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Escarole Frisee Salad Recipe frisee, yellow/orange pepper, olive oil, pepper, parsley, caper, red wine vinegar, salt At your next brunch, serve this escarole salad with our Asparagus-Fontina Pizzettes (pictured). Step 1 In large bowl, whisk together oil, vinegar, capers, 1/4 teaspoon salt, and 1/8 teaspoon freshly g...
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Asparagus Salad with Smoked Salmon & Meyer Lemon Vinaigrette Recipe | EatingWell meyer lemon, smoked salmon, red chicory, frisee, red onion, olive oil, hazelnut, tarragon, pepper, parsley, watercress, chives, caper, shallot, garlic, asparagus, eggs, salt, mayonnaise, honey The big punch of this healthy salad with asparagus and smoked salmon comes from gribiche, a creamy French herb sauce with chopped egg. The greens get a toss in a vinaigrette made floral with Meyer lem...
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| Grilled Stuffed Calamari Recipe | Martha Stewart frisee, olive oil, pepper, caper, lime, tomato, squid, salt If your experience with calamari is limited to the deep-fried or boiled preparations, this grilled version will be a revelation. Instructions Checklist Step 1 Prepare a stove-top griddle or an outdo...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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