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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 french dressing
 garlic salt

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picture of recipeCrispy Catfish Recipe - Food.com
french dressing,    ranch dressing,    garlic salt,    cornstarch,    paprika,    catfish,    bread crumbs
Basic baked fish. Flounder works well in this recipe also.
Serving Size: 1 (143) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 279.3   Calories from Fat 146 g 52 %   Total Fat 16....


picture of recipeSeaside Salmon Salad Recipe - Food.com
french dressing,    garlic salt,    pickles,    pepper,    parsley,    spring onion,    celery,    salmon,    eggs,    mustard,    salt,    mayonnaise,    pasta
I've had this recipe forever; it was an instant hit the first time I made it, and now my daughter makes it for her family. If you are not a salmon fan, I imagine you could substitute tuna----but i...


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picture of recipeCurried Shrimp Salad Recipe - Food.com
cherry pepper,    french dressing,    garlic salt,    almond,    curry powder,    peas,    celery,    lettuce,    shrimp,    relish/chutney,    salt,    rice
Absolutely scrumptious party perfect salad. Especially grand for luncheons. Best if made at least one day before serving so the flavors meld.
Serving Size: 1 (112) g   Servings Per Recipe: 16   AMT. PER...


picture of recipePeachy Coleslaw Recipe - Food.com
red cabbage,    french dressing,    garlic salt,    peanut,    pepper,    celery seed,    peach,    spring onion,    celery,    cabbage
This recipe was given to me by a lady at work quite some time ago, it's different but very good!
Serving Size: 1 (214) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 202.8   C...


picture of recipeMy Prize Winning Meatloaf Recipe - Food.com
stuffing mix,    french dressing,    tomato paste,    yellow/orange bell pepper,    red bell pepper,    chili dried/powder,    hot sauce,    tomato soup mix,    garlic salt,    ground beef,    pepper,    cumin,    carrot,    onion,    celery,    eggs,    barbecue sauce,    steak sauce,    salt,    apple cider
It took my almost ten years of experimenting with different techniques and flavors before I got it just right.
Serving Size: 1 (142) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories...


picture of recipeMacaroni Salad for 100 Recipe - Food.com
onion salt,    french dressing,    garlic salt,    pepper,    peas,    olive,    onion,    celery,    ham,    vinegar,    salt,    mayonnaise,    cheddar cheese,    pasta,    sugar,    cream
Crowd pleaser salad.
Serving Size: 1 (116) g   Servings Per Recipe: 100   AMT. PER SERVING % DAILY VALUE   Calories: 365.3   Calories from Fat 182 g 50 %   Total Fat 20.3 g 31 %   Saturated Fat 6.4 g 32 %   ...


picture of recipeHot Dogs on a Skewer Recipe by debra | ifood.tv
dill pickle,    frankfurter,    french dressing,    garlic salt,    potato,    mustard
Hot Dogs on a Skewer is an exquisite snack that pretty much does well on any occasion!
MAKING   1) Place the frankfurters, pickles, and potatoes in a bowl.   2) Cover with French dressing and allow to s...


picture of recipeFrench Style Liver Recipe by Southern.Crockpot | ifood.tv
beef liver,    french dressing,    garlic salt,    pepper,    salt,    fat,    flour
MAKING   1) Mix flour, salt, and pepper.   2) Dip liver in French dressing, roll over the flour to coat and stir fry in bacon drippings.   3) Cook liver until brown and drain excess oil in kitchen towel....


picture of recipeShrimp Rice Salad Recipe by Southern.Crockpot | ifood.tv
cherry pepper,    french dressing,    green pepper,    garlic salt,    pepper,    celery salt,    olive,    onion,    celery,    tomato,    lettuce,    shrimp,    rice
Arrange peeled shrimp around outside edge of flat round baking dish.   Cover with plastic wrap.   Microwave at HIGH 5 minutes.   Let stand, covered, 3 to 5 minutes.   Drain well.   Combine cooked shrimp wi...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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