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Recipe Categories: appetizer,main,side
dessert
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condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 frog's legs
 oyster sauce

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeStir-Fried Garlic Frog's Legs Recipe - Food.com
oyster sauce,    dark soy sauce,    light soy sauce,    rice wine,    chicken stock,    cornstarch,    oil,    ginger root,    basil,    garlic,    frog's legs,    sugar
Frog legs are very tender meat. If you prefer, the frog legs can also be substituted with chicken meat.
Serving Size: 1 (132) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 177.9...


picture of recipeSaute Frog Legs Recipe - Food.com
oyster sauce,    light soy sauce,    rice wine,    chicken stock,    cornstarch,    ginger root,    basil,    garlic,    frog's legs,    soy sauce,    sugar
This is a very low calorie, low fat, low carb, high protein food. Perfect for those wanting to shed a few pounds. Besides, who doesn't love frog legs. Taste like chicken!
Serving Size: 1 (149) g   ...


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picture of recipeSauteed Frog Legs Recipe by admin | ifood.tv
oyster sauce,    cornstarch,    sesame seed oil,    oil,    chili pepper,    spring onion,    frog's legs,    salt,    stock or broth,    sugar,    wine
1. Cut frog legs into 1 1/2" (4 cm) pieces. Marinate with wine and cornstarch for 15-30 minutes.   2. Heat oil over high heat. Deep-fryfrog legs until golden brown. Remove and drain.   3. Remove oi...





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