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picture of recipeThom Ka Gai Soup Recipe Video by videojug | ifood.tv
chicken breast,    chicken stock,    galangal,    coriander,    red chili,    coconut milk,    paddy straw mushroom,    shallot,    fish sauce,    palm sugar,    lime juice
Let the Boss help you rustle up this hot and sour soup made with coconut and chicken. A satisfying winter warmer.
MAKING:   In blender, blend coconut milk, stock, fish sauce, cilantro, chiles, shallots...


picture of recipeChargrilled Chiang Mai pork belly recipe : SBS Food
pork belly,    oyster sauce,    light soy sauce,    chili dried/powder,    tamarind,    pepper,    galangal,    coriander seed,    coriander,    garlic,    sugar
Marinating time: 1 hour   To prepare the sauce, combine all the ingredients in a small bowl. Set aside.   In a mortar and pestle, pound the garlic, coriander root and coriander seeds to a fine paste. Pl...


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picture of recipeTom yum (hot & sour) soup with prawns recipe | BBC Good Food
chicken stock,    lemongrass,    galangal,    coriander,    green chili,    lime,    prawn,    fish sauce,    lime juice
An authentic and deliciously nourishing clear Thai broth with seafood and big bold flavours by John Torode, from BBC Good Food.
STEP 1   Bring the stock to a boil in a medium-sized saucepan. Add the le...


picture of recipeTom Kha Soup - Rasa Malaysia
chicken,    lemongrass,    kaffir lime leaves,    galangal,    coriander,    green chili,    coconut milk,    paddy straw mushroom,    fish sauce,    lime juice,    water
Tom Kha Soup - the EASIEST recipe for Tom Kha Gai or Thai coconut chicken soup with chicken, mushroom and coconut milk, and even better than restauarants.
Add water, lemongrass, galangal, chilies, kaf...


picture of recipeHomemade Khao Soi Curry Paste Recipe Temple of Thai
shrimp paste,    curry powder,    lemongrass,    ginger root,    galangal,    coriander,    chili pepper,    shallot,    garlic,    salt,    water
Khao Soi Curry Paste recipe you can easily make at home. Khao Soi is a famous Northern Thai curried noodle dish sometimes called Chiang Mai noodles.
Put all the paste ingredients into a small blender ...


picture of recipeThai Grilled Chicken | Recipes Wiki | Fandom
chicken thigh,    chili flavored oil,    dark soy sauce,    olive oil,    ginger root,    galangal,    coriander leaf,    coriander,    chili pepper,    thai basil,    fish sauce,    brown sugar
Similar to the barbecue chicken packed with real barbecue sauce, this oriental, bold poultry dish is made with real herbs and spices, enhanced with fish sauce, and grilled to red-hot perfection, as it...


picture of recipeThai Green Curry Paste Recipe (Nam Prik Gaeng Khiaw Waan) Temple of Thai
shrimp paste,    white peppercorn,    lemongrass,    galangal,    coriander seed,    coriander,    chili pepper,    cumin,    kaffir lime,    shallot,    garlic,    salt
Thai Green Curry Paste Recipe (Nam Prik Gaeng Khiaw Waan) for Chicken or Beef Thai Green Curry from Temple of Thai.
Combine coriander seeds, cumin and peppercorn in a mortar , pound well. Transfer to ...


picture of recipeShredded Chicken and Lemongrass Soup | Tom Yum Gai | ต้มยำไ
chicken breast,    chicken stock,    lemongrass,    kaffir lime leaves,    galangal,    coriander,    chili pepper,    shallot,    fish sauce,    lime juice,    water
Combine the chicken broth and water in a pot and bring to medium heat.   Add the shallots, chilis, galangal, lemongrass, and torn kaffir lime leaves to the pot and let simmer for 5-10 minutes.   Next ad...


picture of recipeBarbecued duck salad - Recipes - delicious.com.au
red onion,    chili dried/powder,    sesame seed oil,    galangal,    coriander,    lettuce,    duck,    fish sauce,    sugar,    lemon juice,    meat
Restaurateur Jimmy Shu's Asian-style barbecued duck complimented by the oriental flavours in a fresh salad.
1.   Place the lemon juice, fish sauce, sesame oil, grated galangal, red onion and caster...


picture of recipeHow to make the best Lao sausage | sai oua — Saeng's Kitchen
ground pork,    pork belly,    oyster sauce,    pepper,    lemongrass,    galangal,    coriander,    green chili,    lime,    shallot,    spring onion,    garlic,    salt,    fish sauce,    rice,    sugar
Across the streets in Laos, you will find sausages hanging around getting
Grind pork belly then place both ground pork and fat in the freezer while preparing other ingredients.   Rinse salt off the ca...


picture of recipeThai Yellow Curry with Minced Pork - A tasty recipe from Cook Eat World
ground pork,    shrimp paste,    peanut oil,    peanut,    turmeric,    white peppercorn,    lemongrass,    kaffir lime leaves,    galangal,    coriander seed,    coriander leaf,    coriander,    chili pepper,    cumin,    thai basil,    coconut milk,    lime,    shallot,    spring onion,    garlic,    salt,    fish sauce
This Thai Yellow Curry with Minced Pork is a deliciously different recipe, packed with the Authentic flavours of Thailand. Make it at home with my recipe.
Using a stick blender or food processor, or a...


picture of recipeVietnamese noodle soup - Recipes - delicious.com.au
cloud ear mushroom,    shiitake mushroom,    beef stock,    mint,    lemongrass,    ginger root,    galangal,    coriander,    red chili,    mushrooms,    garlic,    bean sprouts,    oyster,    fish sauce,    noodles,    lime juice
This fragrant Vietnamese noodle soup is traditionally popular for breakfast , lunch or dinner. See notes section for FODMAP diet tip.
1.   Pour boiling water over the noodles and stand for 15 minutes o...


picture of recipeDevil's Curry - Authentic Eurasian Curry Debal - Rasa Malaysia
chicken,    chili dried/powder,    oil,    turmeric,    mustard seed,    lemongrass,    ginger root,    galangal,    coriander,    potato,    shallot,    garlic,    white vinegar,    salt,    sugar,    water
Devil’s Curry is a Malaysian dish of chicken curry with vinegar. It’s a special-occasion dish made popular by the Portuguese Eurasian in Malaysia.
In a blender, transfer all the ingredient...


picture of recipeLaab Tao | Lao Spicy Algae Salad — Saeng's Kitchen
msg,    seafood stock,    lemongrass,    galangal,    coriander,    green chili,    chili pepper,    shallot,    spring onion,    bean,    aubergine/eggplant,    snail/escargots,    shrimp,    tilapia,    rice
Laab tao is a classic and traditional Lao dish that brings you the star
Wash algae, put it in a strainer, then roughly chop and put it to the side   In a pot, add the water and bring it to a boil then...


picture of recipePrawn Toast Recipe | olivemagazine
light soy sauce,    red pepper,    oil,    sesame seed,    lemongrass,    ginger root,    galangal,    coriander,    red chili,    lime,    garlic,    prawn,    rice vinegar,    fish sauce,    bread,    palm sugar
This recipe for prawn toast makes for an impressive starter at a dinner party. It's served with sweet and fiery homemade chilli jam and comes from London restaurant Caravel
STEP 1   For the jam, pu...


picture of recipeMassaman Curry Paste Recipe Temple of Thai
shrimp paste,    chili dried/powder,    white peppercorn,    nutmeg,    lemongrass,    galangal,    coriander seed,    coriander,    cloves,    cinnamon,    cumin,    kaffir lime,    shallot,    garlic,    salt
A delicious recipe for homemade Massaman Curry Paste (Nam phrik kaeng masaman) from Temple of Thai. This is a popular muslim-style curry from Southern Thailand.
If using whole dried spices, pulverize ...


picture of recipeSuper Easy To Make Thai Red Curry Chicken Recipe Video by Kravings.Blog | ifood.tv
chicken thigh,    chili dried/powder,    white peppercorn,    lemongrass,    galangal,    coriander,    red chili,    coconut milk,    lime,    bamboo shoots,    shallot,    garlic,    fish,    salt,    fish sauce,    tofu,    palm sugar
Every great Thai red curry recipe starts with a luxurious paste made with red chillies, lemongrass, galangal, shallots, coriander roots, kaffir lime leaves and zest, fish sauce and shrimp or crab past...


picture of recipeBarbecued baby snapper with royal Thai paste recipe : SBS Food
shrimp paste,    oil,    turmeric,    star anise,    pepper,    paprika,    lemongrass,    kaffir lime leaves,    galangal,    coriander,    red chili,    chili pepper,    cassia bark,    caraway,    cumin,    kaffir lime,    shallot,    garlic,    snapper
Combine all the ingredients except the oil and fish and moisten if necessary with a little vegetable oil. The paste should be fairly thick and dry.   Score each fish in a criss cross fashion and rub th...


picture of recipeCoconut Curry Soup Explosion Recipe | CDKitchen.com
chicken breast,    hot sauce,    lime peel,    chicken stock,    sesame seed oil,    curry powder,    lemongrass,    ginger root,    galangal,    coriander,    red chili,    coconut milk,    button mushroom/champignon,    salt,    fish sauce,    noodles,    pasta,    lime juice
This coconut curry soup is exploding with flavors like lemongrass, galangal, and red chiles.
ADVANCE PREPARATION: Bring 5 quarts of water to a rapid boil. Add the noodles and cook until just tender in...


picture of recipeSoup Tom Yum, Hot & Sour with Fish Temple of Thai
olive oil,    oil,    tamarind,    lemongrass,    kaffir lime leaves,    galangal,    coriander,    red chili,    lime,    trout,    mackerel,    salt,    fish sauce,    water
Classic Tom Yum recipe with fish for a delicious spicy and sour Thai soup.
Preliminaries: Clean and gut the fish (do not cut off the head and tail) and cut in half (we used 2 trout, about half pound e...


picture of recipeLaab Diip Raw Beef Salad — Saeng's Kitchen
beef filet mignon,    tripe,    msg,    pepper,    mint,    galangal,    coriander,    lime,    shallot,    spring onion,    beef,    fish sauce,    rice
Laab is the national dish of Laos and there are many variations of laab
Roughly dice up meat   In a large bowl add the meat, fish sauce, unfiltered fish sauce, beef bile, 1 tsp msg, and mix   Add cooke...


picture of recipeBeef Massaman Curry - A fragrant Thai recipe from Cook Eat World
beef chuck steak,    peanut oil,    peanut,    turmeric,    white peppercorn,    nutmeg,    lemongrass,    galangal,    coriander seed,    coriander,    cloves,    chili pepper,    cinnamon,    cumin,    cardamom,    coconut milk,    potato,    shallot,    garlic,    salt,    fish sauce
Beef Massaman is a creamy, fragrant curry from Thailand, and a national treasure. Learn how to make this amazing dish at cookeatblog.com
For the curry   Create the spice powder first. Heat a frying pan...


picture of recipeChicken & galangal soup | chicken soup recipe | SBS Food
chicken breast,    chili dried/powder,    chicken stock,    vietnamese coriander,    tamarind,    lemongrass,    kaffir lime leaves,    galangal,    coriander,    green chili,    coconut milk,    oyster mushroom,    shallot,    fish sauce,    sugar,    lime juice
Toss the dried chillies in a dry heavy-based frying pan over medium heat until slightly scorched and aromatic. Place 4 of the chillies in a mortar and crush with the pestle.   Combine the coconut milk,...


picture of recipePork Satays Recipe - Food.com
turmeric,    pepper,    lemongrass,    galangal,    coriander,    cumin,    coconut cream,    garlic,    pork,    fish sauce,    rice,    palm sugar
A very delicious version of a common Asian dish.
Serving Size: 1 (289) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 716.7   Calories from Fat 196 g 27 %   Total Fat 21.8 g 33 %   ...


picture of recipeThai Soup Recipe
chicken breast,    chicken stock,    oil,    lemongrass,    galangal,    coriander,    chili pepper,    garlic,    fish sauce,    lime juice
The best soup for a head cold
Heat the oil in a small soup ( medium flame) pan and add the chicken pieces. Saute for around 2 minutes then add the garlic and chillies and stir for 2 minutes. add the g...


picture of recipeThai Barbeque Chicken Recipe
oyster sauce,    dark soy sauce,    pepper,    ginger root,    galangal,    coriander,    lime,    garlic,    whole chicken,    salt
This is a delicious way to marinate chicken and cook on the barbecue. if the chicken has over 4 pounds, I recommend that you cut it up into pieces so as to save cooking time on the barbecue. When cook...


picture of recipeChiang Mai Red Curry Paste Recipe - Food.com
shrimp paste,    lime peel,    lemongrass,    galangal,    coriander,    red chili,    shallot,    garlic,    salt,    water
Another of the recipes from my sister, who went on a cooking class in Thailand. If you can't find galangal you can substitute ginger, for the coriander root you can substitute the stems.
Serving S...


picture of recipeTom Kha Paste Recipe - Food.com
peppercorn,    lemongrass,    galangal,    coriander leaf,    coriander,    red chili,    shallot,    garlic,    lime juice
Since coriander root may be a bit hard to find you can use cilantro stems with a bit of grated galangal as a substitute.
Serving Size: 1 (718) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE...


picture of recipeTom Yam Goong Recipe - Food.com
chicken stock,    lemongrass,    kaffir lime leaves,    galangal,    coriander leaf,    coriander,    green chili,    kaffir lime,    paddy straw mushroom,    prawn,    fish sauce
Try Tom Yam Goong from Food.com. - 9698
Serving Size: 1 (1005) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 374.4   Calories from Fat 107 g 29 %   Total Fat 11.9 g 18 %   Saturate...


picture of recipeThai Coconut Soup (Tom Kha Kai) Recipe - Food.com
chicken breast,    oyster sauce,    lemongrass,    galangal,    coriander,    coconut milk,    fish sauce,    lime juice,    water
It's Thai famous coconut soup. You also can add mushroom in this soup too.
Serving Size: 1 (401) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 389.6   Calories from Fat 261 g...


picture of recipeRed Curry Paste (krung gaeng deng) Recipe - Food.com
shrimp paste,    lime peel,    pepper,    lemongrass,    galangal,    coriander seed,    coriander,    red chili,    cumin,    shallot,    garlic,    salt
Serving Size: 1 (329) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 164.2   Calories from Fat 22 g 13 %   Total Fat 2.5 g 3 %   Saturated Fat 0.2 g 1 %   Cholesterol 0 mg 0 %   Sodiu...


picture of recipeDry Curry Paste (Panaeng) Recipe - Food.com
shrimp paste,    peanut,    lemongrass,    galangal,    coriander seed,    coriander,    red chili,    cumin,    shallot,    garlic
A recipe I learned from a Thai cooking course in Thailand
Serving Size: 1 (612) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 88.4   Calories from Fat 35 g 40 %   Total Fat 3.9 g ...


picture of recipeBeef Liver in Coconut Milk | Recipes Wiki | Fandom
beef liver,    turmeric,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    coriander,    red chili,    coconut milk,    shallot,    salt
Also known locally as Kalio Hati in Indonesia. Instead of using beef, it can also be substituted with chicken. 500 cc coconut milk 1 turmeric leaf, torn and knotted 1 stalk lemon grass, bruised (white...


picture of recipeMalaysian Beef Curry Recipe - Food.com
beef stewing meat,    oil,    turmeric,    star anise,    pepper,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    coriander,    cloves,    red chili,    cayenne pepper,    cinnamon,    cumin,    cardamom,    coconut milk,    potato,    shallot,    garlic,    soy sauce,    brown sugar
Spicy and creamy curry that goes well with Roti and rice
Serving Size: 1 (754) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1253.1   Calories from Fat 734 g 59 %   Total Fat 81.7...


picture of recipeThai Green Shrimp Curry Recipe - Food.com
shrimp paste,    red onion,    lime peel,    nutmeg,    lemongrass,    galangal,    coriander,    green chili,    caraway,    basil,    peas,    coconut milk,    garlic,    shrimp,    fish sauce,    sugar
Summertime brings both the ocean & the green tailed river shrimp here. I Love curried shrimp in all its variations. Received this recipe in an email from gourmet-recipes-from-around-the-world, tha...


picture of recipeRed Curry of Scallops Recipe - Food.com
shrimp paste,    chili dried/powder,    white peppercorn,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    coriander leaf,    coriander,    red chili,    coconut cream,    coconut milk,    shallot,    garlic,    scallop,    salt,    fish sauce,    stock or broth,    palm sugar
This is a lovely curry from Australian chef David Thompson. If you can't get scallops, other seafoods are easily substituted. Try mussels, clams, prawns or even a fish such as salmon.
Serving Size...


picture of recipeThai Yellow Curry Paste Recipe - Food.com
chili dried/powder,    turmeric,    pepper,    lemongrass,    galangal,    coriander seed,    coriander,    cumin,    shallot,    garlic,    salt,    fish sauce,    lime juice
Use in all your favorite Thai or Asian dishes calling for yellow curry paste!
Serving Size: 1 (628) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 574.7   Calories from Fat 67 g 1...


picture of recipeChicken in Chili Gravy | Recipes Wiki | Fandom
chicken,    oil,    turmeric,    peppercorn,    nutmeg,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    coriander,    cloves,    red chili,    cinnamon,    cumin,    cardamom,    aniseed,    coconut milk,    coconut,    shallot,    garlic,    salt
Heat the wok with oil and saute the ground spices with kaffir lime leaves, cinnamon, lemon grass, nutmeg, cloves and cardamoms until fragrant. Add in the chicken pieces and shredded coconut. Mix well....


picture of recipeBBQ Duck and Ramen Soup | Recipes Wiki | Fandom
chicken stock,    white peppercorn,    lemongrass,    ginger root,    galangal,    coriander,    red chili,    shallot,    bean sprouts,    bok choy,    duck,    salt,    noodles,    lemon juice,    lime juice,    water
Love this simple but delicious noodle soup on a cold wet rainy day. Great meal in one. Total comfort food. 5 cups water 4 cups chicken stock 2 red chilies, seeded and halved 8 slices ginger or galanga...


picture of recipeCanh Chua Ca - Hot Sour Fish Soup W/ Pineapple Recipe - Food.com
seafood stock,    chicken stock,    oil,    tamarind,    mint,    lemongrass,    galangal,    coriander,    chili pepper,    pineapple,    mushrooms,    bamboo shoots,    spring onion,    onion,    garlic,    bean sprouts,    catfish,    salt,    fish sauce,    sugar
Another recipe from the In-Laws. This is a wonderful soup that is a common meal for my mother-in-law to make. It is so delicious I just had to have the recipe!
Serving Size: 1 (406) g   Servings Per Re...





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