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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 fried onions
 peanut

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeMexican Pick Up Sticks Snack Mix Recipe | CDKitchen.com
butter,    fried onions,    peanut,    potato,    taco seasoning
This is one of our favorite snack mixes because of its unique blend of flavors with French fried onions, potato sticks, Spanish peanuts, and taco seasoning.
Preheat oven to 250 degrees F. Combine onio...

recipes with the same ingredients...
South of the Border Pick up Sticks Recipe - Food.com
Taco Pickup Sticks Snack Mix Recipe - Food.com


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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picture of recipeCrunchy Scramble Snack Mix Recipe | CDKitchen.com
butter,    fried onions,    pretzel,    croutons,    peanut,    potato,    parmesan cheese
A different blend of crunchy ingredients that will keep your party-goers snack-happy.
Preheat the oven to 250 degrees F. Combine all the ingredients in a bowl, mixing to coat everything in the butter ...


picture of recipeNadiya Hussain's Chaat in a Bag Recipe | Best Vegetarian Recipes
fried onions,    red onion,    peanut,    tamarind,    mint,    coriander leaf,    chili pepper,    dried garlic,    mayonnaise,    tomato ketchup/catsup,    tortilla chips,    milk
Learn to make chaat - the street food snack popular across India, Pakistan and Bangladesh - with this easy recipe from Nadiya Hussain's Family Favourites book.
This recipe really is all about prep...


picture of recipeMexican Pick-Up Sticks Recipe - Food.com
butter,    fried onions,    pretzel,    pecan,    peanut,    potato,    taco seasoning
Families favorite snack mix
Serving Size: 1 (69) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 368.3   Calories from Fat 304 g 83 %   Total Fat 33.8 g 51 %   Saturated Fat 7.7 g 3...


picture of recipeMexican Munch Mix Recipe | CDKitchen.com
butter,    fried onions,    cereal,    wheat,    pecan,    peanut,    potato,    sweetcorn,    salt,    taco seasoning,    cajun seasoning,    rice,    crackers,    vegetable fat spread
A 5-star recipe for Mexican Munch Mix made with French fried onion rings, corn, wheat or rice shredded cereal, shoestring potatoes, dry
In a 13- x 9- x 2-inch pan, combine first 6 ingredients. Drizzle...


picture of recipeStrawberry Romaine Salad Recipe - Food.com
fried onions,    peanut,    poppy seed,    strawberry,    lettuce,    red wine vinegar,    mayonnaise,    sugar,    sour cream,    half and half
Serving Size: 1 (193) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 265.8   Calories from Fat 119 g 45 %   Total Fat 13.3 g 20 %   Saturated Fat 3.1 g 15 %   Cholesterol 15.6 mg 5 %...


picture of recipeCrunchy-Munchy Mix Recipe | MyRecipes
bread chips,    butter,    fried onions,    pretzel,    peanut,    potato,    taco seasoning,    vegetable fat spread
Learn how to make Crunchy-Munchy Mix. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine first 5 ingredients in a large roasting pan....


picture of recipeMixed Vegetable Salad with Peanut Sauce (Gado-Gado) Recipe - Food.com
fried onions,    shrimp paste,    ketjap manis,    hot sauce,    vegetables,    oil,    peanut,    galangal,    chili pepper,    coconut milk,    lime,    shallot,    garlic,    eggs,    salt,    firm tofu,    palm sugar,    brown sugar
Try Mixed Vegetable Salad with Peanut Sauce (Gado-Gado) from Food.com. - 14852
Serving Size: 1 (102) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 472.9   Calories from Fat 453 g...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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