Buttermilk Cream Pie Recipe by Diabetic.Foodie | ifood.tv egg yolks,    fructose,    pastry,    vegetable fat spread,    lemon juice,    buttermilk,    flour Combine flour and margarine in a bowl.   With a fork, blend together.   Beat egg yolks and fructose together.   Add flour mixture, and beat until well blended.   Beat in buttermilk and lemon juice.   Trans...

Lemon Meringue Pie Recipe by Diabetic.Foodie | ifood.tv egg yolks,    egg whites,    fructose,    lemon peel,    cornstarch,    salt,    pastry,    vegetable fat spread,    sugar,    lemon juice,    water Combine fructose, the 1 1/2 cup (375 mL) water, and salt in a medium-size, heavy saucepan.   Heat to boiling.   Combine cornstarch and the 1/4 cup (60 mL) cold water, stirring to blend thoroughly.   Add ...

Old Fashioned Pumpkin Pie Recipe by Diabetic.Foodie | ifood.tv fructose,    cornstarch,    nutmeg,    ginger root,    cinnamon,    pumpkin,    eggs,    salt,    pastry,    milk,    water Combine pumpkin, fructose, evaporated milk, and eggs in a large bowl.   Beat to blend.   Blend cornstarch in cold water.   Beat into pumpkin mixture.   Beat in cinnamon, nutmeg, salt, and ginger.   Pour in...

Perfect Pumpkin Pie Recipe by Natural.Foodie | ifood.tv fructose,    walnut,    vanilla extract,    cloves,    cinnamon,    dried ginger,    pumpkin,    pastry,    gelatin,    milk,    water GETTING READY   1. Preheat oven to 350 degrees F.   MAKING   2.Place walnuts on cookie sheet .   3. Bake for 8 minutes. Take care not to burn them.   4.Keep aside.   5.Add gelatin in cold water and let stan...

Old Fashioned Lemon Meringue Pie Recipe by Diabetic.Foodie | ifood.tv egg yolks,    egg whites,    fructose,    lemon peel,    cornstarch,    salt,    cream of tartar,    pastry,    vegetable fat spread,    sugar,    lemon juice,    water Combine the 3/4 cup (190 mL) of fructose, the 1 cup (250 mL) of water, and salt in a saucepan.   Stir and cook until boiling.   Combine cornstarch and the 3/4 cup (190 mL) of water in a shaker botde or ...

Apple Dumplings (Diabetic) Recipe - Food.com egg whites,    fructose,    cinnamon,    apple,    pastry,    vegetable fat spread,    artificial sugar,    lemon juice are you diabetic or on a diet? never fear! you can still indulge in Apple Dumplings with this recipe Serving Size: 1 (1022) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 367.4   ...

Fresh Strawberry Pie Recipe by Healthycooking | ifood.tv fructose,    cornstarch,    strawberry,    berries,    pastry,    artificial sugar In a bowl, cut and mash enough strawberries to equal 1 1/2 cups.   Save large berries for topping.   Stir in 1 1/2 tablespoons of sugar substitute.   Spoon out 1/2 cup of the strawberry juice.   Some pulp...

Plain Custard Pie Recipe by Diabetic.Foodie | ifood.tv fructose,    vanilla extract,    eggs,    salt,    pastry,    milk Combine eggs, salt, and fructose in a mixing bowl.   Beat with a wire whisk or fork until thoroughly blended.   Beat in skim milk and vanilla flavoring.   Pour into unbaked pastry shell.   Sprinkle with n...

Slip Custard Pie Recipe by Diabetic.Foodie | ifood.tv fructose,    vanilla extract,    nutmeg,    eggs,    salt,    pastry,    milk Combine eggs, skim milk, fructose, vanilla, and salt in a bowl.   Beat to blend.   Pour mixture into a 9 inch (23 cm) pie pan.   Sprinkle with nutmeg.   Place the filled pie pan into another pan containin...

Date Cream Pie Recipe by Diabetic.Foodie | ifood.tv fructose,    date,    eggs,    salt,    pastry,    lemon juice,    milk Combine egg, fructose, salt, evaporated milk, lemon juice, and dates in a bowl.   Stir to completely mix.   Pour into unbaked pie shell.   Bake at 425 F (220 C) for 10 minutes; then reduce heat to 300 F ...

Blueberry Cream Pie Recipe by Healthycooking | ifood.tv egg yolks,    fructose,    cornstarch,    vanilla extract,    blueberry,    pastry,    artificial sugar,    almond essence,    milk,    flour Buy a ready-made pie crust or bake a single pie crust.   In a small bowl, mix cornstarch, flour, and 1/2 cup of the milk.   Whisk together until smooth.   Transfer to a saucepan.   Add remainder of milk a...

Fresh Peach Cream Pie Recipe by Diabetic.Foodie | ifood.tv egg yolks,    fructose,    cornstarch,    peach,    salt,    pastry,    almond essence,    lemon juice,    milk Pour boiling water over peaches.   Peel, remove the pits, and cut into thin slices.   Place sliced peaches into a bowl of ice water; then add lemon juice and stir.   Combine fructose, cornstarch, and sal...

Tangy Lemon Meringue Pie Recipe by Healthycooking | ifood.tv butter,    fructose,    lemon peel,    cornstarch,    eggs,    cream of tartar,    pastry,    vegetable fat spread,    artificial sugar,    lemon juice,    water Preheat oven to 350a .   In a 3-cup saucepan, mix cornstarch with just enough cold water to allow you to stir it together until smooth.   Gradually stir in warm water and cook over direct medium heat, s...

Banana Cream Pie Recipe by Diabetic.Foodie | ifood.tv meringue,    egg yolks,    fructose,    cornstarch,    vanilla extract,    banana,    salt,    pastry,    milk Combine fructose, cornstarch, and salt in the top of a double boiler.   Stir in cold milk to dissolve cornstarch.   Slowly add scalded milk.   Place over hot water.   Cook and stir until mixture thickens....

Chocolate Chip Pie Recipe by Diabetic.Foodie | ifood.tv fructose,    pecan,    vanilla extract,    eggs,    salt,    pastry,    vegetable fat spread,    chocolate,    bourbon whisky,    water Cream margarine until light and fluffy.   Beat in eggs, liquid fructose, salt, and vanilla.   Continue beating 3 more minutes.   Stir in chocolate chips, pecans, water, and bourbon flavoring.   Transfer t...

Banana Cream Pie With Chocolate And Nuts Recipe by Healthycooking | ifood.tv butter,    egg yolks,    fructose,    cornstarch,    walnut,    vanilla extract,    banana,    pastry,    artificial sugar,    almond essence,    chocolate,    cream,    milk,    flour Buy a ready-made pie crust or bake a single pie crust.   In a small bowl, mix cornstarch, flour, and 1/2 cup of the milk.   Whisk together until smooth.   Transfer to a medium-size saucepan.   Add remaini...

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