Thai Spicy Pork Patties Recipe - Food.com ground pork,    chili paste,    turmeric,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    basil,    eggs,    fish sauce,    brown sugar Thais are famous with herbs and spices,their varieties consists of many flavors from spicy to sour sweetness that blends well in a unique way. This recipe will be accepted by most. Serve well with tom...

Gaeng Keow Wan Gai - Thai Green Curry Chicken Recipe - Food.com chicken,    curry paste,    galangal,    chili pepper,    sweet basil,    peas,    coconut milk,    lime,    fish sauce This is a delicious, very authentic recipe for Thai green curry. I hope you enjoy it :) Cooking time is approximate. Your chicken may take less or more time to cook than mine, so just watch it and jud...

Cambodian-Style Fish Poached in Coconut Milk Recipe - Food.com red onion,    turmeric,    paprika,    lemongrass,    kaffir lime leaves,    galangal,    coconut milk,    lemon,    garlic,    fish,    fish sauce,    brown sugar This recipe was featured in our local paper and is a Kylie Kwong and from her cookbook It Tastes Better and her intro to the recipe was Serving Size: 1 (157) g   Servings Per Recipe: 2   AMT. PER SERVIN...

Thom Ka Gai Soup Recipe Video by videojug | ifood.tv chicken breast,    chicken stock,    galangal,    coriander,    red chili,    coconut milk,    paddy straw mushroom,    shallot,    fish sauce,    palm sugar,    lime juice Let the Boss help you rustle up this hot and sour soup made with coconut and chicken. A satisfying winter warmer. MAKING:   In blender, blend coconut milk, stock, fish sauce, cilantro, chiles, shallots...

Chicken & Galangal in Coconut Milk Recipe (Tom Kha Gai) Temple of Thai chicken,    lemongrass,    kaffir lime leaves,    galangal,    chili pepper,    coconut cream,    coconut milk,    shallot,    salt,    fish sauce,    lime juice Tom Kha Gai - Thai recipe for Chicken in Coconut Milk. A popular Thai herbal soup with galangal, lemograss and kaffir lime leaves combined to great effect. Authentic Temple of Thai recipes. Bring the ...

Tom yum (hot & sour) soup with prawns recipe | BBC Good Food chicken stock,    lemongrass,    galangal,    coriander,    green chili,    lime,    prawn,    fish sauce,    lime juice An authentic and deliciously nourishing clear Thai broth with seafood and big bold flavours by John Torode, from BBC Good Food. STEP 1   Bring the stock to a boil in a medium-sized saucepan. Add the le...

Tom Kha Soup - Rasa Malaysia chicken,    lemongrass,    kaffir lime leaves,    galangal,    coriander,    green chili,    coconut milk,    paddy straw mushroom,    fish sauce,    lime juice,    water Tom Kha Soup - the EASIEST recipe for Tom Kha Gai or Thai coconut chicken soup with chicken, mushroom and coconut milk, and even better than restauarants. Add water, lemongrass, galangal, chilies, kaf...

Thai Grilled Chicken | Recipes Wiki | Fandom chicken thigh,    chili flavored oil,    dark soy sauce,    olive oil,    ginger root,    galangal,    coriander leaf,    coriander,    chili pepper,    thai basil,    fish sauce,    brown sugar Similar to the barbecue chicken packed with real barbecue sauce, this oriental, bold poultry dish is made with real herbs and spices, enhanced with fish sauce, and grilled to red-hot perfection, as it...

Thai-style Steamed Clams - Rasa Malaysia coconut water,    oil,    lemongrass,    kaffir lime leaves,    galangal,    green chili,    clam,    fish sauce,    lime juice Thai-style Steamed Clams - this dish is everything Thai food is all about: hot, sour, aromatic, and addictive! Heat up a wok with the oil. When the oil is heated, add the lemongrass, galangal, bird...

Shredded Chicken and Lemongrass Soup | Tom Yum Gai | ต้มยำไ chicken breast,    chicken stock,    lemongrass,    kaffir lime leaves,    galangal,    coriander,    chili pepper,    shallot,    fish sauce,    lime juice,    water Combine the chicken broth and water in a pot and bring to medium heat.   Add the shallots, chilis, galangal, lemongrass, and torn kaffir lime leaves to the pot and let simmer for 5-10 minutes.   Next ad...

Coconut Milk Soup with Chicken | Tom Kha Gai | ต้มข่าไ chicken,    chicken stock,    lemongrass,    kaffir lime leaves,    galangal,    chili pepper,    coconut milk,    paddy straw mushroom,    fish sauce,    lime juice,    water Prepare your fresh herbs by slicing the galangal into paper-thin rounds, cutting the lemongrass into 2-3 inch lengths and bruising with a mortar and pestle or back of a chef's knife, and tearing t...

Lao Jeow Bong - Chili Paste Dipping Salsa tamarind,    galangal,    chili pepper,    shallot,    garlic,    salt,    pork rind,    fish sauce,    palm sugar Jeow Bong is a Lao traditional paste that is versatile, warming and distinctively unique to the region. Due to it's bold flavors and ability to be paired with just about anything. Roast the shallo...

Barbecued duck salad - Recipes - delicious.com.au red onion,    chili dried/powder,    sesame seed oil,    galangal,    coriander,    lettuce,    duck,    fish sauce,    sugar,    lemon juice,    meat Restaurateur Jimmy Shu's Asian-style barbecued duck complimented by the oriental flavours in a fresh salad. 1.   Place the lemon juice, fish sauce, sesame oil, grated galangal, red onion and caster...

Tom Yum Gai Recipe Temple of Thai chicken breast,    lemongrass,    kaffir lime leaves,    galangal,    chili pepper,    paddy straw mushroom,    shrimp,    fish sauce,    lime juice,    water Tom Yum Gai - spicy, sour, lemongrass and kaffir lime leaf chicken soup from Temple of Thai. Bring water to boil in a medium-sized pot over high heat. Add kaffir lime leaves, galangal and lemon grass....

Lemongrass Pork Meatballs (Larb Style) - 3 Ways - Pups with Chopsticks ground pork,    lemongrass,    kaffir lime leaves,    galangal,    lime,    shallot,    garlic,    fish sauce,    rice,    sugar Toast the Glutinous Rice   In a frying pan, set the stove on low heat and toast the glutinous rice for 5-10 minutes or until golden brown. (Keep the pan moving to prevent the rice from burning)   Once t...

Tom Khem - ຕົ້ມເຄັມຫມູ | Jenuine C dark soy sauce,    light soy sauce,    pepper,    ginger root,    galangal,    garlic,    eggs,    pork,    salt,    fish sauce,    sugar,    water On low heat, caramelize the sugar. Stirring as the sugar turns a golden brown.   Add the ginger, garlic and galangal and stir until golden and fragrant   Add the pork butt, salt, pepper, fish sauce, lig...

Hot & Sour Soup with Salmon & Oyster Mushrooms Recipe | MyRecipes chicken stock,    white peppercorn,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    coriander leaf,    jalapeno,    basil,    oyster mushroom,    tomato,    salmon,    fish sauce,    sugar,    lime juice Tender chunks of salmon and delicate mushrooms mellow this tangy, peppery soup. Instructions Checklist   Step 1   Cut each stalk of lemongrass in half crosswise. Bruise or crush the stalks with a meat m...

Tangy Thai chicken salad - Recipes - delicious.com.au chicken thigh,    sweet chili sauce,    red onion,    salad,    peanut,    mint,    kaffir lime leaves,    galangal,    coriander leaf,    red chili,    coconut milk,    water chestnut,    spring onion,    fish sauce,    palm sugar,    lime juice Take a trip to Thailand with this tangy and fresh Thai chicken salad. A great mid-week meal! 1.   In a large saucepan, stir together coconut milk, fish sauce and palm sugar over low heat until sugar di...

Tom Yum Goong (Spicy Thai Shrimp Soup) Recipe | MyRecipes peanut,    lemongrass,    kaffir lime leaves,    galangal,    coriander leaf,    red chili,    chili pepper,    lime,    paddy straw mushroom,    spring onion,    shrimp,    fish sauce,    lime juice,    water Galangal, a root similar to ginger, kaffir lime leaves, lemongrass, and fish sauce give this soup authentic flavor. Substitute ginger if you can't find galangal, and use 3 (2-inch) lime rind strip...

Tom Yum Goong Recipe chicken stock,    chili paste,    lemongrass,    kaffir lime leaves,    galangal,    coriander leaf,    chili pepper,    mushrooms,    shallot,    prawn,    fish sauce,    sugar,    lime juice I love Thai food, I could have it for breakfast, lunch and dinner every single day of my life....and this soup has gotta be my all time fav soup Bring the stock to a boil over medium heat.   Stir in th...

Indonesian Chicken in Galangal-Tomato Sauce Recipe - Food.com chicken breast,    tomato sauce,    brown rice,    peanut oil,    macadamia nut,    turmeric,    lemongrass,    galangal,    coriander leaf,    chili pepper,    lime,    shallot,    garlic,    fish sauce,    palm sugar,    brown sugar A spicy-sweet chicken dish that has a very unique flavor from the galangal root. Galangal can be hard to find, so ginger makes a decent substitute. The dish will taste different though, and the pepper...

Tom Yum Koong Recipe - Food.com seafood stock,    chicken stock,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    coriander leaf,    red chili,    lime,    paddy straw mushroom,    spring onion,    shrimp,    fish sauce,    sugar Thai soups are a skillful blend of taste, texture and color. This recipe came from a cookbook that my daughter brought back from Singapore. Some of the ingredients are unusual but can be found in Asia...

Tom Kha Gai | Recipes Wiki | Fandom chicken breast,    chicken stock,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    coriander leaf,    chili pepper,    coconut milk,    paddy straw mushroom,    tomato,    fish sauce,    brown sugar,    lime juice This soup is really sophisticated and unusual. The recipe came from The BestSoups cookbook. It's delicious, but don't be tempted to increase the curry paste as it spoils the delicate flavour. ...

Thai Spicy Seafood Soup Recipe Video by all.thai | ifood.tv chili dried/powder,    lemongrass,    galangal,    sweet basil,    kaffir lime,    squid,    mussel,    shrimp,    crab,    bass,    salt,    fish sauce,    lime juice,    water Thai spicy seafood or po taek is spicy and delicious seafood soup made with a medley of seafood along with chicken and sea bass cooked with aromatic Thai spices and chilies. The Thai seafood soup is a...

How to make the best Lao sausage | sai oua — Saeng's Kitchen ground pork,    pork belly,    oyster sauce,    pepper,    lemongrass,    galangal,    coriander,    green chili,    lime,    shallot,    spring onion,    garlic,    salt,    fish sauce,    rice,    sugar Across the streets in Laos, you will find sausages hanging around getting Grind pork belly then place both ground pork and fat in the freezer while preparing other ingredients.   Rinse salt off the ca...

Ken Hom's Ultimate Green Chicken Curry chicken thigh,    curry paste,    lime peel,    oil,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    coriander leaf,    thai basil,    peas,    coconut milk,    shallot,    garlic,    salt,    fish sauce,    sugar A rich and delicious chicken curry recipe from Ken Hom. Thai curry paste, kaffir lime leaves and fragrant lemongrass marry beautifully with creamy coconut milk. Cut the chicken into 2.5cm (1in) chunks...

Hot and sour prawn soup recipe | delicious. magazine seafood stock,    sunflower oil,    tamarind,    lemongrass,    kaffir lime leaves,    galangal,    coriander leaf,    green chili,    lime,    spring onion,    garlic,    prawn,    fish sauce,    palm sugar You get classic Thai flavours in this easy-to-make hot and sour prawn soup – it's a hearty spicy meal for four that's ready in 30 minutes. Put the tamarind pulp into a bowl and pour over...

Green Curry With Shrimp and Fish (Kaeng Khiao) Recipe - Food.com shrimp paste,    green bell pepper,    lime peel,    lemongrass,    ginger root,    galangal,    coriander leaf,    jalapeno,    cumin,    basil,    coconut cream,    coconut milk,    avocado,    garlic,    shrimp,    fish,    fish sauce,    sugar,    lime juice An easy curry that you can adjust the hotness level by adding hot peppers to taste. I use Vietnam Basa catfish but you can use any firm whitefish. If you cannot find galangal (Thai ginger) regular gin...

Rice Noodle Soup Recipe (Kway Teow Tom Kha Gai) Temple of Thai chicken,    lemongrass,    kaffir lime leaves,    galangal,    green chili,    coconut milk,    shallot,    garlic,    fish sauce,    noodles,    sugar,    lime juice,    water Pum's Coconut Milk and Chicken Rice Noodle Soup - Kway Teow Tom Kha Gai. A variation of the classic Thai Tom Kha coconut soup with the addition of rice noodles. Put the coconut milk in a pan and b...

Thai Coconut Chicken & Shrimp Soup - Rasa Malaysia chicken breast,    chicken stock,    chili paste,    lemongrass,    kaffir lime leaves,    galangal,    red chili,    coconut milk,    lime,    button mushroom/champignon,    shrimp,    fish sauce,    water Thai Coconut Chicken and Shrimp Soup - the best soup you'll ever make at home. This Thai soup is to-die-for, much better than takeout! Add the chicken broth and water into a pot on high heat. Add ...

Beef massaman curry | Thai recipes | SBS Food shrimp paste,    chili dried/powder,    oil,    peanut,    tamarind,    star anise,    nutmeg,    lemongrass,    galangal,    coriander seed,    cloves,    red chili,    cinnamon,    cumin,    cardamom,    bay leaf,    coconut milk,    potato,    shallot,    garlic,    beef ribs,    fish sauce,    rice,    sugar 1. Heat the oil in a large, heavy-based saucepan over high heat. When hot, brown the beef, in batches, until golden all over. Add the coconut milk, bay leaves and 750 ml (3 cups) water. Bring to the b...

Thai Yellow Curry with Minced Pork - A tasty recipe from Cook Eat World ground pork,    shrimp paste,    peanut oil,    peanut,    turmeric,    white peppercorn,    lemongrass,    kaffir lime leaves,    galangal,    coriander seed,    coriander leaf,    coriander,    chili pepper,    cumin,    thai basil,    coconut milk,    lime,    shallot,    spring onion,    garlic,    salt,    fish sauce This Thai Yellow Curry with Minced Pork is a deliciously different recipe, packed with the Authentic flavours of Thailand. Make it at home with my recipe. Using a stick blender or food processor, or a...

Vietnamese noodle soup - Recipes - delicious.com.au cloud ear mushroom,    shiitake mushroom,    beef stock,    mint,    lemongrass,    ginger root,    galangal,    coriander,    red chili,    mushrooms,    garlic,    bean sprouts,    oyster,    fish sauce,    noodles,    lime juice This fragrant Vietnamese noodle soup is traditionally popular for breakfast , lunch or dinner. See notes section for FODMAP diet tip. 1.   Pour boiling water over the noodles and stand for 15 minutes o...

Creamy Thai Coconut Chicken Soup (Instant Pot) - Rasa Malaysia chicken thigh,    chicken breast,    red bell pepper,    curry paste,    chicken stock,    oil,    kaffir lime leaves,    galangal,    coriander leaf,    coconut milk,    onion,    salt,    fish sauce,    sugar,    lime juice Creamy Thai Coconut Chicken Soup - easiest and fastest Thai coconut chicken recipe ever! Takes 15 mins and dinner is ready ! Turn on the Saute mode on your Instant Pot. Add the onion and saute for 10 ...

Coconut Milk Soup: One Year Later | Tom Kha Gai | ต้มข่าไ chicken,    chicken stock,    chili paste,    lemongrass,    kaffir lime leaves,    galangal,    coriander leaf,    chili pepper,    coconut milk,    lime,    bamboo shoots,    onion,    fish sauce,    sugar,    water Heat the water and chicken broth over medium heat. Add the torn kaffir lime leaves, sliced galangal, and sliced lemongrass to the pot and allow to simmer for 20-30 minutes, until the aroma of these he...

Prawn Toast Recipe | olivemagazine light soy sauce,    red pepper,    oil,    sesame seed,    lemongrass,    ginger root,    galangal,    coriander,    red chili,    lime,    garlic,    prawn,    rice vinegar,    fish sauce,    bread,    palm sugar This recipe for prawn toast makes for an impressive starter at a dinner party. It's served with sweet and fiery homemade chilli jam and comes from London restaurant Caravel STEP 1   For the jam, pu...

Thai tofu Panang Yorkshires recipe - BBC Food shrimp paste,    dark soy sauce,    tomato paste,    green pepper,    red pepper,    chili dried/powder,    peanut oil,    oil,    turmeric,    pepper,    paprika,    nutmeg,    kaffir lime leaves,    galangal,    coriander seed,    coriander leaf,    cloves,    green chili,    cumin,    thai basil,    coconut milk,    lime,    onion,    garlic,    eggs,    salt,    fish sauce,    firm tofu,    brown sugar,    milk,    flour A delicious tofu curry is used to fill lightly spiced Yorkshires for a canape with a difference. Preheat the oven to 245C/225C Fan/Gas 9.   For the curry paste, put all the ingredients in a food proces...

Gaeng Rawaeng Recipe | Food & Wine turmeric,    star anise,    mace,    lemongrass,    lemon basil,    galangal,    coriander seed,    coriander leaf,    green chili,    jalapeno,    chili pepper,    cinnamon,    cumin,    thai basil,    coconut milk,    sweet pepper,    whole chicken,    fish sauce,    brown sugar Pim Techamuanvivit's Gaeng Rawaeng uses frangant ingredients such as galangal, sweet peppers, and coconut milk to perfume the rich curry sauce. Make the curry paste   Step 1   Combine green chiles, ...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.02