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Recipe Categories: appetizer,main,side
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Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 galangal
 peppercorn

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picture of recipeTom Kha Paste Recipe - Food.com
peppercorn,    lemongrass,    galangal,    coriander leaf,    coriander,    red chili,    shallot,    garlic,    lime juice
Since coriander root may be a bit hard to find you can use cilantro stems with a bit of grated galangal as a substitute.
Serving Size: 1 (718) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE...


picture of recipeMassaman curry paste recipe - BBC Food
shrimp paste,    chili dried/powder,    peppercorn,    lemongrass,    galangal,    coriander seed,    cloves,    cinnamon,    cumin,    shallot,    garlic,    fish sauce
Soak the chillies in water for 10 minutes and then deseed.   Dry-fry the dry spices in a wok to release the flavours and then grind to a powder in a pestle and mortar or in a processor/blender.   Add al...


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picture of recipeChicken in Chili Gravy | Recipes Wiki | Fandom
chicken,    oil,    turmeric,    peppercorn,    nutmeg,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    coriander,    cloves,    red chili,    cinnamon,    cumin,    cardamom,    aniseed,    coconut milk,    coconut,    shallot,    garlic,    salt
Heat the wok with oil and saute the ground spices with kaffir lime leaves, cinnamon, lemon grass, nutmeg, cloves and cardamoms until fragrant. Add in the chicken pieces and shredded coconut. Mix well....


picture of recipeLamb Leg Curry | Recipes Wiki | Fandom
lamb leg,    oil,    turmeric,    tamarind,    peppercorn,    lemongrass,    kaffir lime leaves,    ginger root,    galangal,    fenugreek/methi seed,    coriander,    cloves,    red chili,    cinnamon,    cumin,    cardamom,    aniseed,    coconut milk,    shallot,    garlic,    salt
1 kg leg of lamb, chopped into serving pieces 3 cloves 5 cm cinnamon stick 3 tablespoons oil 2 cardamoms 4 fenugreek seeds 1 stalk lemon grass, bruised (white part only) 3 kaffir lime leaves 750 cc th...


picture of recipeOpor Ayam | Recipes Wiki | Fandom
chicken,    red onion,    oil,    turmeric,    peppercorn,    lemongrass,    galangal,    coriander,    caraway,    dried ginger,    bay leaf,    coconut milk,    orange,    garlic,    salt,    sugar
Chicken braised with coconut milk. The look of this recipe is similar to curry but actually different, although it also use many spices. Eaten with rice or lontong or ketupat. Note: The term sautee is...


picture of recipeRed Curry Paste (Krueng Gaeng Peht) Recipe - Food.com
shrimp paste,    chili dried/powder,    lime peel,    peppercorn,    lemongrass,    ginger root,    galangal,    coriander seed,    coriander leaf,    cumin,    shallot,    garlic,    salt
From Nancie McDermott's Real Thai: The Best of Thailand's Regional Cooking.
Serving Size: 1 (152) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 108.2   Calories from Fat...


picture of recipePad Phed Pladuk (Hot and Spicy Catfish). Recipe
peppercorn,    nutmeg,    lemongrass,    galangal,    coriander seed,    coriander,    coconut,    kaffir lime,    onion,    garlic,    catfish,    salt
Use the grated coconut to make 11 cups of coconut milk, by thouroughly and squeezing out the coconut milk.   You may also substitute an equivalent amount of canned (unsweetened) coconut milk.   Cut the ...


picture of recipeMasaman Curry Paste from 1001Recipes2Send.com Recipes Database
shrimp paste,    chili dried/powder,    oil,    tamarind,    peppercorn,    lemongrass,    galangal,    coriander seed,    coriander,    cloves,    cumin,    shallot,    garlic,    salt,    palm sugar
1001Recipes2Send.com, Thousands of recipes at your fingertips now! Recipes, tips, food related stories, links and more! eMail your favourite to a friend, save it to your virtual Recipe Box or print th...


picture of recipeDarley Street Thai Chuu-Chii (Red Curry) of Coffin Bay Scall Recipe
shrimp paste,    chili dried/powder,    curry paste,    lime peel,    peppercorn,    mace,    lemongrass,    kaffir lime leaves,    galangal,    coriander,    red chili,    coconut cream,    coconut milk,    shallot,    scallop,    salt,    fish sauce,    rice,    palm sugar
Though the recipe may seem dauntingly lengthy, most of it is simply a long list of ingredients for red curry paste, which can be made in quantity and stored in a container in the fridge for 3 -4 weeks...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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