Delfina's Insalata Del Campo Recipe - Food.com red chicory,    frisee,    pancetta,    olive oil,    walnut,    pepper,    shallot,    garden rocket,    balsamic vinegar,    salt,    parmesan cheese The Top Recipe of 2001 in the San Francisco Chronicle. Serving Size: 1 (54) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 178.5   Calories from Fat 162 g 91 %   Total Fat 18.1 g 2...

Avocado and Frisee Salad with Cheese-Filled Eggplant Rolls Recipe frisee,    olive oil,    pine nut,    pepper,    avocado,    aubergine/eggplant,    balsamic vinegar,    salt,    lemon juice This recipe was inspired by a salad served at Ibiza, an excellent Basque restaurant in New Haven, Connecticut. The contrast of soft textures here is lovely -- buttery avocado, tender roasted eggplant,...

Warm Mushroom and Chicken Salad with Bacon - Chicken Salad Recipe chicken breast,    frisee,    chicken stock,    crimini mushroom,    shallot,    garden rocket,    bacon,    balsamic vinegar,    salt This hearty dish combines delicious bacon, moist chicken, and tender mushrooms in a filling salad. Step 1 In 12-inch skillet, cook bacon on medium 5 to 6 minutes or until browned, stirring occasionall... recipes with the same ingredients... Warm Mushroom and Chicken Salad With Bacon Recipe - Food.com

Bacon-Wrapped Tuna Steaks with Frisee and Avocado Salad Recipe - Katy Sparks | Food & Wine frisee,    olive oil,    pepper,    avocado,    tuna,    bacon,    balsamic vinegar,    salt Katy Sparks likes to treat tuna steaks like beef. Here, she wraps them in bacon as she would a beef tenderloin, which not only adds a subtle smoky fla... Instructions Checklist   Step 1   Lay the bacon ...

Baby Frisee With Poached Egg and Pancetta Recipe - Food.com frisee,    crostini,    pancetta,    croutons,    olive oil,    pepper,    shallot,    garlic,    eggs,    balsamic vinegar,    apple cider vinegar,    red wine vinegar,    salt,    water Serving Size: 1 (278) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 222.9   Calories from Fat 193 g 87 %   Total Fat 21.5 g 33 %   Saturated Fat 3.8 g 19 %   Cholesterol 211.5 mg 70...

Bacon and Egg Salad Recipe - Food.com frisee,    croutons,    pepper,    garlic,    eggs,    bacon,    balsamic vinegar,    sugar,    water This bistro inspired salad uses a poached egg. Recipe by Jane Black of the Washington Post. Serving Size: 1 (208) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 343.5   Calories f...

Warm Broccoli-Nut Salad Recipe | MyRecipes frisee,    olive oil,    walnut,    pepper,    broccoli,    mustard,    balsamic vinegar,    salt Learn how to make Warm Broccoli-Nut Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   In a 10- by 15-inch baking pan, mix broccoli, o...

Mixed Greens With Papaya Recipe - Food.com frisee,    chili dried/powder,    cayenne pepper,    papaya,    garden rocket,    mustard,    balsamic vinegar,    salt,    orange juice Food & Wine. Serve with grilled chicken. Serving Size: 1 (138) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 27.6   Calories from Fat 2 g 8 %   Total Fat 0.3 g 0 %   Saturated ...

Arugula, Frisee, and Red-Leaf Salad with Strawberries Recipe | Martha Stewart red lettuce,    frisee,    goat's cheese,    olive oil,    walnut,    thyme,    pepper,    strawberry,    garden rocket,    endive,    balsamic vinegar,    salt Arugula, Frisee, and Red Leaf Salad With Strawberries Instructions Checklist   Step 1   In a large bowl, whisk together vinegar, oil, and thyme; season with salt and pepper. Add the arugula, red-leaf le...

Moroccan Cafe Salad Recipe - Food.com frisee,    olive oil,    pine nut,    thyme,    saffron,    pepper,    raisin,    parsnip,    zucchini/courgette,    tomato,    aubergine/eggplant,    mustard,    balsamic vinegar,    red wine vinegar,    salt Spears of roasted eggplant, zucchini and parsnips with a fruity saffron dressing served with feathery leaves of frisee and the crunch of pine nuts! Serving Size: 1 (466) g   Servings Per Recipe: 4   AMT...

Salad of Bitter Greens with Balsamic-Glazed Prosciutto Recipe - Paul Bartolotta | Food & Wine butter,    red chicory,    frisee,    dry cured ham,    olive oil,    pepper,    garden rocket,    dandelion,    eggs,    mustard,    balsamic vinegar,    red wine vinegar,    salt Prosciutto and pancetta both require months to cure, but sometimes they're eaten before they're fully aged. In Emilia-Romagna, cooks turn that partia... Instructions Checklist   Step 1   In a la...

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