt,    rice,    sugar,    ghee This is a simple pulao that can be made without any fuss. It is not too rich nor does it make use of too many ingredients. It is a great dish to make when you do not have much variety in your main dis...

Mixed Vegetable Pulao Recipe by Madhuri.Dixit | ifood.tv chili dried/powder,    oil,    garam masala,    turmeric,    coriander seed,    cumin,    peas,    potato,    carrot,    french beans,    cauliflower,    salt,    rice,    water,    ghee The mixed vegetable pulao is a rice preparation prepared with fragrant basmati rice and vegetables. Cooked in a microwave, the mixed vegetable pulao is made with potatoes, cauliflower, peas and beans ...

Vegetable Jalebi Recipe by Authenticparsicooking | ifood.tv semolina,    chili dried/powder,    cornstarch,    garam masala,    pepper,    ginger root,    coriander leaf,    green chili,    peas,    lime,    sweet potato,    potato,    carrot,    onion,    garlic,    french beans,    wholewheat flour,    pumpkin,    cauliflower,    salt,    ghee Make a stiff paste with ingredients for dough, and a little water.   Knead well and beat on the table till pliable.   Keep aside.   Fry paste of spices in a little ghee.   Add fried vegetables and ingredi...

Vegetable Beriani Recipe - Food.com cashew,    turmeric,    star anise,    pandan leaf,    lemongrass,    ginger root,    coriander,    cinnamon,    cardamom,    peas,    raisin,    carrot,    onion,    garlic,    french beans,    tomato,    sweetcorn,    salt,    rice,    water,    ghee This dish is a complete meal in itself or you could serve with a curry meal. Serving Size: 1 (475) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 678   Calories from Fat 179 g 27 ...

Peshawari Sabzi - Recipe #5145 - Foodgeeks pea bean,    vegetables,    ginger root,    green chili,    cardamom,    potato,    carrot,    onion,    garlic,    french beans,    salt,    cream,    milk,    ghee Try this recipe for Peshawari Sabzi on Foodgeeks.com Heat ghee and fry paste for 2 minutes. Add the vegetables, cream, milk and salt and cook for a few minutes. This delicacy can be served with piping...

Risotto Recipe by the.vegetarian.chef | ifood.tv tomato paste,    carrot,    onion,    french beans,    rice,    cheese,    sugar,    ghee 1. Chop the onion finely.   2. Cut the other vegetables into small cubes.   3. Heat the ghee in a vessel and fry the onions.   4. Add the rice and vegetables and cook for 3 minutes.   5. Add 1 teacup of w...

Fish Roe Stew Recipe by Madhuri.Dixit | ifood.tv fish roe,    turmeric,    potato,    carrot,    onion,    french beans,    pumpkin,    aubergine/eggplant,    mustard,    salt,    water,    ghee This Fish Roe Stew makes my lunch a much- awaited fare. Stewed fish dishes taste good with rice ! Try out this Fish Roe Stew and tell me if you like it ! Wash the roe and season it with salt.   Cut the...

Vegetable Toast Recipe by Madhuri.Dixit | ifood.tv peas,    carrot,    french beans,    sweetcorn,    eggs,    bread crumbs,    bread,    ghee Mix all the vegetables and the boiled egg.   Add the beaten egg.   Apply this mixture to one side of each slice of bread and sprinkle bread crumbs over it.   After the bread slices absorb some of the moi...

Vegetable Biriani Recipe | SparkRecipes chili dried/powder,    garam masala,    turmeric,    ginger root,    coriander seed,    cumin,    carrot,    onion,    garlic,    french beans,    cauliflower,    rice,    ghee Easy, delicious and healthy Vegetable Biriani recipe from SparkRecipes. See our top-rated recipes for Vegetable Biriani. Cook rice Melt ghee & fry off onion, garlic & ginger for 5 mins Add the...

Masoor Vegetable Curry - Recipe #5133 - Foodgeeks pea bean,    chili dried/powder,    vegetables,    turmeric,    ginger root,    green chili,    cumin,    mango powder,    potato,    carrot,    onion,    garlic,    french beans,    tomato,    salt,    ghee Try this recipe for Masoor Vegetable Curry on Foodgeeks.com Cook the dal separately with 2 teacups of water. Heat 1-1/2 tbsp. ghee, add the onion and cumin seeds and fry for at least 2 minutes. Add th...

Classic Vegetable Biryani - Layer upon layer of mouth-watering flavours inspired by India. paneer,    passata,    tomato paste,    chili dried/powder,    desiccated coconut,    sunflower oil,    cashew,    almond,    saffron,    mace,    ginger root,    coriander seed,    cloves,    cinnamon,    cumin,    black cardamom,    cardamom,    bay leaf,    peas,    sultana,    apricot,    potato,    onion,    garlic,    french beans,    aubergine/eggplant,    cauliflower,    salt,    rice,    sugar,    double cream,    yogurt (plain),    ghee Layer upon layer of mouth-watering flavours inspired by India. Wash the rice in cold, running water to remove as much starch as possible. Allow to soak in a pan whilst you make the sauce.   Whisk tog...

Brinjal Cutlets Recipe by the.vegetarian.chef | ifood.tv tomato sauce,    oil,    mint,    ginger root,    coriander,    green chili,    peas,    potato,    carrot,    onion,    french beans,    tomato,    worcestershire sauce,    salt,    tomato ketchup/catsup,    bread crumbs,    flour,    ghee Cut the french beans, carrots and potatoes into small cubes. Boil them with the green peas.   Chop the coriander, green chillies, mint leaves, onion and tomato.   Make a vertical slit in the brinjals an...

Brown Stew Recipe by the.vegetarian.chef | ifood.tv peppercorn,    cloves,    cinnamon,    peas,    potato,    carrot,    onion,    french beans,    tomato,    cauliflower,    worcestershire sauce,    salt,    flour,    ghee Slice the large onions.   Cut the other vegetables (except green peas) into big pieces.   Heat the ghee in a big vessel and fry the sliced onions until they are brown in colour.   Add the cinnamon, clove...

Vegetable Makhanwala Recipe by the.vegetarian.chef | ifood.tv butter,    chili dried/powder,    peas,    potato,    carrot,    onion,    french beans,    cauliflower,    salt,    tomato ketchup/catsup,    cream,    milk,    flour,    ghee Cut the vegetables into long strips.   Deep fry the potatoes in ghee.   Boil the french beans, carrots, cauliflower and green peas.   Mix the cream, flour, milk and tomato ketchup   Put the butter in a ve...

Vegetable Yogurt Pulao Recipe by foodlover | ifood.tv peppercorn,    cloves,    red chili,    cinnamon,    caraway,    cardamom,    bay leaf,    peas,    carrot,    onion,    french beans,    cauliflower,    salt,    rice,    yogurt (plain),    ghee Heat ghee.   Fry baghar till light brown.   Add onion and fry brown.   Put in all the vegetables except potatoes and fry well.   Then add potatoes.   Fry for a minute.   Add yoghurt and salt.   Fry till masa...

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