Spicy Coconut Chicken or Seafood Soup Recipe - Food.com chicken,    seafood,    chicken stock,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    coriander leaf,    green chili,    coconut milk,    button mushroom/champignon,    spring onion,    fish sauce,    lime juice,    water This soup is a nice light with a bit of a bite, It's quick and can be on the table in no time. Posted for ZWT#6 2010 Serving Size: 1 (625) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE...

Thai Spicy Pork Patties Recipe - Food.com ground pork,    chili paste,    turmeric,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    basil,    eggs,    fish sauce,    brown sugar Thais are famous with herbs and spices,their varieties consists of many flavors from spicy to sour sweetness that blends well in a unique way. This recipe will be accepted by most. Serve well with tom...

Cambodian-Style Fish Poached in Coconut Milk Recipe - Food.com red onion,    turmeric,    paprika,    lemongrass,    kaffir lime leaves,    galangal,    coconut milk,    lemon,    garlic,    fish,    fish sauce,    brown sugar This recipe was featured in our local paper and is a Kylie Kwong and from her cookbook It Tastes Better and her intro to the recipe was Serving Size: 1 (157) g   Servings Per Recipe: 2   AMT. PER SERVIN...

Chicken & Galangal in Coconut Milk Recipe (Tom Kha Gai) Temple of Thai chicken,    lemongrass,    kaffir lime leaves,    galangal,    chili pepper,    coconut cream,    coconut milk,    shallot,    salt,    fish sauce,    lime juice Tom Kha Gai - Thai recipe for Chicken in Coconut Milk. A popular Thai herbal soup with galangal, lemograss and kaffir lime leaves combined to great effect. Authentic Temple of Thai recipes. Bring the ...

Tom yum (hot & sour) soup with prawns recipe | BBC Good Food chicken stock,    lemongrass,    galangal,    coriander,    green chili,    lime,    prawn,    fish sauce,    lime juice An authentic and deliciously nourishing clear Thai broth with seafood and big bold flavours by John Torode, from BBC Good Food. STEP 1   Bring the stock to a boil in a medium-sized saucepan. Add the le...

Thai coconut-chilli prawns recipe - BBC Food lemongrass,    ginger root,    galangal,    coriander leaf,    red chili,    coconut,    lime,    garlic,    prawn,    soy sauce The strident summery flavours of this quick and easy recipe make it an absolute winner for a barbecue or party. Blend the galangal, ginger, lemongrass, garlic, chilli, zest and juice of the limes, so...

Tom Kha Soup - Rasa Malaysia chicken,    lemongrass,    kaffir lime leaves,    galangal,    coriander,    green chili,    coconut milk,    paddy straw mushroom,    fish sauce,    lime juice,    water Tom Kha Soup - the EASIEST recipe for Tom Kha Gai or Thai coconut chicken soup with chicken, mushroom and coconut milk, and even better than restauarants. Add water, lemongrass, galangal, chilies, kaf...

Homemade Khao Soi Curry Paste Recipe Temple of Thai shrimp paste,    curry powder,    lemongrass,    ginger root,    galangal,    coriander,    chili pepper,    shallot,    garlic,    salt,    water Khao Soi Curry Paste recipe you can easily make at home. Khao Soi is a famous Northern Thai curried noodle dish sometimes called Chiang Mai noodles. Put all the paste ingredients into a small blender ...

Thai Red Curry Paste Recipe - Thai.Food.com shrimp paste,    red onion,    chili dried/powder,    lemongrass,    galangal,    coriander seed,    cumin,    garlic,    salt Use in all your favorite Thai dishes calling for red curry paste. Find the ingredients at your Oriental grocer or international foods market. Having paste freshly made is really nice! :) Serving Size:...

Thai Green Curry Paste Recipe (Nam Prik Gaeng Khiaw Waan) Temple of Thai shrimp paste,    white peppercorn,    lemongrass,    galangal,    coriander seed,    coriander,    chili pepper,    cumin,    kaffir lime,    shallot,    garlic,    salt Thai Green Curry Paste Recipe (Nam Prik Gaeng Khiaw Waan) for Chicken or Beef Thai Green Curry from Temple of Thai. Combine coriander seeds, cumin and peppercorn in a mortar , pound well. Transfer to ...

Thai-style Steamed Clams - Rasa Malaysia coconut water,    oil,    lemongrass,    kaffir lime leaves,    galangal,    green chili,    clam,    fish sauce,    lime juice Thai-style Steamed Clams - this dish is everything Thai food is all about: hot, sour, aromatic, and addictive! Heat up a wok with the oil. When the oil is heated, add the lemongrass, galangal, bird...

Shredded Chicken and Lemongrass Soup | Tom Yum Gai | ต้มยำไ chicken breast,    chicken stock,    lemongrass,    kaffir lime leaves,    galangal,    coriander,    chili pepper,    shallot,    fish sauce,    lime juice,    water Combine the chicken broth and water in a pot and bring to medium heat.   Add the shallots, chilis, galangal, lemongrass, and torn kaffir lime leaves to the pot and let simmer for 5-10 minutes.   Next ad...

Coconut Milk Soup with Chicken | Tom Kha Gai | ต้มข่าไ chicken,    chicken stock,    lemongrass,    kaffir lime leaves,    galangal,    chili pepper,    coconut milk,    paddy straw mushroom,    fish sauce,    lime juice,    water Prepare your fresh herbs by slicing the galangal into paper-thin rounds, cutting the lemongrass into 2-3 inch lengths and bruising with a mortar and pestle or back of a chef's knife, and tearing t...

Tom Yum Gai Recipe Temple of Thai chicken breast,    lemongrass,    kaffir lime leaves,    galangal,    chili pepper,    paddy straw mushroom,    shrimp,    fish sauce,    lime juice,    water Tom Yum Gai - spicy, sour, lemongrass and kaffir lime leaf chicken soup from Temple of Thai. Bring water to boil in a medium-sized pot over high heat. Add kaffir lime leaves, galangal and lemon grass....

Lemongrass Pork Meatballs (Larb Style) - 3 Ways - Pups with Chopsticks ground pork,    lemongrass,    kaffir lime leaves,    galangal,    lime,    shallot,    garlic,    fish sauce,    rice,    sugar Toast the Glutinous Rice   In a frying pan, set the stove on low heat and toast the glutinous rice for 5-10 minutes or until golden brown. (Keep the pan moving to prevent the rice from burning)   Once t...

Basic Lemon Grass Curry Sauce Recipe - Food.com shrimp paste,    turmeric,    lemongrass,    kaffir lime leaves,    galangal,    jalapeno,    coconut milk,    shallot,    garlic,    salt From an Asian website featuring Laotian, Cambodian and Thai recipes and cookbooks. It is a Cambodian recipe. Cook time does not apply to step 3, as your choice of vegetables or meat will dictate how l...

Home-made Thai green curry paste recipe | delicious. magazine shrimp paste,    lemongrass,    galangal,    coriander seed,    coriander leaf,    green chili,    cumin,    garlic,    salt,    palm sugar Dry-fry the cumin seeds and coriander seeds in a small non-stick frying pan until aromatic.   Transfer the seeds to a food processor along with the shrimp paste and salt, garlic, galangal, palm sugar, ...

Hot & Sour Soup with Salmon & Oyster Mushrooms Recipe | MyRecipes chicken stock,    white peppercorn,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    coriander leaf,    jalapeno,    basil,    oyster mushroom,    tomato,    salmon,    fish sauce,    sugar,    lime juice Tender chunks of salmon and delicate mushrooms mellow this tangy, peppery soup. Instructions Checklist   Step 1   Cut each stalk of lemongrass in half crosswise. Bruise or crush the stalks with a meat m...

Coconut Soup With Tofu Recipe - Food.com red onion,    red pepper,    shiitake mushroom,    lemongrass,    kaffir lime leaves,    galangal,    coriander leaf,    chili pepper,    peas,    coconut milk,    mushrooms,    spring onion,    oyster,    tofu,    noodles You must try this beautiful Soup. Its delicious! Serving Size: 1 (414) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 480.1   Calories from Fat 409 g 85 %   Total Fat 45.5 g 69 %   ...

Thai Shrimp Coconut Soup Recipe - Food.com curry paste,    lemongrass,    kaffir lime leaves,    galangal,    coriander leaf,    jalapeno,    thai basil,    coconut milk,    mushrooms,    spring onion,    shrimp,    salt,    lime juice,    water This is my version of Thai Coconut Soup. It is very good. Serving Size: 1 (346) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 265.1   Calories from Fat 171 g 65 %   Total Fat 19.1...

Ayam Masak Merah (Chicken in Spicy Tomato Sauce) - Rasa Malaysia chicken,    red onion,    tomato soup,    oil,    star anise,    lemongrass,    ginger root,    galangal,    cloves,    chili pepper,    cinnamon,    cardamom,    peas,    coconut milk,    garlic,    salt Ayam Masak Merah - Although it shares basic similar spices to Chicken Curry. It is different, both in texture and the flavours in the sauce. Preparing Chicken. Rub chicken with turmeric and salt. Set ...

Tom Yum Goong (Spicy Thai Shrimp Soup) Recipe | MyRecipes peanut,    lemongrass,    kaffir lime leaves,    galangal,    coriander leaf,    red chili,    chili pepper,    lime,    paddy straw mushroom,    spring onion,    shrimp,    fish sauce,    lime juice,    water Galangal, a root similar to ginger, kaffir lime leaves, lemongrass, and fish sauce give this soup authentic flavor. Substitute ginger if you can't find galangal, and use 3 (2-inch) lime rind strip...

Grill Chicken Drumsticks Recipe - Food.com chicken drumstick,    turmeric,    tamarind,    star anise,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    chili pepper,    cinnamon,    coconut milk,    onion,    salt,    sugar Very easy and Yummy!!!!.......... Serving Size: 1 (337) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 430.3   Calories from Fat 209 g 49 %   Total Fat 23.3 g 35 %   Saturated Fat 1...

Tom Yum Goong Recipe chicken stock,    chili paste,    lemongrass,    kaffir lime leaves,    galangal,    coriander leaf,    chili pepper,    mushrooms,    shallot,    prawn,    fish sauce,    sugar,    lime juice I love Thai food, I could have it for breakfast, lunch and dinner every single day of my life....and this soup has gotta be my all time fav soup Bring the stock to a boil over medium heat.   Stir in th...

Indonesian Chicken in Galangal-Tomato Sauce Recipe - Food.com chicken breast,    tomato sauce,    brown rice,    peanut oil,    macadamia nut,    turmeric,    lemongrass,    galangal,    coriander leaf,    chili pepper,    lime,    shallot,    garlic,    fish sauce,    palm sugar,    brown sugar A spicy-sweet chicken dish that has a very unique flavor from the galangal root. Galangal can be hard to find, so ginger makes a decent substitute. The dish will taste different though, and the pepper...

Tom Yum Koong Recipe - Food.com seafood stock,    chicken stock,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    coriander leaf,    red chili,    lime,    paddy straw mushroom,    spring onion,    shrimp,    fish sauce,    sugar Thai soups are a skillful blend of taste, texture and color. This recipe came from a cookbook that my daughter brought back from Singapore. Some of the ingredients are unusual but can be found in Asia...

Tom Kha Gai | Recipes Wiki | Fandom chicken breast,    chicken stock,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    coriander leaf,    chili pepper,    coconut milk,    paddy straw mushroom,    tomato,    fish sauce,    brown sugar,    lime juice This soup is really sophisticated and unusual. The recipe came from The BestSoups cookbook. It's delicious, but don't be tempted to increase the curry paste as it spoils the delicate flavour. ...

Thai Spicy Seafood Soup Recipe Video by all.thai | ifood.tv chili dried/powder,    lemongrass,    galangal,    sweet basil,    kaffir lime,    squid,    mussel,    shrimp,    crab,    bass,    salt,    fish sauce,    lime juice,    water Thai spicy seafood or po taek is spicy and delicious seafood soup made with a medley of seafood along with chicken and sea bass cooked with aromatic Thai spices and chilies. The Thai seafood soup is a...

How to make the best Lao sausage | sai oua — Saeng's Kitchen ground pork,    pork belly,    oyster sauce,    pepper,    lemongrass,    galangal,    coriander,    green chili,    lime,    shallot,    spring onion,    garlic,    salt,    fish sauce,    rice,    sugar Across the streets in Laos, you will find sausages hanging around getting Grind pork belly then place both ground pork and fat in the freezer while preparing other ingredients.   Rinse salt off the ca...

Beef Rendang - The Woks of Life beef chuck steak,    beef stock,    oil,    turmeric,    star anise,    nutmeg,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    cloves,    red chili,    cinnamon,    coconut milk,    coconut,    shallot,    onion,    garlic,    salt,    brown sugar,    lime juice The easy-to-make beef rendang is one of the most amazing curry dishes I'd ever eaten. A few specialty ingredients, from the Asian grocery is all you need to make it! In a blender or food processor...

Ken Hom's Ultimate Green Chicken Curry chicken thigh,    curry paste,    lime peel,    oil,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    coriander leaf,    thai basil,    peas,    coconut milk,    shallot,    garlic,    salt,    fish sauce,    sugar A rich and delicious chicken curry recipe from Ken Hom. Thai curry paste, kaffir lime leaves and fragrant lemongrass marry beautifully with creamy coconut milk. Cut the chicken into 2.5cm (1in) chunks...

Hot and sour prawn soup recipe | delicious. magazine seafood stock,    sunflower oil,    tamarind,    lemongrass,    kaffir lime leaves,    galangal,    coriander leaf,    green chili,    lime,    spring onion,    garlic,    prawn,    fish sauce,    palm sugar You get classic Thai flavours in this easy-to-make hot and sour prawn soup – it's a hearty spicy meal for four that's ready in 30 minutes. Put the tamarind pulp into a bowl and pour over...

Green Curry With Shrimp and Fish (Kaeng Khiao) Recipe - Food.com shrimp paste,    green bell pepper,    lime peel,    lemongrass,    ginger root,    galangal,    coriander leaf,    jalapeno,    cumin,    basil,    coconut cream,    coconut milk,    avocado,    garlic,    shrimp,    fish,    fish sauce,    sugar,    lime juice An easy curry that you can adjust the hotness level by adding hot peppers to taste. I use Vietnam Basa catfish but you can use any firm whitefish. If you cannot find galangal (Thai ginger) regular gin...

Rice Noodle Soup Recipe (Kway Teow Tom Kha Gai) Temple of Thai chicken,    lemongrass,    kaffir lime leaves,    galangal,    green chili,    coconut milk,    shallot,    garlic,    fish sauce,    noodles,    sugar,    lime juice,    water Pum's Coconut Milk and Chicken Rice Noodle Soup - Kway Teow Tom Kha Gai. A variation of the classic Thai Tom Kha coconut soup with the addition of rice noodles. Put the coconut milk in a pan and b...

Thai Coconut Chicken & Shrimp Soup - Rasa Malaysia chicken breast,    chicken stock,    chili paste,    lemongrass,    kaffir lime leaves,    galangal,    red chili,    coconut milk,    lime,    button mushroom/champignon,    shrimp,    fish sauce,    water Thai Coconut Chicken and Shrimp Soup - the best soup you'll ever make at home. This Thai soup is to-die-for, much better than takeout! Add the chicken broth and water into a pot on high heat. Add ...

Balinese ayam betutu: Spiced chicken recipe | SBS Food shrimp paste,    coconut oil,    turmeric,    tamarind,    pepper,    nutmeg,    lemongrass,    ginger root,    galangal,    coriander seed,    red chili,    cinnamon,    cumin,    banana,    lime,    cassava,    shallot,    garlic,    whole chicken,    salt,    sugar Bali's ayam betutu is a chicken dish that's full of spices and other tropical flavours. 1. Boil the cassava leaves until tender.   2. The time needed to cook these leaves depends on the age of ...

Beef massaman curry | Thai recipes | SBS Food shrimp paste,    chili dried/powder,    oil,    peanut,    tamarind,    star anise,    nutmeg,    lemongrass,    galangal,    coriander seed,    cloves,    red chili,    cinnamon,    cumin,    cardamom,    bay leaf,    coconut milk,    potato,    shallot,    garlic,    beef ribs,    fish sauce,    rice,    sugar 1. Heat the oil in a large, heavy-based saucepan over high heat. When hot, brown the beef, in batches, until golden all over. Add the coconut milk, bay leaves and 750 ml (3 cups) water. Bring to the b...

Beef rendang (rendang daging) recipe : SBS Food beef chuck steak,    chili dried/powder,    beef steak,    lemon peel,    turmeric,    tamarind,    lemongrass,    ginger root,    galangal,    coriander seed,    red chili,    coconut cream,    onion,    garlic,    rice,    sugar Soaking time 10 minutes   Soak tamarind in 125 ml hot water for 10 minutes. Squeeze to dissolve pulp in the water, then strain, discarding seeds and fibre.   Meanwhile, put the onions, garlic, ginger, c...

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